2571 chops roasted potatoes Recipes

yukon gold potatoes , cut into 1 -inch pieces, olive oil, salt, boursin garlic and fine herb soft cheese, carnation evaporated milk (regular, 2%, or fat-free), milk, green onions, chopped

yukon gold potatoes, peeled and cut into 3/4-inch chunks, leeks, chopped white and light green parts , cleaned of all sand (4 leeks), olive oil, kosher salt, black pepper, baby arugula, lightly packed, dry white wine, plus extra for serving, chicken stock, preferably homemade, heavy cream, creme fraiche, parmesan cheese, freshly grated, plus extra for garnish

olive oil, potatoes, chopped into approx 1/2 inch cubes, garlic cloves, not peeled, just separated from the bulb, rosemary

baking potatoes, peeled and quartered, olive oil, garlic cloves, finely minced, paprika, salt, pepper, kalamata olive, sliced, parsley, finely chopped

red potatoes, quartered, butter, garlic, minced, fresh rosemary, chopped, sea salt and ground black pepper to taste, fresh spinach leaves

tiny new potatoes, onion, bell pepper (red, yellow or orange), olive oil, garlic clove, crushed (or more ), rosemary, fresh, chopped, salt & freshly ground black pepper

new potatoes, quartered, olive oil, chopped fresh rosemary, salt, divided, freshly ground pepper, divided, vegetable cooking spray, turkey bacon slices, red wine vinegar, olive oil, sugar, garlic cloves, pressed, fresh spinach, mixed salad greens, freshly shredded parmesan cheese

baby red potatoes, quartered (4 cups), green beans, trimmed (2 cups), shallots, trimmed and quartered, olive oil, salt, pepper, chopped fresh parsley

mixed potato, chopped (used a variety of your choice), extra virgin olive oil, fresh thyme, dried rosemary, salt, pepper, fresh garlic cloves, onion, diced

new potatoes, fresh sage (about 1/2 cup sage leaves), extra-virgin olive oil divided, salt, divided, pepper, divided, red wine vinegar, chopped shallots, fresh thyme leaves, garnishes: fresh sage leaves , fresh thyme sprigs

olive oil, dried thyme leaves, dried rosemary leaves, crushed, ground nutmeg, garlic, finely chopped, red potatoes, balsamic vinegar, kosher salt, ground black pepper

bacon, butter, chopped turnips, diced potatoes, fresh garlic, heavy cream, minced fresh rosemary, pepper, salt

baking potatoes, unpeeled, vegetable oil, orange juice, lemon juice, dijon mustard, salt, pepper, tuna (water packed), tomatoes, seeded and coarsely chopped, green onion, thinly sliced, lettuce leaf

potatoes, washed and thinly sliced, olive oil, fresh parsley, chopped, garlic, minced, salt and pepper, grated parmesan cheese, grated mozzarella cheese

onion, diced, bacon, diced, flour, chicken stock (can substitute broth, if desired), chicken broth, water (as needed), potatoes, baked and coursely chopped, cream cheese, garlic powder, onion powder, salt or pepper, sour cream, cheddar cheese, scallion, sliced

onion, roughly chopped, new potatoes, thinly sliced, olive oil, plus extra for drizzling, pork medallions, tomatoes, halved, fresh thyme sprig, white wine, vegetable stock, feta, crumbled, lemon , grated zest

grated fresh lemon zest, chopped basil leaves, minced garlic, red potatoes, extra virgin olive oil, freshly ground black pepper, unpeeled garlic cloves, fresh rosemary sprigs, fresh thyme sprigs, artichokes trimmed italian style, vegetable broth, fresh flat leaf parsley leaves, fresh basil leaves

baking potatoes (about 5 oz each), cut crosswise into 1/4-to 1/3-inch-thick slices, olive oil, sour cream, chopped fresh chives, caviar