363330 chuck asian mushroom butter sauce Recipes

butter, mushroom, sliced, white wine, minced fresh parsley, dried tarragon, instant beef bouillon

butter, rich chicken broth, onion, chopped, fresh mushrooms, sliced, garlic clove, crushed, sour cream, heavy cream, salt and pepper

mushroom, butter, salt, ground black pepper, light cream, white bread, crusts trimmed off, butter

mushrooms, butter, onion, chopped, leek (white and pale green parts only), chopped, canned chicken broth, white potatoes (about 2 large), peeled, diced, carrot, peeled, chopped, pearl barley, bay leaves

mushrooms, butter, garlic clove, green onion, chicken broth, rice, parsley, salt, pepper

mushrooms, butter, onion, minced, garlic cloves, minced, fresh thyme, chopped, salt and pepper, whipping cream, eggs, asiago cheese, grated, tart shells

mushroom, butter, melted, fine breadcrumbs, oysters, milk, light cream

mushroom (any type would be fine), butter, eggs, plain yogurt, garlic clove (finely minced ), salt and black pepper, dried mint, paprika

ox tongue, lemon juice, soy sauce, olive oil, butter, garlic, minced, onions, chopped, fresh tomato, chopped, salt, soy sauce, bay leaf, peppercorn, white wine, enough broth or water, to cover tongue

butter or margarine, divided, all-purpose flour, salt, red pepper, milk, whipping cream, sliced fresh mushrooms, pepper, lemon juice

mushroom, sliced, onion, chopped, garlic clove, minced, chicken stock, dry white wine, cornstarch, salt and pepper

mushroom, butter, marjoram, salt and pepper, nutmeg, lemon , juice of, sour cream, bread, toasted

mushrooms, butter, melted, cream, fresh thyme and parsley, salt and pepper to taste, other herbs that go particularly well with mushrooms include coriander, tarragon, rosemary, oregano and marjoram.

mushrooms, butter, onion, chopped, peas, salt and pepper, cooked brown rice

mushrooms, butter or margarine, olive oil, minced shallot, minced garlic, port, condensed beef broth, salt

lobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves

halibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme