520 cilantro oil dressing Recipes

water-packed soft or aseptic-packed silken tofu, seasoned rice vinegar, garlic, peeled, coarsely chopped fresh cilantro, sliced green onions (including tops), honey, asian (toasted) sesame oil, low-sodium soy sauce, hot chili flakes

lime juice, rice vinegar, honey, olive oil, chili powder, salt and pepper, chopped cilantro

ripe avocados, light mayonnaise, fresh cilantro, salsa, olive oil, lemon juice, garlic cloves, splenda sugar substitute, salt, tabasco sauce, tequila

mayonnaise, sour cream, fresh ginger, minced, garlic clove, minced, dark sesame oil, rice vinegar, cilantro, finely chopped, water

lemon juice or 2 tbsp wine vinegar, olive oil, garlic, chopped, sweet red peppers or 1/2 tsp hungarian paprika, hot red pepper or 1/8 tsp cayenne, salt and black pepper, italian parsley, chopped, cilantro, chopped

sour cream, minced fresh mint, minced fresh cilantro, olive oil, cider vinegar, sugar, lemon juice, ground cumin, assorted fresh fruit

mayonnaise made with olive oil, buttermilk, minced garlic, chopped fresh tarragon, chopped fresh basil, chopped fresh cilantro, salt and ground black pepper to taste

dried dill, garlic cloves, peeled, buttermilk, lime juice, water, mayonnaise, avocado, diced, cayenne, cilantro, chopped, extra virgin olive oil, sugar, salt and pepper

soft tofu, wine vinegar, i prefer white, olive oil, garlic cloves, coarsley chopped, green onions , coarsley chopped, prepared horseradish, dried basil, dried oregano or 1/2 tsp cilantro, celery salt, pepper (to taste)

green tomato, coarsely chopped, fresh jalapeno peppers or 1 chili pepper, garlic, peeled and crushed, scallions, green and white parts,cut into litre-inch lengths, water, chopped fresh cilantro leaves, vegetable oil, salt, fresh lime juice

any cooked or canned* beans (i use black beans, red beans, and pintos), green onions (scallions), chopped (yes, 16), fresh or canned corn, uncooked, diced carrots , parboiled, red pepper, diced & uncooked, diced green chilis, fresh cilantro, chopped, dressing, shoyu (aged , high quality soy sauce), tb. olive oil (use fresh, good quality ), garlic, minced, rice vinegar, chipotle, dried, cumin, dried (i prefer mexican cumin), salt to taste (not really necessary)

juice of 5 key limes , about 1/4 cup or so (or whatever will end up with about a 1:1 ratio between the lime juice and the amount of oil you re going to use), dark shitake soy sauce, crunchy , all natural peanut butter, sugar, a few drops of sesame oil, hot sauce (i used a mild, garlic flavored 1), as much salt , pepper, and garlic powder as you d like (or fresh chopped garlic, i was just being lazy with this 1), fresh cilantro or basil, or both, equal amount of oil to the lime juice (i used a light soybean/olive oil blend)

carrots, coarsely chopped, garlic cloves, peeled, fresh ginger, fresh carrot juice, yellow miso, rice wine vinegar, olive oil, sugar, minced fresh basil, minced fresh cilantro

bottled salsa, lemon juice, olive oil, chopped fresh cilantro, garlic, minced

tomatoes cored halved and grilled, egg yolk, jalapeno pepper halved, cilantro, lime juice freshly squeezed, spicy mustard, ground cumin, salad oil, salt, freshly ground black pepper

diced tomatoes and green chiles with lime and cilantro, olive oil, minced celery, red wine vinegar

brown rice pasta, frozen peas, fresh spinach leaves, shoestring carrots, cilantro, yellow cherry tomatoes, avocado, jalapeno pepper, fresh lemon juice, paul newman s vinegar and oil dressing, canned pink salmon

poblano chiles, scallions, coarsely chopped, garlic cloves, coarsely chopped, fresh cilantro leaves, coarsely chopped, fresh lime juice, low-fat (1.5%) buttermilk, olive oil, sugar, salt and freshly ground pepper