1821 chops mustard shallot Recipes

  • Mustard Brussels Sprouts
    fresh brussels sprouts, chopped shallots, butter and
    6 More
    fresh brussels sprouts, chopped shallots, butter, half-and-half cream, dijon mustard, salt, dried tarragon, pepper, grated parmesan cheese
    25 min, 9 ingredients
  • Mustard and Whiskey Sauce
    butter, shallot, chopped, whiskey, chicken stock and
    1 More
    butter, shallot, chopped, whiskey, chicken stock, coarse grained mustard
    10 min, 5 ingredients
  • Creamy Mustard Vinaigrette
    shallot, finely chopped, dijon mustard, fresh lemon juice and
    4 More
    shallot, finely chopped, dijon mustard, fresh lemon juice, heavy cream, paprika, salt , to taste, black pepper , to taste
    15 min, 7 ingredients
  • Pork Chops in Mustard Mushroom Sauce
    shallot, minced, vegetable oil, vegetable oil and
    6 More
    shallot, minced, vegetable oil, vegetable oil, white mushrooms, thinly sliced, dry white wine or 1/2 cup vermouth, heavy cream, fresh thyme or 1 pinch dried thyme, coarse grain mustard, pork chops, 1/2-inch thick
    20 min, 9 ingredients
  • Mustard-Roasted Salmon with Lingonberry Sauce
    dijon mustard, unsalted butter, melted, divided and
    4 More
    dijon mustard, unsalted butter, melted, divided, salmon fillets, chopped shallots, lingonberry preserves, raspberry vinegar
    6 ingredients
  • Mustard-Roasted Salmon With Lingonberry Sauce
    dijon mustard, unsalted butter, melted, divided and
    4 More
    dijon mustard, unsalted butter, melted, divided, salmon fillets, chopped shallots, lingonberry preserves, raspberry vinegar
    25 min, 6 ingredients
  • Pan-Seared Steaks With Honey-Mustard Pan Juice
    shallots, finely chopped and
    9 More
    shallots, finely chopped, chicken stock (homemade or low-sodium canned ), fresh lemon juice, dijon mustard, honey, parsley, coarsely chopped, kosher salt & freshly ground black pepper, to taste, extra virgin olive oil (you may use more or less, this is a guideline), porterhouse steaks, about 22 oz each (or tsp-bone. any good quality, thick , tender steak), kosher salt & freshly ground black pepper, to taste
    30 min, 10 ingredients
  • Party Salad With Balsamic Honey-Mustard Vinaigrette
    mustard (what you like but i used yellow the last time an... and
    17 More
    mustard (what you like but i used yellow the last time and it was great!), kosher salt, cracked black pepper, balsamic vinegar, honey, shallot, finely minced, minced garlic, extra virgin olive oil, lettuce, trimmed and torn (mixed or what you like, romaine works well), sliced scallions (or half of a thinly sliced red onion), herbs, fresh minced (what you like but parsley and thyme work well), grape tomatoes, halved, carrot, thinly sliced, celery ribs, thinly sliced, sultana raisin, craisins (dried cranberries), toasted walnuts, chopped, blue cheese , crumbles (optional, feta works too)
    20 min, 18 ingredients
  • Aphrodite Salad
    chopped cucumber, seeded and peeled and
    12 More
    chopped cucumber, seeded and peeled, chopped fresh strawberries, chopped fresh mozzarella cheese, toasted sliced almonds, chopped grilled chicken, red wine vinegar, olive oil, dijon mustard, shallot, minced, chopped tarragon, salt, ground black pepper, in large jar, combine ingredients. cover tightly with lid, shake until combined about 30 seconds. will keep in ref
    10 min, 14 ingredients
  • Mustard Seed Vinaigrette Mustard Seed Vinaigrette
    olive oil, white wine vinegar, lemon juice and
    4 More
    olive oil, white wine vinegar, lemon juice, shallots, finely chopped, garlic cloves, minced, mustard seeds, crushed, salt and pepper
