102615 choriz oooh cheesy potato soup Recipes

red potatoes, butter , sliced fairly thin, onions, minced, garlic clove, minced, salt and pepper, parmesan cheese, grated, mozzarella cheese, shredded, cheddar cheese, shredded

chopped onion, butter or 2 tbsp margarine, cooked peeled potatoes, shredded or diced, shredded cheese, all-purpose flour, salt, pepper, eggs, half-and-half

mashed potatoes, leftover (these amounts can vary depending on amount of leftover potatoes), egg, onion (diced small), flour, cheddar cheese, finely shredded, crisco cooking oil

yukon gold potatoes , scrubbed, cream, salt , to taste, ground black pepper , to taste, cheddar or 12 oz gruyere cheese, grated

potatoes , baked in foil and cooled, velveeta cheese (american processed cheese), mayonnaise, sour cream, chopped onion, salt and pepper (and other seasoning to taste), minced dried parsley, bacon, diced & fried until crisp (set aside), green olives, drained (set aside)

baking potatoes, butter, melted, salt, pepper, fresh parsley (optional), shredded cheddar cheese

potatoes, peeled, salt and pepper, milk, butter or 3 -4 tbsp margarine, cheddar cheese, shredded

ground beef, potato, peeled and chopped (1/2-inch squares, like homefries), vegetable oil or 2 cups canola oil, water, chili powder, ground cumin, cajun seasoning (tony chachere s is my favorite ), cheddar cheese or 1 cup mexican blend cheese, shredded

potatoes (cut into thin french fries or enough to fill a 9 13 glass baking dish), whipping cream, salt and pepper, parsley flakes, grated cheddar cheese

red potatoes , medium sized, cheddar cheese, grated (extra sharp or at least sharp), parmesan cheese, grated, half-and-half, butter (1 stick), salt, white pepper, ground

baking potatoes, butter or 1/3 cup margarine, milk, cheddar cheese , cut into cubes, bacon bits

potatoes, sliced thin, grated cheddar cheese, chicken broth, heavy cream, garlic cloves, chopped, salt and pepper

eggs, milk, potatoes, white onion, vegetable oil, bacon, ground sausage, shredded sharp cheddar cheese, shredded colby-monterey jack cheese, tortillas, salt, pepper, season salt, onion salt, garlic salt

russet potatoes, low-fat cheddar cheese, reduced-fat mozzarella cheese, parmesan cheese, canola oil, onions, salt, pepper

butter, flour, salt and pepper, nutmeg, half-and-half cream, grated parmesan cheese (optional), cream cheese, cubed, grated cheddar cheese (or more if desired) or 1/2 cup swiss cheese (or more if desired), frozen hash brown potatoes, thawed, frozen chopped broccoli, cooked and drained well (or 2-3 cups fresh broccoli, cooked until just firm-tender), fine dry breadcrumb, grated parmesan cheese, butter, melted

potatoes, skins on, butter, velveeta cheese, corn flake crumbs

potatoes, peeled and chunked, mild chorizo sausage (i use some from aldi s), mexican cheese (more if desired)

butter, plus extra, butter, for greasing, potatoes, peeled and cut into chunks, spring onions, finely sliced, mature cheddar cheese, grated, milk, salt and pepper, nutmeg, freshly grated, eggs, separated