Frosty Chocolate Milk Recipe

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Frosty Chocolate Milk
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Ingredients:

Directions:

  1. In a small bowl, combine the milk, 2 tablespoons chocolate syrup and strawberry syrup. Cover and freeze for 5 minutes.
  2. Drizzle remaining chocolate syrup on the sides and bottom of each of two chilled glasses. Fill with chocolate milk mixture. Top each with 1 tablespoon whipped cream; garnish each with sprinkles and a strawberry. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.69 Kcal (1205 kJ)
Calories from fat 49.55 Kcal
% Daily Value*
Total Fat 5.51g 8%
Cholesterol 15.47mg 5%
Sodium 116.34mg 5%
Potassium 330.3mg 7%
Total Carbs 52.22g 17%
Sugars 40.29g 161%
Dietary Fiber 1.78g 7%
Protein 5.87g 12%
Vitamin C 12.2mg 20%
Iron 0.9mg 5%
Calcium 142.8mg 14%
Amount Per 100 g
Calories 129.99 Kcal (544 kJ)
Calories from fat 22.39 Kcal
% Daily Value*
Total Fat 2.49g 8%
Cholesterol 6.99mg 5%
Sodium 52.57mg 5%
Potassium 149.24mg 7%
Total Carbs 23.59g 17%
Sugars 18.21g 161%
Dietary Fiber 0.8g 7%
Protein 2.65g 12%
Vitamin C 5.5mg 20%
Iron 0.4mg 5%
Calcium 64.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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