316976 chops butternut squash escarole walnuts Recipes

butternut squash,peeled and cubed (2cup), mayonaisse, chopped onion, egg,lightly beaten, sugar, salt ansd pepper to taste, crushed saltines (8 crackers), grated parmesan cheese, butter,melted

butternut squash, cut into 1/2 and seeds scooped out, bacon ( my husband always buys bulk from costco & its maple flavor) crumbled, heavy cream ( i use half and half), brown sugar,divided, chicken broth, lg sweet onion, chopped, butter, parmesan cheese

butternut squash, large, chopped into 1 inch pieces, carrots , several (about 1/3 less of than squash), thyme , 2 tsp, milk , 1 cup, salt, 1-2 tsp or to your taste, parmesan (optional), broth (2 litres), soup bones , some meat still on (optional, or use pre-made broth)

butternut squash, halved, seeded, peeled and cubed, leeks, chopped, granny smith apples, peeled, cored and diced, chicken broth, water, seasoned salt and white pepper to taste

butternut squash, peeled and cut into 3/4-inch dice, fuji apples, peeled and cut into 3/4-inch dice, sage, chopped, extra-virgin olive oil, salt, freshly ground pepper, whole chicken legs, unsalted butter, thinly sliced

butternut squash , 1 large or 2 small, coconut milk, coconut oil, yellow onion chopped, garlic minced, ginger minced, garam masala, ground coriander, red pepper flakes, sea salt to taste, toasted pine nuts

butternut squash (about 2 lb), halved lengthwise and seeded, yukon gold potatoes, peeled and cubed, sea salt, divided, unsalted butter, fresh thyme, chopped, freshly ground pepper, orange juice, sour cream

carrots, sugar, tlsp of marsala wine, chopped parsely, salt and pepper to taste, tlsp of butter, tlsp of oil

butternut squash,peeled,cut into 3/4 cubes (about 10 cup), vegetable oil, ground coriander, salt and pepper, chopped crystallized ginger, cilantro leaves

butternut squash,halved, olive oil, kosher salt, fresh ground pepper, chicken stock, fresh apple cidar, onion chopped, stacks celery chopped

butter or 1 each evoo and, onion chopped (1/2 cup), butternut squash peeled and cubed, water, marjoram or sage, salt, cayenne, chicken bouillon cubes, cream cheese

butternut squash (about 1 lb.), peeled and seeded, vegetable broth, butter, chopped onion, arborio rice (short-grain), dry white wine, freshly grated parmesan cheese, whipping cream, salt and pepper to taste

butternut squash, vegetable oil, diced red bell pepper, sliced green onions, low-salt chicken broth, rubbed sage, uncooked pearl barley, chopped fresh parsley, salt, pepper, shredded part-skim mozzarella cheese

butternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg

butternut squash, carrots, scraped and cut into chunks (8 carrots), chicken broth, orange juice, salt, ground ginger, whipping cream, chopped pecans, toasted, ground nutmeg

butternut squash chopped 1 cubes, red bell pepper diced, white onion diced, ground pepper, heavy cream, parmesan cheese, all-purpose flour, kosher salt, olive oil, cube plain dry breadcrumbs, corn kernels, thawed if frozen, pepper jack cheese, shredded

butternut squash (about 3 lb uncooked) cooked and mashed, parmesan cheese (approx. 1 oz) fresh,grated, divided in half (2 tbsp and 2 tbsp), kosher salt, fresh rosemary chopped, freshly ground pepper, asiago or provolone cheese (approx. 1 oz) shredded

butternut squash, peeled, seeded, and cut into 2-inch cubes (about 1 3/4 lb), butter or margarine, onion, minced, garlic clove, minced, butter, melted and divided, eggs, lightly beaten, sugar, salt, pepper, fresh cranberries, chopped, fresh soft breadcrumbs