23 chocolate peanut butter pie chocolate sauce Recipes

  • Chocolate Peanut Butter Ice Cream Pie
    cream-filled chocolate sandwich cookies (i use oreos) and
    7 More
    cream-filled chocolate sandwich cookies (i use oreos), dry-roasted unsalted peanuts, butter, melted, chocolate ice cream, softened, peanut butter cups, coarsely chopped (i use reeses), fudge sauce, strong brewed coffee, coffee liqueur (optional)
    20 min, 8 ingredients
  • Peanut Butter and Chocolate Pie
    graham cracker crumbs, sugar, butter, melted and cooled and
    9 More
    graham cracker crumbs, sugar, butter, melted and cooled, semi-sweet chocolate chips, cream cheese, softened, icing sugar , sifted, milk, smooth peanut butter, vanilla extract, well-chilled heavy cream, chopped salted peanuts, chocolate fudge sauce
    20 min, 12 ingredients
  • Peanut Butter Pie
    pre-baked 9 inch pie shell, peanut butter, powdered sugar and
    3 More
    pre-baked 9 inch pie shell, peanut butter, powdered sugar, cream cheese, cool whip, chocolate fudge sauce
    1 hour 5 min, 6 ingredients
  • Peanut Butter Pie II
    cream cheese, softened, powdered sugar, cool whip, thawed and
    5 More
    cream cheese, softened, powdered sugar, cool whip, thawed, creamy peanut butter, vanilla extract, cream, salted peanuts or to taste caramel sauce, chocolate sauce
    8 ingredients
  • Easy Easy Country  Peanut Butter Pie
    easy country peanut butter pie, cream cheese, softened and
    7 More
    easy country peanut butter pie, cream cheese, softened, crunchy peanut butter, powdered sugar, vanilla, cool whip, combine everything and fold in cool whip. pour into 9-inch graham, cracker crust and refrigerate., i have drizzled with chocolate sauce
    9 ingredients
  • Frozen Peanut Butter Cheesecake With Fudge Sauce Topping
    chocolate cookie pie crust, cream cheese, softened and
    7 More
    chocolate cookie pie crust, cream cheese, softened, sweetened condensed milk, peanut butter, lemon juice, vanilla, cream (measure 3/4 cup after whipping, you could add in 1 cup if desired), chocolate fudge sauce, chopped peanuts (optional)
    5 hour , 9 ingredients
  • Peanut Butter Silk Pie
    baked pie crust, butter, softened, peanut butter, sugar and
    6 More
    baked pie crust, butter, softened, peanut butter, sugar, vanilla, eggs, whipping cream, chocolate chips, plus extra for garnish, caramel sauce, for drizzling, cream (to garnish )
    40 min, 10 ingredients
  • Frozen Chocolate Peanut Butter Pie with Chocolate Sauce (Emeril Lagasse) Frozen Chocolate Peanut Butter Pie with Chocolate Sauce (Emeril Lagasse)
    melted chocolate and
    10 More
    melted chocolate, prepared chocolate cookie crust in a 9-inch springform pan, heavy cream, peanut butter, chocolate chocolate-chip ice cream, softened, smooth peanut butter, chopped roasted peanuts, peanut butter ice cream, softened, chocolate sauce, several chocolate pieces, for garnish, mint sprigs
    1 hour 10 min, 11 ingredients
  • Peanut Butter Pie Peanut Butter Pie
    cream cheese, sugar, milk, tub whipping topping and
    4 More
    cream cheese, sugar, milk, tub whipping topping, chocolate cookie pie crust, peanut butter-creamy or crunchy, chocolate sauce, chopped peanuts-unsalted or lightly salted
    8 ingredients
  • Chocolate-Peanut Butter Ice-Cream Pie Chocolate-Peanut Butter Ice-Cream Pie
    cream-filled chocolate sandwich cookies and
    7 More
    cream-filled chocolate sandwich cookies, unsalted dry-roasted peanuts, butter or margarine, melted, chocolate ice cream,softened, peanut butter cup candies, coarsely chopped, fudge sauce, strong brewed coffee, coffee liqueur (optional)
    8 ingredients
  • Frozen Peanut Butter Pie Frozen Peanut Butter Pie
    butter, semisweet chocolate chips, crispy rice cereal and
    7 More
    butter, semisweet chocolate chips, crispy rice cereal, cream cheese, softened, sweetened condensed milk, peanut butter, lemon juice, vanilla extract, cream, chocolate fudge sauce
    30 min, 10 ingredients
  • Fudge Pie With Peanut Butter Sauce for Valentine's Day Fudge Pie With Peanut Butter Sauce for Valentine's Day
    chocolate wafer crumbs and
    19 More
    chocolate wafer crumbs, butter or 1/3 cup margarine, melted, butter or 1/2 cup margarine, softened, brown sugar , firmly packed, eggs, semisweet chocolate morsels, melted, vanilla, all-purpose flour, chopped unsalted peanuts, semisweet chocolate, melted and cooled, peanut butter , sauce (recipe below), cool whip, thawed, toasted chopped peanuts, brown sugar , firmly packed, butter or 3 tbsp margarine, light corn syrup, crunchy peanut butter, whipping cream, egg, slightly beaten, vanilla
    1 hour 5 min, 20 ingredients
  • Peanut Butter Cream Pie Peanut Butter Cream Pie
    cream cheese, at room temperature, sugar and
    9 More
    cream cheese, at room temperature, sugar, crunchy peanut butter, milk, chopped roasted peanuts, heavy cream , whipped until thick (about 4 cups whipped), prepared 9-inch graham cracker crust, chopped salted peanuts, chocolate sauce, chocolate , shaved into curls, optional, for garnish, fresh mint sprigs, optional, for garnish
