139 cider chicken browned butter Recipes

pasta, of your choice cooked and drained, italian sausage , fresh from the butcher (hot,with caraway seeds (sliced), onion (diced ), tomatoes (diced ) or 1 (16 oz) can diced tomatoes, garlic cloves (pressed or minced ), basil leaves (large chopped or julienned, or three to 8 medium or small), sweet butter, chianti wine , pinot noir (or chicken stock) or 3/4 cup chardonnay wine, depending on your tastes (or chicken stock), chunky marinara sauce (or 4 to 6 cups home made marinara sauce), cider or 2 tsp champagne vinegar or 2 tsp balsamic vinegar, brown sugar, oregano , salt, black pepper (optional ( fancy red pepper flakes( to taste.)

chili, table salt or more to taste, ground beef chuck, vegetable oil, onions , chopped fine (about 2 cups), garlic , minced or pressed through a garlic press (about 2 tsp), chili powder, dried oregano, cocoa, ground cinnamon, cayenne pepper, ground allspice, ground black pepper, low-sodium chicken broth, water, cider vinegar, dark brown sugar, tomato sauce, hot pepper sauce, spaghetti , cooked, drained , and tossed with 2 tbsp of unsalted butter, sharp cheddar cheese , shredded, red kidney beans (15-oz), drained, rinsed, and warmed, white onion , chopped fine (about 1 cup)

fat-free , lower-sodium chicken broth, uncooked brown rice, dried cranberries, apple cider, rome apples, cored, butter, melted and divided, link sweet italian sausage, casings removed, chopped yellow onion, chopped carrot, ground cinnamon, ground red pepper, garlic cloves, minced, chopped walnuts, toasted, minced green onions, kosher salt, dried rubbed sage, shredded swiss cheese

whole chicken wings (about 8 lb), brown sugar, louisiana-style hot sauce, butter, cubed, cider vinegar, sugar, dried rosemary, crushed, paprika, chili powder, pepper, cayenne pepper, blue cheese salad dressing, ranch salad dressing, celery sticks

fresh pumpkin , seeds removed and cut into chunks, water, unsalted butter , cut into pieces, dark brown sugar, ground allspice, ground cinnamon, ground ginger, sage leaves, chopped fresh sage, turkey breast, cut into 12 slices, each 1/3-inch thick, freshly ground pepper, prosciutto (6 long, thin slices, cut in half ), salt, all-purpose flour, vegetable oil, port, chicken or turkey stock, emon, juiced, unsalted butter, cranberry catsup , recipe follows, fresh cranberries, rinsed, onion, diced, brown sugar, cider vinegar, zest of 1 medium orange, chopped fine, garlic clove, salt, pickling spice

acorn squash, peeled and cut into 2-inch pieces, apples, peeled and cored (use a good flavored apple such as macintosh, jonathan, granny smith or cortland), potato, peeled and cut into 2-inch pieces, onion, peeled and chopped, celery rib, cut into 1-inch pieces, carrot, peeled and cut into 1-inch pieces, garlic clove, peeled and finely minced, butter, walnuts, broken, brown sugar, maple syrup, nutmeg, salt, black pepper, bay leaf, chicken broth or 1 quart chicken stock, apple cider, cream, unsweetened (optional), ground cinnamon (optional)

roughly chopped uncooked country ham end pieces, carrots, cut into 3-inch long sticks, parsnips, cut into 3-inch long sticks, red potatoes, halved, turnips, peeled and cut into 6 pieces each, golden beets, peeled and quartered, garlic, peeled and smashed, olive oil, kosher salt, freshly ground black pepper, unsalted butter, green cabbage, stem removed and quartered (about 1 lb), sliced yellow onions, apple cider vinegar, light brown sugar, chicken stock or low-sodium chicken broth

unsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme

vanilla beans, split and scraped, orange zest, cracked black pepper, brown sugar, cider vinegar, bay leaves, bourbon, pork loin, trimmed and cleaned (about 6 lb), chopped pecans, butter, chopped trinity (equal amounts onion, celery, green pepper, finely diced, chopped garlic, cayenne pepper, flour, pork marinating liquid, chicken stock, sweet potatoes, peeled and cut into chunks, sour cream, bourbon, brown sugar, syrup, salt and white pepper

