194 cinnamon sticky buns Recipes

granulated sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), butter, melted and divided, all-purpose flour (about 1 3/4 cups), divided, salt, ground nutmeg, brown sugar, divided, dark corn syrup, low-fat milk, chopped dried black mission figs, chopped walnuts, ground cinnamon

tart apples, peeled, cored and sliced 1/4 inch thick, brown sugar, butter, softened, recipe biscuit dough or 1 loaf yeast dough, brown sugar, butter, chopped pecans, ground cinnamon, butter, brown sugar, milk or cream, salt, honey

chopped pecans (about 8 oz), unsalted butter, dark brown sugar, heavy cream, honey, kosher salt, grated orange zest (optional), unsalted butter, room temperature, dark brown sugar, ground cinnamon, freshly grated nutmeg, kosher salt, master sweet dough, chilled for 2 hours, all-purpose flour (for dusting), egg, coarse sea salt (such as maldon)

water, pumpernickel flour or 3 oz rye flour, bread flour, bread machine yeast, salt, water, nonfat dry milk powder, sugar, bread machine yeast, unsalted butter, salt, bread flour, granny smith apples, peeled and diced, almonds, sliced, ground cinnamon, nutmeg, ground cardamom, unsalted butter, softened at room temperature, brown sugar , packed, almond liqueur or 1/3 cup walnut liqueur

tart apples, peeled and cored and sliced 1/4 inch thick, brown sugar, light brown sugar, butter, softened, flour, granulated sugar, baking powder, baking powder, salt, eggs, heavy cream, chopped pecans, ground cinnamon, honey

active dry yeast, warm water (110-115 degrees f), warm milk (110-115 degrees f), sugar, vegetable oil, salt, all-purpose flour, butter or 1/4 cup margarine, softened, sugar, ground cinnamon, brown sugar, whipping cream, coarsley chopped pecans

warm water (105f-115f), dry yeast, old fashioned oats, sugar , plus, sugar, butter , cut into pieces, grated lemons , rind of, salt, whole milk, egg, egg yolk, vanilla extract, all-purpose flour (about), pure maple syrup, butter, golden brown sugar, pecans, coarsely chopped, pecans, golden brown sugar, raisins (if you don tsp like , use this amount of pecans), cinnamon

dark brown muscovado sugar or dark brown sugar, butter, light corn syrup, chopped pecans, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), salt, all-purpose flour, divided (about 23 1/2 oz), granulated sugar, ground cinnamon, butter, softened

loaves (16 oz each) frozen bread dough, thawed, butter, softened, sugar, ground cinnamon, brown sugar, butter, cubed, water, molasses

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, canola oil, salt, king arthur unbleached all-purpose flour, butter, softened, sugar, ground cinnamon, brown sugar, heavy whipping cream, coarsely chopped pecans

chopped walnuts (optional), frozen dinner rolls (such as rhodes), brown sugar, cook and serve butterscotch pudding mix (such as jell-o), raisins (optional), chopped walnuts (optional), white sugar, ground cinnamon, butter, melted

high-gluten flour, all-purpose flour, yeast, sugar , plus, sugar, salt, ice water, eggs, butter, softened, brown sugar, ground cinnamon, pecans, toasted and chopped, butter, brown sugar, honey, cream, water

frozen dinner rolls, butterscotch pudding (not instant ), brown sugar, butter, chopped nuts, cinnamon

dark rum, raisins, butter, pecan halves, brown sugar, ground cinnamon, salt, frozen bread dough, thawed, egg, beaten to blend with 1 tbsp water, dark corn syrup

flour, sugar, salt, yeast, warm milk (105-115 degrees f), warm water (105-115 degrees f), margarine or 1/4 butter, softened, eggs, light corn syrup or 1/2 cup dark corn syrup, brown sugar, margarine or 1/4 cup butter, pecans, coarsely chopped, brown sugar, cinnamon, margarine or 2 tbsp butter, melted

warm water (105 f to 115 f), dry yeast (2 1/4 tsp), sugar, milk, unsalted butter , plus, more unsalted butter , for baking sheet, salt, all-purpose flour , plus, more all-purpose flour , for kneading, vegetable oil, unsalted butter, softened, raisins, bourbon, ground cinnamon, light-brown sugar, honey, chopped pecans

butter or 1/4 cup margarine, melted, brown sugar, light corn syrup, chopped pecans, butter or 1 1/2 tbsp margarine, melted, granulted sugar, ground cinnamon, refrigerated biscuits

caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins