248 chuck soup mushroom soup Recipes

onions, quartered, vegetable oil, chuck roast, cut into large chunks, dry kidney beans, dried pinto beans, pearl barley, potatoes, peeled and cut into thirds, boiling water to cover, dry onion and mushroom soup mix, garlic powder, salt and pepper to taste

low-fat, low-sodium condensed cream of mushroom soup, onion, chopped, chuck roast, sliced carrots, red potatoes, string beans, chopped parsley

chuck roast, beef broth, onion soup mix, coffee (optional), garlic cloves (optional), pepper, sliced mushrooms to preference (optional), garlic powder to taste (optional), green peppers (optional)

extra virgin olive oil, onions, medium, diced, green chilies (canned, diced ), spaghetti sauce (any ), chicken broth, divided, canned mushrooms (drained ), diced tomatoes (canned, drained ), dried basil (garnish ), garlic powder, salt, cream of celery soup, cheddar cheese soup, sharp cheddar cheese, shredded, monterey jack cheese, shredded, ground chuck, browned and drained, fresh garlic cloves, minced, spaghetti, cooked and drained

butter, chuck steaks, cut 1 inch thick, onion soup mix, mushroom, sliced, green pepper, sliced, diced tomatoes , juice drained and reserved, salt, fresh ground pepper, a-1 steak sauce, cornstarch, aluminum foil, 20 inch sheet, chopped fresh parsley

oil, onion, diced, celery, diced, green pepper, diced, garlic clove, finely chopped, ground chuck, stewed tomatoes, tomato soup, tomato sauce, red kidney beans, sliced button mushrooms, chili powder, salt, sugar, cold water

beef stock, leftover from roast, onion, chopped, celery ribs, chopped, water, ketchup, sazon goya (cilantro n tomato), apple cider vinegar, steak sauce (a-1), mustard (dijon ), quinoa , prewashed-no rinse kind, chuck roast, cubed, carrots, left-over and sliced, potatoes, drained and quartered, mushroom (baby portabellas, sliced)

boneless chuck roast, house seasoning , recipe follows, vegetable oil, onion, thinly sliced, bay leaves, beef bouillon cubes, crushed, garlic cloves, crushed, condensed cream of mushroom soup, chardonnay wine, salt, black pepper, garlic powder

onions, quartered, vegetable oil, chuck roast, cut into large chunks, dry kidney bean, dried pinto bean, pearl barley, potatoes, peeled and cut into thirds, boiling water, to cover, dry onion and mushroom soup mix, garlic powder, salt and pepper

lean ground beef or 1 lb chuck, pork sausage, picante sauce or 1 cup chunky salsa, garlic powder, condensed cream of mushroom soup, rotel tomatoes or 10 1/2 oz other diced tomatoes with green chilies, dried oregano leaves, velveeta cheese , cut into cubes

cooked broccoli, cooked rice, cream of mushroom soup (prepared with milk), cheese whiz, browned ground chuck

beef chuck, carrot, sliced, onions, chopped, cabbage, thinly sliced, water, tomato paste, onion and mushroom soup mix, paprika, caraway seed, sour cream, serve with egg noodles

boneless beef chuck , trimmed of excess fat, cut into 1-inch pieces, olive oil, plus more for sauteing the meat, beef stock , plus a little extra if needed, worcestershire sauce, soy sauce, kosher salt , plus more to taste, fresh ground black pepper, carrots, peeled, halved , and cut into 1/4-inch thick slices, celery ribs, halved and cut into 1/4-inch thick slices, parsnips, peeled, halved , and cut into 1/4-inch thick slices, onion, coarsely chopped, sliced white mushrooms, yukon gold potato, peeled and cut into 1/2-inch cubes, pearl barley, crushed dried thyme, chopped fresh flat leaf parsley

lean chuck, cut into chunks, onions, chopped, pearl barley, navy/pinto beans , soaked in cold water overnight, carrots, peeled and diced but not small, parsnips, peeled and diced, not small, stewed tomatoes, garlic, minced or chopped finely, vegeta seasoning, cube of beef boullion or use 1 can of low sodium beef broth, mushrooms, chopped, potatoes, peeled and diced, freshly ground black pepper, fresh parsley to garnish and a crusty loaf of bread to go along with it.

lean ground chuck, evaporated milk, cream of mushroom soup, onion, chopped, green chilies, chopped, red enchilada sauce, velveeta cheese, shredded, corn tortillas , cut into strips

chuck steaks, 1 inch thick, cut in serving pieces (any inexpensive cut can be used), lipton onion soup mix, tomatoes (i use crushed or stewed ), tomato sauce, mushrooms, drained, oregano, pepper , to taste, garlic powder , to taste, vegetable oil, wine vinegar

all-purpose flour, salt, ground black pepper, boneless beef chuck, cut into 1-inch cubes, vegetable oil, red wine, water, condensed tomato soup, potatoes, peeled and diced, whole kernel corn, drained, chopped onion, beef stock concentrate (such as knorr homestyle stock, mushroom stems and pieces, drained, carrots , cut into 1-inch pieces, stalks celery, coarsely chopped, dry vegetable soup mix (such as knorr), dried basil, beef stock , or as needed

celery finely chopped finely chopped, butter or margarine - melted melted, onion - minced minced, green pepper - minced minced, ground chuck, ground pork, wide noodles, sliced mushrooms - undrained undrained, tomato soup - undiluted undiluted, grated parmesan cheese