    2 hour , 11 ingredients
  • Peanut Butter Cream Pie (Emeril Lagasse) Peanut Butter Cream Pie (Emeril Lagasse)
    cream cheese, at room temperature, sugar and
    9 More
    cream cheese, at room temperature, sugar, crunchy peanut butter, milk, chopped roasted peanuts, heavy cream , whipped until thick, in all, prepared 9-inch graham cracker crust, chopped salted peanuts, chocolate sauce, chocolate , shaved into curls, fresh mint sprigs
    2 hour 20 min, 11 ingredients
  • Peanut Butter Cream Pie (Emeril Lagasse) Peanut Butter Cream Pie (Emeril Lagasse)
    cream cheese, at room temperature, sugar and
    9 More
    cream cheese, at room temperature, sugar, crunchy peanut butter, milk, chopped roasted peanuts, heavy cream , whipped until thick, in all, prepared 9-inch graham cracker crust, chopped salted peanuts, chocolate sauce, chocolate , shaved into curls, fresh mint sprigs
    15 min, 11 ingredients
  • Banana S'more Nachos with Peanut Butter Sauce (Sandra Lee) Banana S'more Nachos with Peanut Butter Sauce (Sandra Lee)
    graham crackers, broken into quarters and
    6 More
    graham crackers, broken into quarters, ripe banana, chopped, semisweet chocolate chips, marshmallows, milk, pumpkin pie spice, creamy peanut butter
    22 min, 8 ingredients
  • S Red Robin Mountain-high Mudd Pie S Red Robin Mountain-high Mudd Pie
    red robin mountain-high mudd pie, chocolate ice cream and
    25 More
    red robin mountain-high mudd pie, chocolate ice cream, peanut butter cookie pieces, vanilla ice cream, creamy peanut butter, chocolate-flavored graham crackers, fudge topping, squirt bottle chocolate topping, squirt bottle caramel topping, cream, chopped peanuts, maraschino cherries, with stems, soften the chocolate ice cream and load it into the bottom of a 2 1/2- to 3-quart mixing bowl. make sure the surface of the ice cream is smooth and leveled., spread the peanut butter cookie pieces evenly over the top of the ice cream , then cover the bowl and put it back into the freezer for at least 1 hour., soften the vanilla ice cream and spread it over the chocolate ice cream and cookie pieces. again, be sure to smooth and level the surface of the ice cream. cover the bowl with plastic wrap and put it back into the freezer for at least 1 hour., use a spatula to spread 2/3 cup of peanut butter over the surface of the ice cream. be sure the ice cream has hardened before you do this or it could get sloppy., crush the chocolate graham crackers into crumbs and spread them evenly over the peanut butter. put the bowl back into the freezer for at least 1 hour., freezer and hold it in a sink filled with warm water for about 1 minute. you want the ice cream around the edges to soften just enough that you can invert the ice cream onto a plate., turn a large plate upside down and place it on top of the bowl. flip the bowl and plate over together, and tap gently on the bowl until the ice cream falls out onto the plate. you may have to put the bowl back into the water if it s stubborn. once the ice cream is out, cover it with plastic wrap and place it back in the freezer for another 1 or 2 hours., heating it up , spread the fudge evenly over the entire surface of the ice cream mountain. put the fudge-coated ice cream back into the freezer for 1 hour., when the fudge has hardened , spread the remaining 1 cup of peanut butter over the entire surface as well. once again, back into the freezer for at least 1 hour. we re almost there., ice the ice cream with a warm knife into 12 pieces. put wax paper between the cuts so that when you serve it later, it is easy to divide. then slip it back into the freezer, covered., when serving, first coat a plate with a criss-cross pattern of chocolate and caramel sauce. make three parallel lines down the plate with the squirt bottle of chocolate sauce. then three parallel horizontal lines made with the bottle of caramel sauce., place the slice of ice cream upright onto the plate toward the back of the design ., spray whipped cream on top and down the curved edge of the ice cream slice, onto the plate over the sauces. be generous., sprinkle about a tbsp of chopped nuts over your creation ., add a cherry to the top. marvel at the beauty, then serve it before it melts. repeat for the remaining slices.
    27 ingredients
  • Take 5 Candy Bar Pie Take 5 Candy Bar Pie
    pretzel sticks, ground finely (in a food processor or ble... and
    12 More
    pretzel sticks, ground finely (in a food processor or blender), unsalted butter, melted, granulated sugar, salt, granulated sugar, water, corn syrup, heavy cream, warmed, unsalted butter, cubed, creamy peanut butter, melted, warm caramel sauce, coarsely chopped salted peanuts, bittersweet chocolate chips, melted (i m not a big bittersweet lover and would sub milk chocolate)
    1 hour 20 min, 13 ingredients




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