51 cinnamon swirl cake Recipes

light brown sugar , firmly packed, pecans, chopped and toasted, ground cinnamon, white cake mix, fat-free buttermilk, egg substitute, sugar, vanilla extract, cinnamon stick

light brown sugar, chopped pecans, toasted, ground cinnamon, white cake mix, fat-free buttermilk, egg substitute, sugar, vanilla extract, garnish: cinnamon sticks

butter, flour, brown sugar, cinnamon, butter, cream cheese, sugar, eggs, vanilla, milk, baking powder, salt, baking soda, flour

coffee cake, butter, room temperature, white sugar, eggs, vanilla extract, sour cream, all-purpose flour, baking soda, baking powder, chopped walnuts, ground cinnamon, white sugar

cake, yellow cake mix, instant pistachio pudding, eggs, sour cream, oil, almond extract, sugar, cinnamon, chopped walnuts

unsalted butter, softened (2 sticks), sugar, pure vanilla extract, eggs, at room temperature, all-purpose flour, baking powder, baking soda, salt, sour cream, unsalted butter, melted, sugar, ground cinnamon, light brown sugar, ground cinnamon, chopped pecans, toasted, cold unsalted butter, cut into tbsp (1 stick)

flour, salt, sugar, baking powder, milk, eggs, vanilla, butter, melted, butter (soft to the point of almost melted*), brown sugar, flour, cinnamon, powdered sugar, milk, vanilla

chopped pecans, shredded coconut, pillsbury cinnamon swirl cake mix, eggs, water, vegetable oil, cinnamon, divided, margarine, cream cheese, softened, sugar (3 3/4 cups)

crunchy brown sugar layer, brown sugar, butter, cinnamon, cake, yellow cake mix, sour cream, eggs, vegetable oil, water, cinnamon swirls, brown sugar, cinnamon, cream cheese-softened, butter-softened, vanilla, powdered sugar -sifted

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

cake flour, sugar, divided, sugar, ground cinnamon, egg whites, cream of tartar, salt, vanilla extract, lemon juice

betty crocker cinnamon swirl cake mix, pineapple , chunks in juice, oil, eggs, beaten, raisins, pecans, chopped, grated carrots

sliced yellow cling peaches in juice, water, duncan hines cinnamon swirl muffin mix, egg

cake, flour, sugar, baking powder, baking soda, sour cream, eggs, vanilla, cinnamon swirl, brown sugar, cinnamon, streusel, sugar, butter, softened to room temp, flour

cake flour, baking powder, baking soda, butter, egg, egg substitute, unsweetened applesauce, vanilla, light sour cream, splenda brown sugar blend, cinnamon

all-purpose flour (2.1 oz.), light brown sugar, ground cinnamon, salt, unsalted butter, melted, all-purpose flour (8.5 oz.), cake flour (2 oz.), baking powder, baking soda, salt, ground cardamom, unsalted butter, softened, sugar (14 oz.), eggs, vanilla extract, grated orange zest, buttermilk, powdered sugar , for dusting