42488 cider glaze stove top Recipes

top sirloin steak, canola oil, onion, diced, water, chicken bouillon cube, yellow mustard, worcestershire sauce, adobo seasoning, garlic powder

top loin pork chops, lemon pepper, apple cider vinegar, orange marmalade, olive oil , to coat

minced onion, minced green pepper, butter or 1 tbsp margarine, pork and beans (i drain the top juice off), brown sugar, molasses, catsup, prepared mustard

olive oil, pearl onions (red and white), peeled, apple cider or apple juice, cider vinegar, sugar, sea salt, freshly ground pepper, chopped fresh thyme leaves

sirloin pork chops , trimmed of visible fat and the thickness can range from 1/2-inch thick to 3/4-inch (about 1 1/2 lb), fresh ground pepper, salt (optional), olive oil (canola oil can be used), apple cider (sparkling cider can be used), brown sugar, cider vinegar (i have used plain white vinegar as well with no taste difference), ground mustard (add a pinch or two more to taste if desired)

sweet potatoes, peeled and cut into 1-inch chunks, apple cider or 1 1/2 cups apple juice, light brown sugar, butter, cinnamon, nutmeg, ground allspice, dried cranberries (quick rough chop)

apples, peeled,cored and sliced thin, butter, apple cider or 1/4 cup unsweetened apple juice, light brown sugar, cinnamon, nutmeg, ginger, vanilla extract, white wine (optional)

stove top pork stuffing mix, water, butter, cut into small pieces, mandarin oranges, drained and roughly chopped, boneless pork chops, 1/2-inch thick, orange marmalade, dijon mustard

portabella mushrooms, hickory chips, water, cider vinegar, barley malt syrup, extra virgin olive oil, fresh crushed garlic, oregano, tarragon, rosemary, salt

boneless skinless chicken breast, garlic cloves, peeled, chicken broth, creamy caesar salad dressing, grated parmesan to top chicken

white mushrooms, imitation crabmeat, parmesan cheese, garlic cloves, minced, herb stuffing mix (i use stove top), butter, butter

good-quality apple cider, brown sugar, kosher salt, peppercorns, garlic, crushed, bay leaves, oranges, sliced, shallots or medium onions, quartered, a handful fresh parsley leaves, a handful fresh sage leaves, a handful fresh thyme sprigs, bone-in skin-on turkey leg/thigh quarters, bone-in skin-on turkey breasts , about 6 to 7 lb each, olive oil, for drizzling, freshly ground black pepper, good-quality apple cider, turkey stock, dark amber maple syrup, butter, whole black peppercorns, a couple strips orange rind

all-purpose flour, salt, ground allspice, skinless, boneless chicken breast halves, butter, dried cranberries, apple cider or apple juice, cider vinegar or white balsamic vinegar

walnuts, granny smith or golden delicious apple, all-purpose flour, baking powder, cinnamon, salt, unsalted butter, brown sugar, unpasteurized apple cider, egg, unpasteurized apple cider, granulated sugar

red-skinned sweet potatoes (yams), peeled, cut into 1-inch chunks, apple cider or apple juice, golden brown sugar, butter, salt, ground allspice, dried cranberries, chopped green onions

quinoa , rinsed well in a fine-mesh sieve, kosher salt, onion, chopped, olive oil plus more for baking sheet, apple cider, honey, freshly ground black pepper, carrots (about 1/2 lb), peeled , thinly sliced on a diagonal, apple cider vinegar, grated lemon zest, fresh lemon juice, pickled beets , cut into matchsticks, coarsely chopped fresh dill, head bibb or butter lettuce, leaves torn

sweet potatoes, peeled and cut into 1-inch chunks, apple cider or 1 1/2 cups apple juice, light brown sugar , packed, butter, salt, ground allspice, dried cranberries, salt and pepper, to taste, chopped scallion

sweet potatoes, peeled and cut into 1-inch chunks, apple cider or 1 1/2 cups apple juice, golden brown sugar, butter, nutmeg, ground allspice, dried cranberries