3286 cider vinegar olive Recipes

beets, peeled and cut into wedges, parsnips, peeled and cut into 2-inch chunks, baby carrots, peeled or 1 1/2 lbs carrots, cut into 2-inch chunks, brown sugar, olive oil, apple cider vinegar, shiitake mushrooms or 1 lb cremini mushroom, cleaned and stemmed

beets (1 bunch), peeled and cut into wedges, parsnips, peeled and cut into 2-inch chunks, baby carrots, peeled (or 1 1/2 lb carrots cut into 2-inch chunks), brown sugar, olive oil, apple cider vinegar, shiitake or cremini mushrooms, cleaned and stemmed

cider vinegar, olive oil, sugar, salt, pepper, cannellini beans, drained, roasted red peppers, tuna in olive oil, undrained, capers, chopped parsley

cider vinegar, olive oil, olive oil, shredded red cabbage, coarse salt, pepper, plain prepared polenta, chili powder, sugar, flank steaks

cider vinegar, olive oil, garlic clove, minced, sugar, ground pepper, drops hot pepper sauce, black-eyed peas, rinsed and drained, red onion, diced, green bell pepper, seeded and diced, red bell pepper, seeded and diced, celery ribs, diced, shoe peg corn

cider vinegar, olive oil, measures-like-sugar calorie-free sweetener, dijon mustard, caraway seeds, salt, pepper, shredded red cabbage, diced golden delicious apple (about 2 medium)

cider vinegar, olive oil, light brown sugar, kosher salt and black pepper, red cabbage (about 2 1/2 lb) - cored, quartered, and thinly sliced, red onion, thinly sliced, fresh flat-leaf parsley, roughly chopped, navel oranges

cider vinegar, olive oil, light brown sugar, kosher salt and black pepper, red cabbage (about 2 1/2 lb) - cored, quartered, and thinly sliced, red onion, thinly sliced, fresh flat-leaf parsley, roughly chopped, navel oranges

cider vinegar, pure maple syrup, dijon mustard, salt, pepper, olive oil

cider vinegar, pure maple syrup, dijon mustard, salt, pepper, olive oil

olive oil, boneless center-cut pork loin chops (3/4 in thick ), dried rosemary, crushed, salt, pepper, butter, minced shallots (or onions, if you prefer), brown sugar , packed, cider vinegar

cider vinegar, dijon-style mustard, honey, salt, black pepper, fresh ground, olive oil, shallot, minced (about 3 tbsp), sunflower seeds, baby spinach, apple, sliced, blue cheese, crumbled

cider vinegar, honey, kosher salt , or to taste, black pepper , or to taste, minced shallot, extra-virgin olive oil, fresh chanterelles (preferably small; halved if large), very firm bartlett pear, baby arugula, parmigiano-reggiano

cider vinegar, extra-virgin olive oil, shallot, minced, salt and freshly ground black pepper, arugula, thick stems removed, rinsed and dried, radishes , thinly sliced on mandoline, red apple, peeled, cored and finely diced

olive oil, red bell peppers, seeded and sliced, yellow onion, thinly sliced, reserved cooked chicken breast halves, sliced into thin strips, diced chorizo or andouille sausage, balsamic vinegar, salt and ground black pepper, rolls (submarine or hoagie ), yukon gold potatoes , cut into 2-inch pieces, chopped green onions, turkey bacon , cooked until crisp, apple cider vinegar, olive oil

cider vinegar, water (or less ) (optional), mayonnaise, garlic cloves (or more ), sugar, crushed red pepper flakes, green olives, pitted and drained

cider vinegar, water, mayonnaise, garlic, granulated sugar, crushed red pepper, green olives pitted and drained

cider vinegar, water, mayonnaise, garlic, sugar, crushed red pepper, green olives, pitted and drained