Nonnis Chicken Pot Pie Recipe

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Nonnis Chicken Pot Pie
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Ingredients:

Directions:

  1. Put the chicken in a pot with enough water to barely cover the chicken and boil
  2. Meanwhile, add the sprig of celery leaves and 1/2 the onion
  3. Cook until chicken is tender and falls apart.
  4. Strain the broth, saving it and putting it back in the pot again.
  5. Add 1 Cup Chicken Broth
  6. Add the potatoes, carrots, and remaining onion
  7. Bring to a boil and then cook for an additional five minutes while boiling
  8. Add the noodles
  9. Cook until the noodles are the desired tenderness
  10. Add the remaining 1 cup Chicken Broth, since the noodles will soak up the broth
  11. Make a gravy of flour and water and add to the soup.
  12. Add the parsley, and then salt and pepper to taste.
  13. Serve with bread slathered with butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.36 Kcal (253 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 348.93mg 15%
Potassium 373.33mg 8%
Total Carbs 13.01g 4%
Sugars 3.97g 16%
Dietary Fiber 2.81g 11%
Protein 1.5g 3%
Vitamin C 9.5mg 16%
Vitamin A 0.7mg 22%
Iron 0.4mg 2%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 32.63 Kcal (137 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 188.61mg 15%
Potassium 201.8mg 8%
Total Carbs 7.03g 4%
Sugars 2.15g 16%
Dietary Fiber 1.52g 11%
Protein 0.81g 3%
Vitamin C 5.1mg 16%
Vitamin A 0.4mg 22%
Iron 0.2mg 2%
Calcium 21.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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