136 cinnamon swirl bread sugar Recipes

white sugar, ground cinnamon, all-purpose flour, baking powder, salt, white sugar, egg, beaten, milk, vegetable oil

dry yeast, water, scalded milk, sugar, butter, salt, eggs (slightly beaten ), flour, sugar, cinnamon, soft butter

nonfat milk, sugar, salt, butter or 3 tbsp margarine, active dry yeast, warm water, all-purpose flour, sugar, cinnamon, softened butter

cream cheese, softened, cold water, egg, beaten, vanilla, hot roll mix, sugar, margarine, melted, sugar, ground cinnamon, vanilla icing (follows)

granulated sugar, ground cinnamon, all-purpose flour, baking powder, salt, beaten egg, milk, cooking oil

active dry yeast, water, warm, milk, warm, granulated sugar, divided, eggs, lightly beaten, unsalted butter, softened, salt, all-purpose flour, ground cinnamon

flour, dry yeast, salt, sugar, soft margarine, water (120-130), cinnamon, oil (or melted margarine)

vegan margarine, sugar, divided, ground flax seeds , with, water, whole wheat flour, baking powder, baking soda, salt, soymilk , with, vinegar, ground cinnamon

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, divided, eggs, lightly beaten, butter, softened, salt, king arthur unbleached all-purpose flour, ground cinnamon

pepperidge farm cinnamon swirl bread , cut into cubes, dried cranberries or raisins, eggs, half-and-half or milk, vanilla extract, cinnamon sugar or confectioners sugar, butter, pure maple syrup

pepperidge farm cinnamon-swirl bread, cubed (160zs.), dried cranberries or 3/4 cup raisins, eggs, beaten, vanilla extract, half-and-half or 3 cups milk, cinnamon sugar or confectioners sugar, butter, maple syrup

pepperidge farm cinnamon swirl bread , cut into cubes, dried cranberries or cup raisins, eggs, beaten, half-and-half or milk, vanilla extract, cinnamon-sugar or confectioners sugar, butter, pure maple syrup

bread, salt, unsalted butter, egg yolks, all-purpose flour, rapid-rise yeast, cinnamon sugar, light brown sugar, granulated sugar, ground cinnamon, raisins lightly packed

pepperidge farm cinnamon-swirl bread, golden raisin, sugar, milk, heavy whipping cream, vanilla extract, eggs, beaten, cinnamon, unsalted butter, cubed, chopped pecans, light brown sugar, heavy whipping cream, cinnamon, sour cream, vanilla extract

flour, whole wheat bread flour, mashed potato flakes, nutmeg, brown sugar, instant yeast, evaporated 2% milk, egg yolk, plain yogurt, vanilla, canola oil, salt, raisins , soaked in hot water for 10 minutes and drained, brown sugar, cinnamon, tapioca starch, egg, beaten, cinnamon baking chips

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, egg, uncooked malt-o-meal cereal, sugar, salt, king arthur unbleached all-purpose flour, egg white, lightly beaten, sugar, ground cinnamon

butter softened, sugar, whole egg, flour, baking powder, baking soda, salt, buttermilk, ground cinnamon

warm water, instant yeast, unsalted butter, softened, sugar, eggs, pure vanilla extract, salt, ground cinnamon, nonfat dry milk powder, instant potato flakes, bread flour, milk, for brushing, raisins (plump by covering with boiling water, leave for 5 minutes, then drain well, pat dry), ground cinnamon, sugar