953 cinnamon syrup pecans Recipes

honey pecan butter, butter, softened, honey, chopped pecans, toasted, pancakes, flour, sugar, baking powder, salt, cinnamon, egg, milk, mashed ripe bananas, canola oil, lemon juice, maple syrup

yeast, brown sugar, maple syrup, whole milk, slightly warmed, unsalted butter, salt, egg, pure vanilla extract, orange zest, grated, nutmeg, flour, maple syrup, ground cinnamon, raisins, pecans, chopped, unsalted butter

recipespastry dough, anise seeds, sugar, light corn syrup (about 20 oz), eggs, ground cinnamon, ground ginger, a pinch ground cloves, salt, pecan halves (about 8 oz), super-premium vanilla ice cream

king arthur unbleached all-purpose flour, sugar, cold butter, brown sugar, butter, cubed, maple syrup, ground cinnamon, salt, coarsely chopped pecans, heavy whipping cream, vanilla extract

eggs, pumpkin , without spices, white sugar, corn syrup, cinnamon, ginger, salt, butter or 2 tbsp margarine, melted, unbaked pie shell (your favorite recipe ), chopped pecans or 1 cup walnuts

buns, dates, water, ground flax, almond flour, spelt flakes, chopped pecans (chopped fine ), cinnamon, olive oil, agave, water, soak dates ., blend with 1/4 cup water to make a smooth date paste., aside ., combine flax , almond flour (i use the dehydrated almond pulp left over from making almond milk), finely chopped pecans, and spelt flakes., in a separate bowl, combine date paste, olive oil, 1/4 cup agave and 1 cup water., mix wet ingredients into dry ., spread in a rectangle on a non-stick dehydrator sheet ., you want this to be a little less than 1/2 inch thick., dehydrate at 145 for 30 minutes., flip onto screen , peel off dehydrator sheet and dehydrate at 115 for another 20 minutes., while the bun is dehydrating , you will want to prepare the filling., young thai coconut (the white part ), cashews, almonds, raw agave, vanilla (not raw ), raisins, soak almonds and cashews for at least 3 hours to soften., place in food processor with remaining ingredients except raisins, process until smooth., stir in raisins ., assembly, place bun on parchment paper ., spread filling on bun ., you can spread to the edges on the long sides but leave an inch or two on the short sides., gently roll up the roll. slice and top with icing., icing, raw cashew butter, maple syrup (not raw ), cinnamon, water, mix all ingredients except water ., add water 1 tsp at a time to desired consistency.

white whole wheat flour (i use king arthur s brand), brown sugar, baking powder, salt, egg, real maple syrup, milk, butter, melted, vanilla, pecans, chopped, cinnamon sugar

old fashioned oats, chopped pecans, unsweetened dried shredded coconut, sunflower seeds, ground cinnamon, salt, unsalted butter, maple syrup , preferably grade b, light brown sugar, raisins

sugar, evaporated milk, light corn syrup, pack pumpkin, salt, cinnamon, allspice, ginger, unsalted butter, pecans, chopped

all purpose flour, granulated sugar, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, eggs, buttermilk, butter melted, chopped peeled tart green apple, maple pecan butter, butter softened, chopped or ground pecans, maple syrup

white lily all-purpose flour, ground cinnamon, baking soda, salt, brown sugar, crisco vegetable oil, eggs, lightly beaten, grated apples , about 4 large, chopped pecans, vanilla extract, butter or 1/4 cup margarine, pecan halves, brown sugar, heavy cream, corn syrup, orange extract (optional)

refrigerated pie crusts, eggs, divided, light brown sugar, cinnamon, nutmeg, egg whites, dark corn syrup, sugar, vanilla extract, pecans, chopped

whole pecan halves, water, superfine sugar (not confectionery or granulated), unsalted butter, melted, light corn syrup, vanilla extract, salt, ground coriander, ground cinnamon, ground nutmeg, ground allspice, ground black pepper

sugar, butter, melted, corn syrup, cinnamon, salt, nutmeg, pecan halves, salt to sprinkle

all-purpose flour , measured after sifting, sugar, baking soda, baking powder, ground cinnamon, nutmeg, freshly ground, salt, vegetable oil, eggs, at room temperature, pure vanilla extract, buttermilk, fig preserves , stems removed from the figs and each fig cut into 4 pieces along with the syrup from the preserves, pecans, chopped, butter, buttermilk, sugar, pure vanilla extract, white corn syrup, baking soda

maple syrup, honey, chopped pecans, toasted, ground cinnamon

chopped pecans, syrup, cream of coconut, ground cinnamon, vanilla extract, kosher salt, water, milk, bourbon, garnish: sweetened whipped cream , fresh mint leaves (optional)

acorn squash (about 2 lb), chopped pecans, divided, maple-flavored syrup, margarine, melted, salt, ground cinnamon, ground nutmeg, marshmallows