189349 chocolate no cookies without milk Recipes

brownie mix , betty crocker original supreme preferred (with chocolate syrup pouch), vegetable oil, water, eggs, chocolate chip cookie mix , betty crocker brand preferred, butter or 1/2 cup margarine, softened, egg, chocolate frosting , betty crocker rich & creamy preferred

melted butter, brown sugar, eggs, water, flour, baking powder, baking soda, salt, chocolate chips (i prefer milk chocolate)

all-purpose flour, baking powder, baking soda, cinnamon, eggs, vanilla, salt, butter, melted, shortening, melted, dark brown sugar, granulated sugar, chocolate chips , semi-sweet or milk, chocolate , ie-ghiradelli, toasted pecans or 3/4 cup toasted walnuts

crushed vanilla wafer crumbs (about 50 cookies), ground toasted almond, granulated sugar, butter or 1/2 cup margarine, melted, milk chocolate chips, unflavored gelatin, milk, cream cheese, softened, sour cream, almond extract, heavy whipping cream , whipped

semi-sweet chocolate, margarine, eggs, beaten, sugar, vanilla, flour, pecan halves, for garnish, four-minute chocolate frosting, sugar, cocoa, milk, butter or margarine(1/2 cup), vanilla

nutty chocolate chip cookies, light brown sugar , firmly packed, granulated sugar, unsalted butter , right from the fridge, or at room temperature, vegetable shortening, salt, vanilla extract, almond extract , optional, vinegar , cider or white, baking soda, egg, king arthur unbleached all-purpose flour, semisweet chocolate chips, light brown sugar , firmly packed, granulated sugar, unsalted butter , right from the fridge, or at room temperature, vegetable shortening, salt, vanilla extract, almond extract , optional, vinegar , cider or white, baking soda, egg, king arthur unbleached all-purpose flour, semisweet chocolate chips, chopped walnuts or pecans

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

chocolate wafer cookie, whipping cream, sugar, shaved chocolate , for decoration

betty crocker original supreme brownie mix, vegetable oil, water, eggs, betty crocker chocolate chip cookie mix, butter or 1/2 cup margarine, softened, egg, betty crocker pour & frost chocolate frosting

dry chocolate chip cookie mix , found in baking aisle, softened butter, egg, beaten, kahlua or 4 tbsp other coffee liqueur, instant espresso or 3 tbsp instant coffee crystals, grind coffee (beans), bittersweet chocolate, chunks (rachael recommends ghiradelli brand), walnut pieces

refrigerated chocolate chip cookie dough (pillsbury create n bake), all-purpose flour, chocolate-flavored candy coating, chopped, white decorating icing, maraschino cherries , with stems drained on paper towels

sugar-free low-fat chocolate cake mix, nonfat milk, almond extract, maraschino cherries, drained and cut into halves, white chocolate chips, vegetable oil

chocolate (milk, dark, or a combo), peppermint oil (not extract), buttery crackers (2 stacks like hi-ho or ritz)

chocolate wafer cookies, unsalted butter, melted, sweetened flaked coconut , about 5 1/3 cups, sweetened condensed milk, egg whites, sliced almonds, bittersweet chocolate chips

chocolate oreo delight, flour, butter (softened ), pecans (finely chopped ), cream cheese, powdered sugar, cool whip, chocolate pudding mix( instant ), milk, oreo cookies (crushed ), mix the flour , butter and pecans. pat the mixture into a 9x13 pan and, bake at 350 degrees for 15 minutes. allow to cool., mix together the cream cheese and powdered sugar with an electric, mixer. spread over the cooled crust. spread 1/2 the whip topping, over the cream cheese layer ., prepare the pudding folding in 1/2 of the crushed cookies and spread over the whip topping layer., spread the remaining cool whip over the pudding and top with the rest of the crushed oreo cookies.

unsalted butter, softened, cream cheese, softened, sugar, egg, unsweetened chocolate, melted and cooled, milk, vanilla extract, all-purpose flour, baking powder, salt, dutch process cocoa or regular cocoa, marshmallow cream, chopped pecans, semisweet chocolate mega-morsels or white chocolate morsels (2 cups), sweetened dried cranberries (we tested with craisins)

chocolate wafer cookies, crushed, butter, melted, sour cream, instant chocolate pudding mix, milk, cherry pie filling

pillsbury refrigerated chocolate chip cookie dough, hershey chocolate kisses