olive oil, butter, onion, diced, brown sugar, garlic, halved, fresh ginger, peeled and coarsely chopped, dried rubbed sage, unsweetened apple juice, unsweetened peanut butter, reduced-sodium chicken broth, frozen cooked squash, thawed, hot pepper sauce (such as tapatio), or to taste, worcestershire sauce , or to taste, cider vinegar , or to taste, water , or as needed, heavy whipping cream, freshly grated nutmeg, shelled pistachios, chopped

tuna , in oil or water, anchovies, beans-pinto, white, and black, chicken broth, tomatoes, artichoke hearts, peanut butter, roasted pimentos, olives, capers, dijon mustard, soy sauce, various pastas, couscous, cornmeal, rice-brown , arborio, basmati, long-grain, lentils, vegetable, extra-virgin olive, white or red wine, cider, balsamic, sherry wine, sun-dried tomatoes, dry mushrooms, onions , shallots and garlic, potatoes, various spices, tuna (in oil or water)--2 to 5 years, beans --2 to 5 years, broths --2 to 5 years, tomatoes --12 to 18 months, peanut butter --6 to 9 months, roasted red peppers, olives --12 to 18 months, capers --12 to 18 months, dijon mustard--12 months, dried pastas--2 years, rice--2 years, cornmeal (degerminated)--6 to 12 months, stone-ground cornmeal--1 month, couscous--2 years, beans (navy, black, pinto)--12 months, legumes (lentils, split peas)--12 months, vegetable--2 years, extra virgin olive--2 years, flavored/nut--2 years, white or red wine--2 years, cider--2 years, balsamic--2 years, sherry wine--2 years

sausage links, cut in 3/4-inch rounds (24 oz, aidelle chicken and apple sausage - 3 package, you can also use a mild italian or herb sausage), baguette (cut in thin slices and toasted ), apples, peeled and diced (granny smith), onion, diced, apple cider (not juice), beer (dark if you have it, you can also use white wine, chicken broth), brown sugar, honey, springs fresh thyme (no need to chop, just the whole sprig), bay leaf, butter (2 tbsp to saute, 1 to add to the sauce), salt, pepper, dijon mustard, honey, flour, butter, milk, gruyere or 1 cup swiss cheese

ground chipotle chile pepper, black pepper, salt, divided, chicken wings, olive oil, butter, chopped onion, garlic cloves, pressed, apple cider vinegar, tomato sauce, tomato paste, light brown sugar, worcestershire sauce, hot sauce, blue cheese sauce

whole chicken wings, brown sugar, hot sauce, butter (cubed ), cider vinegar, sugar, rosemary (crushed ), paprika, chili powder, pepper, cayenne pepper

cut up boneless skinless chicken thighs, onion, sliced in thin strips, garlic cloves, chopped, fresh ginger (chopped or grated ), lime , juice of, salt and pepper, tomato based chili sauce, worcestershire sauce, soy sauce, peanut butter, apple cider vinegar, cayenne pepper, brown sugar, lime, grated , zest of, lime , juice of, chili-garlic sauce, fish bouillon cubes , dissolved in 2 tbsp boiling water or 2 tbsp asian fish sauce, pepper (no salt), rice noodles (wide flat clear looking), green onions, sliced diagonally, bean sprouts, eggs , scrambled ahead of time, crushed peanuts

unsalted butter, chopped onion, chopped peeled fresh ginger, garlic cloves, minced, tart green apple, cored, peeled, chopped, all purpose flour, curry powder, ground cumin, canned low-salt chicken broth, apple cider, whipping cream, mango chutney, chopped fresh cilantro, tomato paste, coarsely chopped cooked turkey, steamed white or brown rice

fresh garlic cloves, lime , juice of, creamy peanut butter, ketchup, reduced sodium soy sauce, light-brown sugar, vegetable oil, minced ginger, red wine vinegar or 1 tbsp cider vinegar, onion powder, dark sesame oil, asian, red pepper flakes (more or less to taste), angel hair pasta, skinless chicken breast half, fresh bean sprouts, scallion (for about 1 1/2 cups of pieces), unsalted dry roasted peanuts, vegetable oil, snow peas (optional)

onions , cut into 1/4-inch slices, butter, potatoes, peeled and cubed, sauerkraut, rinsed and drained, white wine or chicken broth, brown sugar, cider or red wine vinegar, dijon mustard, caraway seeds, bay leaf, pepper to taste, fully cooked bratwurst links , cut into 1/2-inch slices