    5 min, 7 ingredients
  • Mustard-Tarragon Chicken Saute Mustard-Tarragon Chicken Saute
    boneless skinless chicken breast halves, butter and
    5 More
    boneless skinless chicken breast halves, butter, shallot, finely chopped, dry vermouth, whole grain dijon mustard, whipping cream, fresh tarragon, chopped
    15 min, 7 ingredients
  • Mustard-Tarragon Chicken Sauté Mustard-Tarragon Chicken Sauté
    skinless boneless chicken breast halves, butter and
    5 More
    skinless boneless chicken breast halves, butter, chopped shallots, dry vermouth, whole grain dijon mustard, whipping cream, chopped fresh tarragon
    7 ingredients
  • Salmon Curry With Mustard Greens Salmon Curry With Mustard Greens
    mustard greens, stems removed, vegetable oil and
    12 More
    mustard greens, stems removed, vegetable oil, shallots, finely chopped (1/3 cup), jalapeno chiles, seeded, minced, garlic cloves, minced, fresh ginger, minced, coconut milk, lime juice, fish sauce or 2 tbsp soy sauce, light brown sugar, hot sauce, salmon fillet, skin removed, cut into 3/4 pieces, tomatoes, diced (2 cups), lime, cut into 4 wedges
    25 min, 14 ingredients
  • Pork Loin with White Wine-Mustard Sauce Pork Loin with White Wine-Mustard Sauce
    shallot and
    6 More
    shallot, four 1/2-inch-thick boneless pork loin chops (about 1 lb total ), vegetable oil, dry white wine, whole-grain mustard, veal stock (6 fl oz), unsalted butter
    7 ingredients
  • Mixed Greens with Sherry-Mustard Dressing Mixed Greens with Sherry-Mustard Dressing
    chopped shallots, sherry wine vinegar, dijon mustard and
    3 More
    chopped shallots, sherry wine vinegar, dijon mustard, olive oil (preferably extra-virgin), fresh baby spinach leaves, trimmed
    6 ingredients
  • Grapefruit, Mustard Green, and Date Salad Grapefruit, Mustard Green, and Date Salad
    chopped shallot, fresh lime juice, olive oil, sugar, salt and
    4 More
    chopped shallot, fresh lime juice, olive oil, sugar, salt, pink or red grapefruit, young mustard greens, trimmed and cut into 1/2-inch pieces (2 cups), dried dates, pitted and chopped, garnish: pomegranate seeds
    9 ingredients
  • Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse) Chicken Pockets Stuffed with Goat Cheese, Poblanos, and Andouille with Creole Mustard Aioli (Emeril Lagasse)
    chopped andouille sausage, casings removed , (1 cup) and
    26 More
    chopped andouille sausage, casings removed , (1 cup), soft goat cheese, roasted poblanos, small diced, shaved green onions, minced shallots, minced garlic, chopped fresh cilantro, chili powder, ground cumin, salt, fine ground black pepper, skinned and bone chicken breast halves, pounded very thin, essence , recipe follows, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, prepared mayonnaise, creole mustard, minced garlic, shaved green onions, salt and pepper
    40 min, 27 ingredients
  • Cheesecake Factory Chopped Salad Cheesecake Factory Chopped Salad
    chopped romaine lettuce (use two 9-oz bags cut-up romaine... and
    14 More
    chopped romaine lettuce (use two 9-oz bags cut-up romaine lettuce, chopped finer than in bag), diced grilled chicken breasts, roma tomatoes, seeded and diced fine, avocados, pitted and chopped, fresh cooked thawed corn kernels or 1 cup frozen thawed corn kernel, chopped crisp-cooked bacon (buy it cooked to save time), blue cheese, crumbles (small), granny smith apple, chopped (leave skin on ), olive oil, balsamic vinegar, dijon mustard, chopped shallot, garlic clove, crushed, sea salt, fresh ground black pepper
    10 min, 15 ingredients




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