Chocolate Toffee Almond Squares Recipe

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Chocolate Toffee Almond Squares
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Ingredients:

Directions:

  1. CRUST: Combine first four ingredients in mixing bowl.
  2. Add melted butter.
  3. Mix well.
  4. Reserve 1 1/4 cups of the mixture for topping.
  5. Press remainder into greased 13 x 9 cake pan.
  6. Bake at 350°F (180°C) for 12-15 minutes, or until light golden.
  7. TOPPING: Combine baking chips, almonds and toffee bits.
  8. Sprinkle evenly over base.
  9. Mix together sundae sauce and flour until smooth.
  10. Pour evenly over crust.
  11. Sprinkle reserved oat mixture on top.
  12. Bake for 20-25 minutes longer, or until golden.
  13. Cool completely, then cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.83 Kcal (1737 kJ)
Calories from fat 197.06 Kcal
% Daily Value*
Total Fat 21.9g 34%
Cholesterol 30.91mg 10%
Sodium 106.02mg 4%
Potassium 231.55mg 5%
Total Carbs 48.2g 16%
Sugars 19.86g 79%
Dietary Fiber 3.8g 15%
Protein 7.97g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 99.1mg 10%
Amount Per 100 g
Calories 437.67 Kcal (1832 kJ)
Calories from fat 207.9 Kcal
% Daily Value*
Total Fat 23.1g 34%
Cholesterol 32.61mg 10%
Sodium 111.85mg 4%
Potassium 244.3mg 5%
Total Carbs 50.86g 16%
Sugars 20.95g 79%
Dietary Fiber 4g 15%
Protein 8.41g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1.9mg 10%
Calcium 104.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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