241977 chunky cream basil salad Recipes

timbales, salad oil, chopped onion, cucumbers,peeled,seeded and diced, salt, white pepper, water 4 tsp lemon juice, unflavored gelatin, heavy or whipping cream, basil dressing, basil leaves, garlic, lemon juice, dijon mustard, salt, freshly ground pepper, olive oil, shrimp, cucumber slices, tomato roses ( with a small, sharp knife, remove core from a ripe tomato. beginning at the core end, cut a continuous 1/2 inch wide strip of peel around tomato. on flat surface rewind peel to form a spiral rose)as shown in photo., basil sprigs

olives or 1 tsp vegetable oil, roma, tomatoes , cut into fourths and sliced (plum, 2 cups), garlic cloves, finely chopped, chopped fresh chives, chopped fresh basil leaves or 1 tsp dried basil leaves, sour cream, mayonnaise or 2 tbsp salad dressing, frozen cooked spaetzle noodles (4 cups)

mozzarella cheese, sliced, tomatoes, sliced, lemon juice, white grape vinegar, salt, pepper, brown sugar, salad oil or 450 ml olive oil, fresh basil, chopped

fat buttermilk, low-fat sour cream, parmesan cheese , plus, grated parmesan cheese, minced fresh basil, onion salt, garlic cloves, minced

fettuccine, extra virgin olive oil, red wine vinegar, parmesan cheese, basil, chopped fresh (or 1 tbsp dried basil, crushed), fresh tomato, chopped

eggplants, salt, pepper, mesclun, basil leaves, tomatoes, parmesan-basil salad dressing

unpeeled, cooked large shrimp, red onion, sliced, red bell pepper, sliced, yellow bell pepper, sliced, lemon-basil marinade, chopped fresh basil, salad greens, parmesan baskets (optional), fresh lemon vinaigrette

chopped walnuts, tomatoes, halved, fresh basil leaves, sliced, green onions, sliced, avocado, peeled and diced, crumbled feta cheese with basil and sun-dried tomatoes, kalamata olives, pitted and chopped, red bell pepper, seeded and diced, garlic salt to taste, balsamic vinegar , or to taste, extra-virgin olive oil , or to taste

tomatoes, halved, lean bacon , cooked until crisp and crumbled, chopped fresh basil , plus, basil sprigs, red wine vinegar, olive oil

potatoes, peeled and cubed, eggs, onion, finely chopped, stalks celery, diced (optional), sweet pickle relish, prepared mustard, creamy salad dressing (miracle whip), paprika, bacon, crumbled (bac-os can be used)

cooked chicken, diced, celery, diced, walnuts or pecans, chopped, mayonnaise, chunky blue cheese salad dressing (i use marie s), salt, onion powder, ground black pepper to taste

cream cheese, chunky peanut butter (or creamy, if preferred ), milk, honey, snipped raisins or 1/2 cup dried apricot, flaked coconut (optional), apples or pear, slices, cracker

zucchini (about 2 lb), fresh corn (cut from about 3 ears ), boiled or steamed 1 1/4-lb lobsters, mayonnaise , or to taste, white-wine vinegar or fresh lemon juice, shredded fresh basil leaves, garnish: fresh basil sprigs and finely shredded basil leaves

chunky chicken and corn soup, shredded cheddar cheese, cooked large elbow macaroni, peas, toasted english muffins, hard-boiled eggs, peeled and sliced

unpeeled cooked large shrimp, red onion, sliced, red bell pepper, sliced, yellow bell pepper, sliced, lemon-basil marinade, chopped fresh basil, salad greens, parmesan cheese , baskets (optional), fresh lemon juice, dijon mustard, garlic clove, pressed, salt, fresh ground black pepper, vegetable oil

chunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies

chunky beef vegetable soup, prep time : 15 minutes cook time: 8 hours makes: 8 to 9 servings, reynolds slow cooker liner, vegetable juice, water, beef for stew, cut in 1-inch cubes, frozen mixed vegetables, potatoes, peeled and cubed, onion, chopped, ketchup, beef-flavor instant bouillon, pepper