43787 choupique buttermilk dressing lagasse Recipes
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yogurt (plain low fat ), buttermilk and8 Moreyogurt (plain low fat ), buttermilk, parmesan cheese (grated ), red onions (finely chopped ), mayonnaise (fat free), fresh parsley (chopped ), white wine vinegar (sub lemon juice), garlic (minced clove), kosher salt, black pepper (freshly ground )40 min, 10 ingredients
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buttermilk, light cream cheese, garlic minced and10 Morebuttermilk, light cream cheese, garlic minced, tabasco sauce, ground black pepper, extra virgin olive oil, shallots minced, shiitake mushrooms stemmed and sliced, chardonnay, fresh lemon juice, flat leaf parsley chopped, spinach tortellini, shrimp cooked13 ingredients
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Avocado Buttermilk Dressing With Zip
buttermilk, jalapeno (seeds or not, your choice), cilantro and7 Morebuttermilk, jalapeno (seeds or not, your choice), cilantro, avocado, garlic, minced, scallions, chopped, lime , juice, cumin, ground, pepper, kosher salt4 min, 10 ingredients -
Rosa's Zesty Buttermilk Dressing
buttermilk and8 Morebuttermilk, red jalapenos , veins and seeds removed, minced, grated cucumber, scallions, sliced, dijon mustard, fresh cilantro, chopped, lime juice, dill weed, salt and pepper1 hour 30 min, 9 ingredients -
Creamy Garlic-Buttermilk Dressing
buttermilk, sour cream, cider vinegar and5 Morebuttermilk, sour cream, cider vinegar, garlic, peeled and finely minced, minced scallions, minced fresh parsley, black pepper, salt20 min, 8 ingredients -
Grilled Chicken with Green Beans and Buttermilk Dressing (Food Network Kitchens)
buttermilk, low-fat mayonnaise, chopped chives and10 Morebuttermilk, low-fat mayonnaise, chopped chives, chopped parsley, garlic, finely chopped, grated zest and juice of 1/2 lemon (about 1 tsp zest and 1 tbsp juice), kosher salt and freshly ground black pepper, green beans, trimmed, extra-virgin olive oil, for plus more for brushing, kosher salt and freshly ground black pepper, red onions, cut into thick rings, boneless skinless chicken breast halves (about 2 lb), butterflied and separated to make 8 thin cutlets, lemons, 1 halved and 1 quartered40 min, 13 ingredients -
Buttermilk Dressing And Variation
mayonnaise, buttermilk, parsley flakes , or to taste and5 Moremayonnaise, buttermilk, parsley flakes , or to taste, instant minced onion , or to taste, garlic, crushed, or more to taste, salt, ground pepper, green onions, thinly sliced8 ingredients -
Buttermilk Dressing
mayo, buttermilk, parsley flakes, course black pepper and4 Moremayo, buttermilk, parsley flakes, course black pepper, onion flakes, garlic power, salt, accent15 min, 8 ingredients -
Buttermilk Dressing Coleslaw
sugar, mayonnaise, milk, buttermilk, lemon juice and5 Moresugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt, pepper, shredded cabbage, carrot, shredded10 ingredients -
Buttermilk Dressing Coleslaw
sugar, mayonnaise, milk, buttermilk, lemon juice and5 Moresugar, mayonnaise, milk, buttermilk, lemon juice, white vinegar, salt, pepper, shredded (angel hair ) cabbage, carrot, shredded10 ingredients -
Fried Oyster Salad with Buttermilk Dressing and Corn-Jalapeno Relish (Emeril Lagasse)
butter, fresh corn kernels, chopped red bell pepper and30 Morebutter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, minced garlic, minced chives, jalapeno pepper, seeded and minced, salt, sour cream, vegetable oil, for frying, yellow cornmeal, flour, essence , recipe follows, buttermilk, hot sauce, salt, raw oysters, drained and patted dry on paper towels, crisp-cooked bacon, crumbled , for garnishing38 min, 33 ingredients -
Greens and Fried Quail with Buttermilk Dressing (Emeril Lagasse)
egg, minced garlic, dijon mustard, lemon juice and23 Moreegg, minced garlic, dijon mustard, lemon juice, vegetable oil, buttermilk, chopped green onions, grated fresh parmesan, salt, freshly ground black pepper, buttermilk, divided, original essence , recipe follows, your favorite louisiana style red hot sauce (recommended : crystal), minced garlic, semi-boneless quail (only the small leg bone should remain), all-purpose flour, peanut oil, for frying, assorted greens ( arugula , frisee, radicchio, watercress, mustard, or other salad greens), sliced tomatoes, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme50 min, 27 ingredients
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