439 chunks pot Recipes

beef stew meat, cut in small chunk pieces (preferably chuck), frozen stew vegetables, cream of mushroom soup, onion soup mix, chopped green pepper, sliced onion, salt , to taste, pepper , to taste, garlic powder, ground thyme

boneless skinless chicken breast, cut into 1/2-inch chunks, all-purpose flour, cheez whiz, frozen mixed vegetables, thawed, pie crusts

beef rump roast or bottom round roast (3 lb), orange juice, sugar-free maple-flavored syrup, white wine or chicken broth, balsamic vinegar, worcestershire sauce, grated orange peel, bay leaf, salt, pepper, red potatoes, cut into large chunks, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, onions, cut into wedges, cornstarch, cold water

cooked chicken , cut into bite sized chunks, cream of potato soup, frozen mixed vegetables or 2 (15 oz) cans veg-all, pie crusts (top and bottom), salt and pepper

roasting chickens, cooked (including giblets from before cooking if available), stalk celery & leaves, onion, quartered, carrot, in chunks, garlic clove (optional), cold water

chicken bones , picked clean, celery tops, washed (including leaves), onions, quartered, carrots, peeled and cut in 2-3 inch chunks, water, approximately

beef chuck , about trimmed of excess fat or 1 (3 1/4 lb) round roast, trimmed of excess fat, garlic cloves, thinly sliced (optional), vegetable oil, salt, ground black pepper, chopped onion, chopped carrot, chopped celery, chopped parsnips or 1/2 cup turnip, homemade beef stock or 2 1/2 cups canned beef stock or 2 1/2 cups beef bouillon, bay leaves, dried thyme leaves, red potatoes , scrubbed and quartered, parsnips (peeled and cut into 3 or 4 chunks ), all-purpose flour, mashed into, softened unsalted butter, fresh thyme leave (optional)

boiling water , moderately salted, poultry seasoning, divided, red potatoes, cut to 1/2-inch dice, celery, cut to 1/2-inch dice, button mushroom, sliced to 1/4-inch, fresh chives, snipped, fresh parsley, minced, frozen mixed vegetables, frozen petite whole onion, chicken broth, cold water, all-purpose flour, hidden valley original ranch dressing, worcestershire sauce, paprika, remaining poultry seasoning, ground turmeric, salt & freshly ground black pepper, to taste, premium chunk chicken breasts , in water, refrigerated roll-out pie crusts, beaten egg, water

water, cider vinegar, salt, worcestershire sauce, garlic powder, pepper, onions, thinly sliced, divided, whole peppercorns, divided, bay leaves, divided, boneless beef or venison rump or chuck roast (3-1/2 to 4 lb), canola oil, carrots, cut into 1-inch chunks, cornstarch, cold water

boneless skinless chicken breast, red potatoes, quartered (i left peel on ), carrots, sliced in thick chunks, cream of mushroom soup, cream of chicken soup, instant potato flakes (optional)

lean boneless beef shoulder or 2 1/2 lbs top round beef or 2 1/2 lbs boneless bottom round roast, white potatoes, peeled and cut in 1 inch dice, carrots, peeled and cut in 1 inch chunks, celery, sliced in 1/2 inch slices, onions, peeled and cut in quarters, diced tomatoes with juice, powdered au jus mix (gravy), salt, fresh ground pepper, dried thyme

vegetable oil, bell pepper , cut into 1/2-inch strips, cooked chicken, cut into chunks, thick & chunky salsa, water, bisquick baking mix , original, monterey jack cheese, shredded, milk

chicken , breast is to be preferred, stalks of celery (with the sprigs), carrots , cut into small slices, potatoes, cut into small chunks, onion, chopped finely, bow tie noodles, chicken broth, parsley , a shake, tumeric , optional - just a dash

unsweetened pineapple chunks, tropical fruit cocktail, sliced yellow cling peaches, apricot halves, butter, brown sugar, curry powder, cornstarch, cold water

lamb stew meat , trimmed of all fat, flour, olive oil, onion, chopped, garlic cloves, minced, leeks, trimmed and sliced, butternut squash, peeled, seeded and cut into small chunks, chopped tomatoes, tomato paste, broth, salt and pepper, dried marjoram or 1 tsp dried thyme

beef roast , of any size and quality, onion, sliced thickly, sweet potatoes or 1 large yam, peeled and cut in chunks, whole baby yellow squash, rinsed, with stems cut off, granny smith apples (about 1 lb.) or 3 small other tart baking apples, cored and cut in large chunks (about 1 lb.), spicy apple cider, apple cider vinegar, brown sugar, garam masala (an indian spice blend), kosher salt, roux , for gravy (optional)

pineapple chunks in juice, boneless beef chuck, vegetable oil, yellow onion, chopped, garlic cloves, pressed, water, soy sauce, dry sherry, brown sugar, cinnamon sticks, minced fresh gingerroot, allspice, head chinese cabbage or 2 lbs green cabbage, cut into quarters, cornstarch, water

frozen pillsbury deep dish pie shells, veg-all, cream of chicken soup, del monte sliced potato, chicken (shred up or leave in chunks)