80556 chunky nut chip ice Recipes

chocolate graham wafer pie crust, mint chocolate chip ice cream (i usually buy 1/2 gallon and just fill up the crust)

jumbo farm fresh eggs, sugar, heavy cream, half-and-half, vanilla extract, chocolate chips

heavy cream, instant coffee, milk, powdered milk, superfine sugar, vanilla extract, salt, semisweet chocolate chips

whipping cream, milk, sugar, vanilla extract, chocolate chips

sweetened condensed milk, peppermint extract, whipping cream , whipped, chocolate chip

note that if you do not have fresh mint , you can make this mint chocolate chip ice cream recipe with peppermint extract. skip steps 1 and 2, instead heating 1 cup of milk with 1 cup of cream and the sugar and salt until steaming. continue with step 3. add 2 tsp of peppermint extract in with the chilled custard mixture in step 6., fresh mint leaves (not stems), rinsed, drained , packed, milk, heavy cream (divided , 1 cup and 1 cup), sugar, a pinch of salt, egg yolks, semisweet chocolate or dark chocolate, chopped fine, keep in the freezer until used

sweetened condensed milk, water, peppermint extract, whipping cream (whipped), semisweet chocolate chips

heavy cream, instant espresso or 2 tbsp instant coffee powder, semisweet chocolate, grated, crushed chocolate wafers, unsalted butter, melted, crushed toasted almond, cappuccino chip ice cream, egg whites, granulated sugar, vanilla extract

pistachios or mint chocolate chip ice cream, green m &m, green gummy worms, green sprinkles, green shamrock cookie, green maraschino cherry, chocolate syrup, cream

ice cream sandwiches, cool whip, sliced almonds, chocolate chips, butter

flour, salt, vegetable shortening, sugar, cream cheese, softened, eggs, frozen orange juice concentrate, thawed, orange rind, grated, semi-sweet chocolate chips, icing sugar , sifted, cream cheese, softened, orange juice concentrate, thawed, orange rind, grated

all-purpose flour, baking soda, kosher salt, unsalted butter, room temperature, smooth peanut butter, sugar, plus 1/4 cup for rolling, brown sugar, egg, vanilla extract, bananas, ripe but firm, good quality chocolate chip ice cream

cream-filled chocolate sandwich cookies, crushed, butter, melted, evaporated milk, sugar, butter, cubed, unsweetened chocolate squares, mint chocolate chip ice cream, softened, chocolate shavings

chocolate chip ice cream, softened (although i think any flavor you think goes with cheesecake will work), no bake cheesecake mix, canned raspberry pie filling (again, flavor is up to you )

ice cream sandwiches (neopolitan good too!), cool whip, chocolate chips (also good with mini m&m s, toffee bits, crumbled oreo s, crumbled reese s pb cups, etc.)

no-sugar-added hot chocolate mix, warm water, sugar-free chocolate syrup, light vanilla soymilk, splenda sugar substitute (packets), chocolate chip, ice cubes, fat free reddi-wip topping

heavy cream, milk, vanilla bean, split and scraped, ground espresso beans, egg yolks, granulated sugar plus 6 tbsp, semi-sweet chocolate chips

ice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce