355329 cider glazed chicken butter rice Recipes

chicken fillets, cut up into bite sized pieces, rice (i prefer a long grain & wild mix, but it s up to you), lemon juice, onion, chopped, red peppers or 1 green pepper, chopped, hot chili pepper, chopped (add more chilli if you like it spicy), garlic, finely chopped, paprika, salt and pepper, stock, passata or 1 can chopped tomato, chopped parsley , to taste, chopped basil , to taste

chicken broth, uncooked white rice, paprika, lemon pepper, bone-in chicken breast halves, with skin

chicken, cut up bone in (an kind will do i use a bend of breasts, legs, and thighs or what is on sale or in freezer), rice, chicken broth or 2 cups water, and boullion mixed, basil, fresh garlic (i use more for personal taste, usually 4-6 tbsp), salt and pepper

chicken legs or 6 chicken thighs, salt-free tomato sauce, garlic powder, water, salt, uncooked white rice

chicken breasts or 1 lb pork chop, cream of mushroom soup, water, rice, cooked, salt and pepper, to taste

chicken breasts , quorn brand, cream of mushroom soup, water, onion soup mix, rice (not instant ), cheese blend (cheddar and mozzarella)

chicken breasts, diced, butter, chopped onion (to taste), garlic, chopped, cilantro, chopped, curry powder, coconut milk, lime juice (to taste)

chicken breasts, thawed, wild rice, white rice, chicken stock, lemon pepper seasoning

chicken thighs, blue cheese dressing (such as ken s), cooking spray (such as pam ), extra-virgin olive oil, divided, stalks celery, chopped and leaves reserved, onion, chopped, garlic, chopped, white rice, chicken broth, red wine vinegar, cajun seasoning blend (such as tony chachere s), or to taste, panko bread crumbs, parmesan-romano cheese blend

chicken drumsticks, skin on, bone in, condensed cream of chicken soup, condensed cream of mushroom & garlic soup, salt, instant rice

chicken breast halves, italian salad dressing, uncooked rice, frozen carrots and broccoli mix, french-fried onions, chicken bouillon

chicken, rice, mushroom soup, celery soup or 1 (11 oz) can chicken soup, white wine, dry onion soup mix

chicken broth, grain rice, mrs dash s extra spicy seasoning, chicken breasts, salsa, monterey jack pepper cheese

chicken breasts, cream of chicken soup, carrots, stalk celery, chicken bouillon cube, dried basil, dried parsley, white pepper, real butter, water

chicken breast, brown rice, corn, lemon pepper seasoning, garlic salt

chicken, cooked and shredded (leftover grilled breasts worked great!), peanut oil, water chestnut, sliced in strips, snow peas, sliced in strips, mushroom, sliced, green onion , sliced using both white and green parts, bean sprouts, tamari soy sauce (more to taste), grated fresh ginger, grated fresh garlic, eggs, beaten, red chili pepper flakes (optional but we love them !) (optional), cooked rice, chilled (leftovers again )

chicken breasts, poached and sliced when done, snow peas, zucchini, diced in quarters, peaches, vinegar, orange juice, brown sugar, dried basil, 1 1/2 to 2 tbsp fresh, ginger, cornstarch

chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows