234 chops ginger crust Recipes

  • Sesame Crusted Trout With Ginger Scallion Salad
    fresh trout , deboned, sesame seeds, lemon juice and
    15 More
    fresh trout , deboned, sesame seeds, lemon juice, salt , to taste, pepper , to taste, butter, sesame oil, very thinly julienned fresh ginger , about 1-inch long, very thinly julienned scallion , about 1-inch long, soy sauce, sesame oil, garlic clove, finely mashed, sugar, red pepper flakes, orange juice, orange zest, fresh mint, roughly chopped, cilantro, roughly chopped
    30 min, 18 ingredients
  • Batata Vada (Potato Balls in a Gram Flour Crust)
    potatoes, minced ginger, minced garlic, mustard seeds and
    12 More
    potatoes, minced ginger, minced garlic, mustard seeds, turmeric powder, fresh cilantro, finely chopped, asafetida powder , available in indian stores (optional), salt, besan (chick pea flour available in indian stores), chili powder, turmeric powder, ground cumin, baking soda, salt, water , to make a batter (pancake like), oil , for fying
    45 min, 16 ingredients
  • Poached Anjou Pears with pecan-crusted goat cheese
    sauvignon blanc, water, honey, fresh ginger sliced and
    11 More
    sauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar
    15 ingredients
  • Coconut-Crusted Salmon with Tamarind Barbecue Sauce
    canola oil, chopped shallots, grated peeled fresh ginger and
    16 More
    canola oil, chopped shallots, grated peeled fresh ginger, garlic cloves, minced, tomato paste, water, tamarind extract, brown sugar, ground red pepper, sweet soy sauce, dark sesame oil, panko (japanese breadcrumbs), flaked sweetened coconut, ground turmeric, salmon fillets (about 1 inch thick ), kosher salt, ground coriander, freshly ground black pepper
    19 ingredients
  • Rack of Lamb with Caramelized Shallot and Thyme Crust
    olive oil, shallots, chopped (about 1/2 cup) and
    6 More
    olive oil, shallots, chopped (about 1/2 cup), balsamic vinegar, fine fresh bread crumbs, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, a frenched rack of lamb (7 or 8 ribs) at room temperature, trimmed of as much fat as possible, dijon mustard, accompaniments if desired: stir-fried spinach with ginger and garlic and gruyere potato gratin
    8 ingredients
  • Macadamia Crusted Chicken Tenders With Maui Sunset Sauce
    buttermilk, chicken tenders, poultry seasoning and
    12 More
    buttermilk, chicken tenders, poultry seasoning, butter, melted and cooled, chopped macadamia nuts, panko breadcrumbs, sweet paprika, dried apricot, finely chopped, water, brown sugar, rice vinegar, ketchup, garlic clove, minced, minced fresh ginger, chili oil
    20 min, 15 ingredients
  • Peppercorn-Crusted Pork Tenderloin With Soy-Caramel Sauce
    onion, minced, fresh ginger, grated, garlic cloves, minced and
    10 More
    onion, minced, fresh ginger, grated, garlic cloves, minced, water, sugar, low sodium soy sauce, red wine vinegar, dijon mustard, butter, pork tenderloin, 1 lb each, trimmed, black peppercorns, crushed, fresh thyme, chopped, salt
    1 hour , 13 ingredients
  • Peppercorn-Crusted Pork Tenderloin with Soy-Caramel Sauce
    minced white onion, grated peeled fresh ginger and
    11 More
    minced white onion, grated peeled fresh ginger, garlic cloves, minced, water, sugar, low-sodium soy sauce, red wine vinegar, dijon mustard, butter, pork tenderloins, trimmed, black peppercorns, crushed, chopped fresh thyme, salt
    14 ingredients
  • Pumpkin Chiffon Pie with Gingersnap Pecan Crust Pumpkin Chiffon Pie with Gingersnap Pecan Crust
    fourteen 2-inch gingersnaps (about 4 oz) and
    16 More
    fourteen 2-inch gingersnaps (about 4 oz), pecans (about 4 oz), granulated sugar, unsalted butter melted and cooled, unflavored gelatin, brandy rum or water, milk, light brown sugar, egg yolks, canned solid-pack pumpkin, cinnamon, ground ginger, freshly grated nutmeg, salt, heavy cream, cream, garnish: chopped toasted pecans
    17 ingredients
  • Rack of Pork With Ginger Cooked in a Salt Crust Rack of Pork With Ginger Cooked in a Salt Crust
    fresh gingerroot, garlic cloves, fresh parsley, olive oil and
    2 More
    fresh gingerroot, garlic cloves, fresh parsley, olive oil, pork chops , 1 rack, coarse salt
    41 min, 6 ingredients
