85 chocolate mint candies cookies Recipes

brown rice, rice flour, xanthan gum, salt, baking powder, bittersweet chocolate, chopped (i use ghiradelli 60% cocoa, 4oz is 1 baking bar), semi-sweet chocolate chips (about 1/3 cup), chocolate , unsweetened bakers, unsalted butter, eggs, granulated sugar, vanilla, white chocolate chips (about 1/3 cup), andes mints candies, chopped (about 18 mints)

m & int chocolate candies, refrigerated sugar cookie dough, peppermint extract, vanilla frosting, cookie cutters, holiday ribbon

peppermint candies (or 2 candy canes broken up), low-fat milk (1/4 cup additional if not using liquor), scoop vanilla ice cream, chocolate chips, oreo cookies, broken into pieces, baileys irish cream (optional), cream, sugar (green colored), chocolate sprinkles, maraschino cherry, candy cane

food cake mix, butter, softened, water, eggs, sugar, chocolate-covered mint candies (i used necco brand haviland thin mints)

brown sugar , packed, unsalted butter, cubed, water, water (additional to the above), semi-sweet chocolate chips, eggs, all-purpose flour, baking soda, salt, andes mint candies

shortening, butter or 1/4 cup margarine, granulated sugar, brown sugar (packed), egg, water, vanilla, flour, flour, baking soda, salt, dozen chocolate-covered mint candies (i use andes creme de menthe thins)

mint oreo cookies, finely crushed (leave the cream centers in), mint oreo cookies, coarsely chopped, butter, melted, instant pudding mix , white chocolate (fat-free, sugar-free), nonfat milk, cold, topping, thawed (lite or fat-free ), peppermint extract (optional, for a stronger mint flavor), chopped peppermint pattie, chocolate curls, andes mint candy, oreo cookies, chopped, cream

chocolate cream-filled chocolate sandwich cookies, broken, peppermint stick or mint chocolate chip ice cream, heavy whipping cream, sugar, baking cocoa, candy canes and additional cookies, optional

oreo cookies, crushed, butter, melted, mint andes candies, melted, mint chocolate chip ice cream, divided, hot fudge ice cream topping

semi-sweet chocolate baking squares, butter, sugar, eggs, flour, calumet baking powder, crushed candy cane

girl scout thin mint cookies , finely crushed in food processor, cream cheese, softened, dark chocolate almond bark or dark chocolate candy melts, approximately 8 oz, white chocolate candy melts (or green and white nonpareils)

good quality vanilla ice cream, mint sandwich cookies, broken into pieces, chocolate covered mint candies, marshmallow sauce, chocolate sauce, cream, for garnish, fresh mint leaves, for garnish

graham cracker crumbs or chocolate cookie crumbs, sugar, melted butter, junior mints candies, frozen, cream cheese, room temperature, sugar, eggs, vanilla extract, melted chocolate chips

unflavored gelatin, water, marshmallow, creme de methe, whipping cream plus more for garnish, optional, crushed chocolate mint candies plus more for garnish, optional (recommended: andes ), chocolate cookie crust

food cake mix, vegetable oil, eggs, coarsely chopped chocolate-covered mint candies

mint chocolate chips, unsalted butter, cut up, chocolate cookie crumbs, mint chocolate chips, divided, unsalted butter , plus 1/4 cup softend and divided, cream cheese, softened, heavy whipping cream or 2 tbsp half-and-half, peppermint extract, vanilla, powdered sugar, semisweet chocolate, chopped, heavy whipping cream, peppermint candies, crushed

chocolate-covered graham cracker cookies, andes mints candies, marshmallow

chocolate-covered graham cracker cookies, unflavored gelatin, cold water, divided, granulated sugar, peppermint extract, vanilla extract, red food coloring paste (*), vanilla candy coating, red food coloring paste