112872 chocolate whole cho Recipes

chocolate chips, olive oil, brown sugar, vanilla extract, brewed espresso, flour, whole-wheat flour, cocoa powder , sifted, baking powder, salt, eggs, granulated sugar

whole almonds, toasted and divided, sugar, vegetable oil, butter or margarine, whipping cream, bittersweet or semisweet chocolate bars, finely chopped, eggs, separated, sugar, whipping cream, sugar, almond liqueur, garnishes: toasted sliced almonds

whole blanched almonds, toasted, good-quality bittersweet chocolate, coarsely chopped, unsweetened cocoa powder , plus more for dusting cake, eggs, separated, sugar, orange juice, grated fresh orange zest, grated fresh lemon zest, butter, melted, salt

whole milk, chilled chocolate creme anglaise, vanilla or chocolate lb cake, angel food cake, or butter cake, cut into slices, raspberries or other fresh fruit

whole-wheat flour, baking soda, ground cinnamon, light brown sugar, creamy or chunky peanut butter, eggs, canola oil, pure vanilla extract, barley flakes or rolled oats, dried cranberries, dry-roasted peanuts, semisweet chocolate chips, divided

whole milk, butter, melted, instant coffee granules, vanilla extract, egg, lightly beaten, all-purpose flour (about 2 cups), sugar, semisweet chocolate chips, baking powder, salt

whole milk, sugar, cornstarch, salt, bittersweet chocolate finely chopped

whole graham crackers, marshmallows, semisweet chocolate chips, caramel or butterscotch ice cream topping

whole cinnamon graham crackers, broken into quarters, creamy peanut butter, semisweet chocolate chips, shortening

chocolate truffles, unsalted butter, sugar, cocoa, heavy or whipping cream 1 1/2 tsp, vanilla, centers : pecan, walnuts, whole almonds or after, dinner mints, coatings: coconut , crushed nuts,confectioners, sugar, makes about 3 dozen truffles, cream butter in large mixer bowl., combine 2 1/2 cups confectioners sugar and the, cocoa ; add alternately with cream and vanilla to, butter ., blend well. chill until firm. shape small amount of, mixture around desired center ; roll into 1 inch balls., drop into desired coating and turn until well, covered. chill until firm .

whole blanched almonds, skinned hazelnuts, candied orange peel, ground cinnamon, pinh of ground nutmeg, brandy, sweet biscuits - chopped up, clear honey, plain chocolate - 200 g each, icing sugar for dusting

whole wheat crackers, marshmallow fluff, bittersweet chocolate chopped, vegetable oil

whole milk, egg yolks, at room temperature, sugar, cornstarch, kosher salt, semisweet chocolate, finely chopped, butter, at room temperature, bourbon or dark rum (optional)

whole blanched almonds,* toasted *white nuts, without skin, chocolate bark coating square, melted

whole milk, heavy cream, vanilla bean split and seeds scraped, granulated sugar, egg yolks, vanilla extract, sweet dark chocolate chopped

whole milk, whipping cream, sugar, egg yolks, bittersweet chocolate, finely chopped, vanilla

chocolate coarsely chopped, cocoa powder, egg yolks, granulated sugar, vanilla, whip cream 35, whole milk

whole milk, heavy cream, sugar, egg yolks, vanilla extract, chocolate-hazelnut spread (recommended : nutella!), toasted hazelnuts crushed, for garnish