  • Coconut-Crusted Chicken with Cashew-Curry Sauce Coconut-Crusted Chicken with Cashew-Curry Sauce
    skinless, boneless chicken breast halves, salt, cornstarch and
    18 More
    skinless, boneless chicken breast halves, salt, cornstarch, ground red pepper, panko (japanese breadcrumbs), flaked unsweetened coconut, egg white, lightly beaten, canola oil, light coconut milk, sugar, red curry paste, cornstarch, canola oil, chopped shallots, minced peeled fresh ginger, garlic cloves, minced, chopped dry-roasted cashews, fresh lime juice, fish sauce, lime wedges (optional), cilantro sprigs (optional)
    21 ingredients
  • Sesame-Crusted Catfish With Sweet-And-Sour Sauce Sesame-Crusted Catfish With Sweet-And-Sour Sauce
    u.s. farm-raised catfish fillets and
    12 More
    u.s. farm-raised catfish fillets, vegetable oil, for frying, sesame seeds, green onion, chopped, white vinegar, brown sugar, ketchup, soy sauce, water, corn or 1 tbsp canola oil, fresh garlic clove, minced, fresh ginger, quarter-size slices, peeled and minced, cornstarch , dissolved in 1 tbsp water
    30 min, 13 ingredients
  • Spicy Crusted Swordfish With Citrus-Walnut Sauce Spicy Crusted Swordfish With Citrus-Walnut Sauce
    italian-seasoned breadcrumbs, ground cinnamon and
    18 More
    italian-seasoned breadcrumbs, ground cinnamon, ground ginger, pepper, salt, ground cumin, extra-virgin olive oil, divided, swordfish steaks (about 1 inch thick ), water, uncooked couscous, grated lemon rind, fresh lemon juice, salt, chopped fresh mint, currants or raisins, grated orange rind, fresh orange juice, coarsely chopped toasted walnuts, honey, tomatoes (optional)
    20 ingredients
  • Pecan Crusted Lobster Cakes With Pumpkin Ginger Cr... Pecan Crusted Lobster Cakes With Pumpkin Ginger Cr...
    fresh corn kernels, corn oil, salt, freshly ground pepper and
    13 More
    fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).
    50 min, 18 ingredients
  • Sweet Potato Tart with Coconut Crust and Pecan Streusel Sweet Potato Tart with Coconut Crust and Pecan Streusel
    all-purpose flour, sugar, shredded unsweetened coconut and
    25 More
    all-purpose flour, sugar, shredded unsweetened coconut, kosher salt, cold unsalted butter, diced, vegetable shortening, egg yolks, ice water, egg yolks, sugar, half-and-half, vanilla bean, split, dark rum, sweet potatoes , scrubbed, eggs, sugar, kosher salt, ginger , or to taste, cinnamon , or to taste, pure vanilla extract, half-and-half, unsalted butter, melted and cooled slightly, pecans, toasted and coarsely chopped, all-purpose flour, sugar, cinnamon, salt, cold unsalted butter, diced
    28 ingredients
  • Almond Crunch Pumpkin Pie & Pastry for Single-Crust Pie Almond Crunch Pumpkin Pie & Pastry for Single-Crust Pie
    all-purpose flour, salt, shortening or 1/3 cup butter and
    14 More
    all-purpose flour, salt, shortening or 1/3 cup butter, water, chopped almonds or 1/4 cup pecans, brown sugar , packed, butter, softened, shredded orange peel, eggs, beaten, pumpkin, brown sugar , packed, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, evaporated milk or 1 1/2 cups half-and-half or 1 1/2 cups light cream, cream
    2 hour , 17 ingredients
  • Spice- Crusted Pork Tenderloins With Banana- Date Chutney Spice- Crusted Pork Tenderloins With Banana- Date Chutney
    vegetable oil, red onion, peeled and diced small and
    15 More
    vegetable oil, red onion, peeled and diced small, minced ginger, roughly chopped pitted dates (about 10 medium dates), bananas, peeled , halved lengthwise, and sliced into half-circles about 1/2 inch thick (ripe but firm), red pepper flakes, molasses, fresh lemon juice (about 2 lemons), roughly chopped fresh mint, salt & freshly ground black pepper, pork tenderloin, salt & freshly ground black pepper, olive oil, minced garlic, fennel seeds, cumin seeds, ground cinnamon
    45 min, 17 ingredients
  • No Bake Pumpkin Marshmallow Squares With Gingersnap Crust No Bake Pumpkin Marshmallow Squares With Gingersnap Crust
    gingersnap crumbs, sugar, melted butter, marshmallow, milk and
    8 More
    gingersnap crumbs, sugar, melted butter, marshmallow, milk, canned pumpkin, sugar, cinnamon, ginger, salt, cream, cool whip, for topping, chopped walnuts (or more , if desired)
    20 min, 13 ingredients




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