6057 chocolate syrup chocolate Recipes

all-purpose flour, baking powder, baking soda, sugar, cooking oil, eggs, buttermilk, chocolate syrup, vanilla, recipe chocolate-buttercream drizzle, chocolate syrup

chocolate syrup (or special dark or flavored syrups*), heavy cream or 3 tbsp half-and-half cream, crushed ice, club soda, chilled, cream, to garnish, maraschino cherry, to garnish

flour, sugar, chocolate syrup, butter, melted, eggs, well beaten, vanilla, walnuts (optional), butter, milk, granulated sugar, chocolate chips

sugar, softened butter, vanilla, eggs, chocolate syrup, flour, butter, unsweetened cocoa, powdered sugar, milk (may need to add more), vanilla, nuts (optional)

heavy cream, chilled, unsweetened cocoa powder, chocolate syrup, sweetened condensed milk, ground cinnamon

cherry syrup, chocolate syrup, freshly brewed espresso, steamed milk

amaretto liqueur, grenadine syrup, chocolate syrup, heavy cream

chocolate cake mix (duncan hines moist deluxe dark chocolate fudge is what i usually use), eggs, vegetable oil, chocolate chips (regular or bittersweet), dark chocolate chips (or hersheys kissables mini-kisses), chocolate sprinkles, chocolate syrup (hersheys)

request lanas banana split pie, chocolate cookie crumbs (crushed ), tb granulated sugar, butter, softened, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), toppings are optional, ..be creative, ripe bananas sliced, cream or ice for topping, maraschino cherries, chopped pecans, chocolate or syrup(optional), chocolate crust, degrees for 7 minutes. (just to set, do not overbake), allow to cool completely., you may also use graham crackers or other wafers or cookies)., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and wisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream., ional: i usually top with cherries, chopped nuts and chocolate (all optional)

flour, baking soda, baking powder, sugar, oil, eggs, buttermilk, chocolate syrup, vanilla, chocolate buttercream drizzle recipe ( see below ), chocolate syrup, buttercream drizzle, softened butter, powdered sufgar, vanilla, chocolate syrup, milk if needed

chocolate milk, chocolate syrup, divided, strawberry syrup, cream in a can, colored sprinkles, fresh strawberries

chocolate syrup or 1/2 cup chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins

butter or margarine, softened, sugar, eggs, chocolate syrup, all-purpose flour, chopped pecans, chocolate frosting

butter, cut in pieces (no subs please!), chocolate syrup, malted milk chocolate candy bars, cut into pieces, sugar, buttermilk, vanilla, eggs, slightly beaten, flour, baking cocoa, salt, baking soda

complete pancake and waffle mix, like krusteaz, cocoa powder, sugar, white chocolate chips, coarsely chopped nuts , of your choice, water, maple syrup, chocolate syrup

butter (room temperature ), white sugar, egg (room temperature ), egg yolk (room temperature ), vanilla extract, chocolate syrup, all-purpose flour, baking powder, very little salt (less than 1/8 tsp), cocoa powder (i use 70% cocoa)

butter; room temperature, unsweetened cocoa powder, chocolate syrup, powdered sugar ; sifted, milk, vanilla

heavy cream, chilled, unsweetened cocoa powder, chocolate syrup, sweetened condensed milk, ground cinnamon