13 chunky potato ham soup Recipes

dried navy beans, ham hock, garlic, minced, water, onions, chopped, potatoes, peeled and cubed, water, salt, pepper

red potatoes, peeled and cut into cubes, water, salt, onion, finely chopped, butter, all-purpose flour, ground black pepper, milk, cheddar cheese, shredded, ham, cooked and cubed, pepper

red potatoes, water, onion, butter, all-purpose flour, crushed red pepper flakes, ground black pepper, milk, sugar, cheddar cheese shredded, ham cubed and cooked

water, peeled and diced potatoes, diced carrots, chopped celery, chopped onions, salt, ground black pepper, cooked ham, cubed, butter, all-purpose flour, milk, shredded cheddar cheese

red potatoes, water, onion, butter, flour, crushed red pepper flakes, ground black pepper, milk, sugar, shredded cheddar cheese, cubed cooked ham

red potatoes, water, onion, butter, all-purpose flour, crushed red pepper flakes, ground black pepper, milk, sugar, shredded cheddar cheese, cubed cooked ham

red potatoes, water, onion, butter, all purpose flour, crushed red pepper, ground black pepper, milk, sugar, shredded cheddar cheese, cubed, cooked ham

red potatoes, water, onion, all purpose flour, crushed red pepper flakes and ground black pepper, milk, sugar, shredded cheddar cheese, cubed cooked ham

red potatoes peeled and cut into 1 cubes, water, onion, butter, all-purpose flour, milk, crushed red pepper flakes, ground black pepper, sugar, cheddar cheese shredded, cooked ham cubed

red potatoes, water, onion, finely chopped, butter, flour, fresh ground black pepper (to taste), half-and-half, evaporated milk, sugar, cheddar cheese, shredded, ham, cubed (i use smoked ham shoulder), bacon, crumbled (i use hormel real bacon pieces)

ham (smoked , bone-in picnic ham), bay leaves, split peas, rinsed and picked through, dried thyme, extra virgin olive oil, onions, chopped medium, carrots, chopped medium, celery, chopped medium, unsalted butter, garlic cloves, minced (about 2 tsp), sugar, red potatoes , scrubbed and cut into 1/2 inch dice (about 3/4 cup), black pepper (freshly ground ), red onion, minced, balsamic vinegar