60460 cindy really gratin potatoes Recipes

bacon strips, diced, onion, chopped, au gratin potatoes, water, milk, chicken broth, whole kernel corn, drained, bay leaf, cubed cooked chicken, evaporated milk

yukon gold potatoes (but russet or white will do will also work), betty crocker au gratin potatoes, chicken broth (or as much as you need to cover the potatoes and vegetables), water, heavy cream, stalks celery (finely diced or put in food processor), baby carrots (cut in bite sized pieces), sweet onion (finely diced or put in food processor), bacon, green onion (to sprinkle on top), margarine, bottled garlic, kosher salt (to taste) or 2 pinches sea salt (to taste), fresh ground black pepper (to taste)

potatoes (russet or yukon gold are fine), heavy cream, salt & freshly ground black pepper, cheese, grated (such as emmentaler or gruyere), marjoram (optional) or other herbs (optional), onion , discouraged (i personally love s with potatoes and would say optional)

frozen shredded hash browns, thawed, cream of potato soup or 1 (10 1/2 oz) can chicken soup, cream celery or 1 (10 1/2 oz) can cheddar cheese soup, sour cream, chopped onion, garlic cloves, minced or 1/2-3/4 tsp garlic powder, butter, salt (more or less to taste), ground pepper (more or less to taste), shredded sharp cheddar cheese, crushed corn flakes, melted butter, dried parsley

frozen hash browns, condensed cream of potato soup, condensed cream of celery soup, sour cream, diced onion, green bell pepper, minced, shredded cheddar cheese

sour cream, condensed cream of celery soup, peeled and shredded potatoes, shredded cheddar cheese, chopped green onions, cornflakes cereal, unsalted butter, melted, chopped fresh parsley (optional)

butter, russet potato, peeled and cubed, heavy cream, reduced-fat milk, garlic, minced, all-purpose flour, salt and black pepper to taste, grated medium cheddar cheese

red potatoes, cubed, fresh spinach leaves, butter, onion, sliced, minced garlic, all-purpose flour, salt, milk, heavy cream, shredded muenster cheese

baking potatoes, peeled and sliced thin, heavy cream, grated parmesan cheese, salt and pepper to taste, shredded sharp cheddar cheese

bob evans hash brown potatoes, flour, salt, pepper, onion powder, shredded cheddar cheese, divided, shredded parmesan cheese, milk, butter or margarine, melted

russet potatoes, sliced into 1/4 inch slices, onion, sliced into rings, salt and ground black pepper to taste, butter, all-purpose flour, salt, low-fat (1%) milk, shredded reduced-fat cheddar cheese

butter, onion, chopped, flour, salt, pepper, milk , 1, sharp cheddar cheese, shredded, potatoes, thinly sliced

potatoes, cut in thin slices, more heavy cream, grated gruyere cheese, salt , pepper

butter, onion, thinly sliced, flour, nonfat milk, potatoes, thinly sliced, shredded low-fat cheese, salt, black pepper

butter or 3 tbsp margarine, all-purpose flour, salt, pepper, milk, half-and-half, white potatoes, thinly sliced (about 1 1/2 lbs), chopped onion, dried parsley flakes (or 2 tbsp snipped fresh parsley), grated cheddar cheese

betty crocker au gratin potatoes, milk, cut-up cooked chicken (i use canned ), minced onions, chicken broth, frozen mixed vegetables

potatoes, sliced thin, milk, evaporated milk, grated cheddar cheese, grated velveeta cheese, butter, salt and pepper

butter, flour, milk, minced fresh rosemary or 1 tsp dried rosemary, crushed, minced garlic, salt, black pepper, potatoes, peeled and cut into 1/8 inch slices, grated parmesan cheese