35818 chocolatey raspberry crumb bars Recipes
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butter or margarine, softened, all-purpose flour and6 Morebutter or margarine, softened, all-purpose flour, light brown sugar, salt, nestle toll house semi-sweet chocolate morsels, divided, nestle carnation sweetened condensed milk, chopped nuts (optional), seedless raspberry jam45 min, 8 ingredients
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unbleached all-purpose flour and9 Moreunbleached all-purpose flour, sugar (sometimes called icing or powdered), cornstarch, salt, unsalted butter, chilled and cut into 12 pieces, cream cheese, softened, granulated sugar, eggs, pure vanilla extract, fresh raspberries or 1 cup frozen raspberries, thawed and patted dry with paper towels1 hour 5 min, 10 ingredients
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butter, softened, powdered sugar, all-purpose flour, eggs and7 Morebutter, softened, powdered sugar, all-purpose flour, eggs, granulated sugar, lemon juice, fresh shredded orange zest, all-purpose flour, baking powder, fresh raspberries (or combination) or 1 1/2 cups fresh blueberries (or combination), powdered sugar50 min, 11 ingredients
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unbleached all-purpose flour, granulated sugar, salt and8 Moreunbleached all-purpose flour, granulated sugar, salt, unsalted butter , plus, unsalted butter, cut into 1/2-inch pieces and softened to cool room temperature, brown sugar, old fashioned oats, pecans, chopped fine, raspberry preserves, fresh raspberry, lemon juice50 min, 11 ingredients
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butter, softened, plus more for the pan, all-purpose flour and9 Morebutter, softened, plus more for the pan, all-purpose flour, granulated sugar, light brown sugar, rolled oats, fine sea salt, egg, beaten, raspberry preserves , recipe follows, raspberries, lemon juice, sugar1 hour 30 min, 11 ingredients
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Raspberry Cheesecake Barsraspberry cheesecake bars, flour, granulated sugar, salt and13 Moreraspberry cheesecake bars, flour, granulated sugar, salt, butter or margarine, softened, light corn syrup, cream cheese, softened, eggs, light corn syrup, vanilla, raspberry or strawberry jam, powdered sugar , if desired, heat oven to 375of. grease bottom and sides of rectangular pan, 13x9x2 inches., beat flour , granulated sugar, salt, butter and 1/3 cup corn syrup with electric mixer on medium speed until dough forms. press evenly in pan., beat cream cheese in medium bowl until smooth. beat in eggs until well blended. beat in 1 cup corn syrup and the vanilla until smooth. pour over dough., bake 35 to 40 minutes or until edges are light golden brown and filling is set (filling may appear puffy). stir jam; spread over hot bars. cool 30 minutes. refrigerate at least 3 hours until chilled., cut into 6 rows by 6 rows. sprinkle with powdered sugar just before serving. refrigerate any remaining bars.45 min, 17 ingredients
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Chocolatey Peanut Buttery Barschocolate cookie crumbs, finely ground, butter and6 Morechocolate cookie crumbs, finely ground, butter, cream cheese, sugar, eggs, smooth peanut butter, heavy cream, semisweet or bittersweet chocolate, finely chopped30 min, 8 ingredients
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