Vanilla Cinnamon Swirl Bread Recipe

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Vanilla Cinnamon Swirl Bread
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Ingredients:

Directions:

  1. Spray two 8 by 4 inch loaf pans with nonstick cooking spray.
  2. Whisk the water and yeast togetherby hand in an electric mixer bowl and let stand for 2 to 3 minutes to dissolve.
  3. Stir in the butter, sugar, eggs, vanilla, salt, cinnamon, dry milk, potato flakes and 3 1/2 cups flour.
  4. Mix to make a soft dough.
  5. Kead with the dough hook on the lowest speed of the mixer for 10 minutes, adding more flour as required to make a soft dough.
  6. Place in a lightly greased bowl.
  7. Cover the bowl loosely with a plastic bag and let dough rise for 45 minutes or until almost doubled.
  8. Punch the dough down gently.
  9. Turn out onto a lightly floured surface.
  10. Roll out to a 12 by 10 inch rectangle.
  11. For the filling, brush with milk and sprinkle on the raisins, cinnamon and sugar.
  12. With the shorter end facing you, roll up the dough snugly into a log.
  13. Cut it in half widthwise and place in the prepared pans.
  14. Spray the dough with nonstick cooking spray lightly.
  15. Cover the pans loosely with plastic bags and let rise for a further 30 to 45 minutes, or until it puffs up 3/4 to 1 inch above the edge of the pans.
  16. Preheat oven to 350*F.
  17. Place pans in oven and bake for 35 to 45 minutes, or until lightly browned.
  18. Let cool in the pans on a wire rack for 15 minutes before unmolding.
  19. VARIATION: Use chocolate chips instead of raisins and replace the cinnamon with 2 TBS cocoa powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.75 Kcal (2398 kJ)
Calories from fat 69.78 Kcal
% Daily Value*
Total Fat 7.75g 12%
Cholesterol 66.02mg 22%
Sodium 829.8mg 35%
Potassium 536.56mg 11%
Total Carbs 114.04g 38%
Sugars 16.12g 64%
Dietary Fiber 6.32g 25%
Protein 15.5g 31%
Vitamin C 3.1mg 5%
Iron 5.3mg 30%
Calcium 91.7mg 9%
Amount Per 100 g
Calories 249.93 Kcal (1046 kJ)
Calories from fat 30.45 Kcal
% Daily Value*
Total Fat 3.38g 12%
Cholesterol 28.81mg 22%
Sodium 362.1mg 35%
Potassium 234.14mg 11%
Total Carbs 49.76g 38%
Sugars 7.03g 64%
Dietary Fiber 2.76g 25%
Protein 6.76g 31%
Vitamin C 1.3mg 5%
Iron 2.3mg 30%
Calcium 40mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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