27 chocolate crunch cake with milk chocolate Recipes

milk chocolate cake mix, eggs, water, oil, mint extract, cream cheese, room temperature, butter, room temperature, shortening, room temperature, powdered sugar, cocoa powder, mint extract, vanilla extract, milk, pistachios, coarsely chopped

unsalted butter, vanilla extract, all purpose flour (sifted, then measured), unsweetened cocoa powder (preferably dutch-process; sifted, then measured), eggs, sugar, imported gianduja bars (hazelnut-flavored milk chocolate, such as callebaut), chopped, crisp rice cereal, hazelnuts, toasted, husked, finely chopped, imported gianduja bars (hazelnut-flavored milk chocolate, such as callebaut), chopped, chilled heavy whipping cream, scant ) salt, water, tuaca (sweet citrus-flavored liqueur) or frangelico (hazelnut-flavored liqueur), unsweetened cocoa powder, powdered sugar

plain dark chocolate (i actually use half plain and half milk), butter, condensed milk, digestive biscuits (broken )

frozen lb cake, thawed, heavy whipping cream, milk chocolate chips, coffee ice cream, 1 quart, softened, frozen whipped topping, thawed (cool whip ), malted milk balls, coarsely crushed (whoppers), coarsely crushed malted milk balls (optional)

egg white, sliced almonds, sugar, cake, semisweet chocolate chips (1-1/2 cups), cake flour (2-1/4 cups), sugar, baking powder, salt, canola oil or 1/2 cup corn oil, eggs, separated, water, vanilla extract, almond extract, almond flavored liqueur , such as amaretto (optional), cream of tartar, sugar, milk, almond extract (optional)

milk chocolate chips, crushed nutter butter cookies (about 18 cookies), vanilla ice cream, softened, chocolate ice cream, softened, heavy whipping cream, sugar, vanilla extract

butter recipe cake mix, vegetable oil, eggs, semi-sweet chocolate chips, white chocolate chips, chocolate-covered english toffee bars, cut into pieces, butter, caramels , unwrapped, sweetened condensed milk

ice cream, honey roasted peanuts, nestle milk chocolate and peanut butter swirled morsels (recommended ( nestle) or 1 cup chocolate chips, of your choice (recommended ( nestle), peanut butter and milk chocolate chips (of your choice, recommended ( nestle) or 1/4 cup chocolate chips (of your choice, recommended ( nestle), crunch bars, broken into shards and dusty rubble (recommended ( nestle ), bourbon biscuits , broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sundae sauce, chocolate syrup

all-purpose flour, fresh yeast, eggs, milk, butter (200 g at room temperature), salt, vanilla extract, sugar, lemon peel, butter (200 g at room temperature), sugar, cocoa, egg (scrambled )

frozen lb cake, thawed, heavy whipping cream, nestles toll house milk chocolate morsels, coffee ice cream, softened, coarsely crushed malted milk balls, coarsely crushed malted milk balls , (optional)

ice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce

milk chocolate chips, peanut butter cream filled sandwich cookies, crushed (think nutter butter), vanilla ice cream, softened, chocolate ice cream, softened, heavy whipping cream, sugar, vanilla extract

cake flour, baking soda, salt, light brown sugar, vegetable oil, vanilla extract, coffee extract, eggs, porter beer, cocoa, sour cream, porter beer, white chocolate coins, creamy peanut butter, milk chocolate coins, caramel corn , such as cracker jack, plus more for garnish, sugar, egg whites, vanilla extract, salt

choclate cake mix, crispy crunch bars, cool whip, chocolate instant jello pudding mix, vanilla instant jello pudding mix, milk

chopped pecans, water, milk chocolate candy bar, eggs, oil, yellow cake mix with pudding in the mix, instant vanilla pudding, light rum, butter, sugar, light rum, water, crushed peanut butter crunch candy bar (recommended : butterfinger), milk chocolate candy bar, half-and-half, butter, water, chocolate syrup, crushed peanut butter crunch candy bar (recommended : butterfinger)

sugar, cake flour, baking soda, salt, oil, unsalted butter, soft, sour cream, vanilla extract, eggs, cocoa powder, milk chocolate, melted, feuilletine , such as cacao barry, praline paste, macadamia nuts, toasted and coarsely chopped, salt, vanilla bean frosting , recipe follows, caramel almond paper , recipe follows, macadamia nuts, toasted, chopped, for garnish , optional, dark chocolate, whole macadamia nuts, for garnish , optional, white chocolate, whole milk, vanilla beans, scraped, all-purpose flour, unsalted butter, vanilla extract, sugar, sugar, almonds, toasted, coarsely chopped

german chocolate cake mix, water , oil and eggs called for in the cake mix directions, sweetened condensed milk, caramel topping, fluffy white frosting, toffee chips, substitute butterscotch or fudge topping

egg yolks, sugar, fresh lemon juice, unsalted butter, cut into 1/2-inch cubes, grated lemon peel, salt, sugar, unsalted butter, water, baking soda, natural unsalted pistachios (about 5 oz), chilled whipping cream, divided, high-quality white chocolate, chopped, salt, cake flour, baking powder, salt, unsalted butter, room temperature, sugar, divided, vanilla extract, grated lemon peel, whole milk, egg whites