134998 choux toffee sauce Recipes
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butter, softened, vegetable oil (i used enova) and14 Morebutter, softened, vegetable oil (i used enova), sugar (i used the latter) or 3/4 cup splenda granular (i used the latter), light brown sugar (i used the latter) or 1/3 cup splenda brown sugar blend, packed (i used the latter), vanilla extract, salt, instant coffee (optional), apple cider vinegar, egg, baking soda, baking powder, barley flour or 1 cup whole wheat flour, whole wheat flour, semi-sweet chocolate chips, toffee pieces, pecans , finely chopped (optional, i didn tsp use) (optional)30 min, 16 ingredients
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shortbread cookies, crushed, butter, melted and12 Moreshortbread cookies, crushed, butter, melted, light cream cheese, softened, brown sugar , packed, pumpkin puree, half-and-half (or 5 oz can evaporated milk), eggs, cornstarch, ground cinnamon, crushed toffee pieces, candy, sour cream, room temperature, sugar, vanilla, caramel ice cream topping1 hour 15 min, 14 ingredients
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caramel ice cream topping and8 Morecaramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding4 hour 15 min, 9 ingredients
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all-purpose flour, baking soda, salt, light brown sugar and5 Moreall-purpose flour, baking soda, salt, light brown sugar, cream cheese, at room temperature, unsalted butter, at room temperature, egg, vanilla extract, chopped chocolate-covered english toffee bar (such as heath or skor)40 min, 9 ingredients
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butter, lightly packed brown sugar, vanilla and8 Morebutter, lightly packed brown sugar, vanilla, butter-rum flavoring (optional), salt, baking soda, egg, king arthur all-purpose flour or 2 1/4 cups unbleached all-purpose flour, english toffee bits, caramel-flavored bits or 1 cup chocolate chips or 1 cup macadamia nuts or 1 cup cinnamon bark or 1 cup white chocolate chips, chopped pecans (optional)27 min, 11 ingredients
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English Toffee Ballspowdered sugar, butter or 1 cup margarine, softened and6 Morepowdered sugar, butter or 1 cup margarine, softened, vanilla instant pudding mix, all-purpose flour or 2 cups unbleached flour, milk, vanilla, chocolate coated english chocolate-covered english toffee bars, crushed (i use about 1/3 of a package of the skor bar pieces, found by the chocolate chips in the grocery sto), powdered sugar (for coating the cookies after baking)38 min, 8 ingredients
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Heath Bar Toffee Coffee Cakeflour, dark brown sugar (well packed), white sugar and9 Moreflour, dark brown sugar (well packed), white sugar, butter, room temperature (no substitutes!), salt, heath candy bars, chopped (or use 1-1/2 cups skor toffee bits), chocolate chip, chopped pecans, baking soda, buttermilk, egg, vanilla50 min, 12 ingredients
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English Toffee Tea Latteearl grey teabags, boiling water and3 Moreearl grey teabags, boiling water, english toffee syrup (torani ), vanilla coffee syrup (torani ), milk10 min, 5 ingredients
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Simple Toffee Apple Dipcream cheese, softened, brown sugar, sugar, vanilla and1 Morecream cheese, softened, brown sugar, sugar, vanilla, skor english toffee bits or 0.5 (11 oz) package heath toffee pieces5 min, 5 ingredients
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Oatmeal-Cinnamon Toffee Cookies in a Jar (For Gift Giving)light brown sugar , packed, white sugar, cinnamon and6 Morelight brown sugar , packed, white sugar, cinnamon, quick-cooking oats, toffee pieces (such a heath bits), all-purpose flour , plus, all-purpose flour, baking soda, salt13 min, 9 ingredients
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