72325 chocolate macadamia nut creeme Recipes

butter, brown sugar, water, freshly ground black pepper, salt, roasted macadamia nuts

all-purpose flour, sugar, eggs, milk, vanilla extract, flaked coconut, divided, all-purpose flour, cold butter or margarine, cut up, water, macadamia nuts, chopped, whipping cream, sugar

salted macadamia nuts (about 3 oz), all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg, lightly beaten, unsalted butter, diced (1/4 inch) cored peeled fresh pineapple (labeled extra sweet ), light brown sugar, fresh lemon juice, egg whites, cream of tartar, sugar, special equipment, metal pie plates or a mini-muffin pan with 12 (1/8-cup) cups; an offset metal spatula

plain flour, self-raising flour, bi-carb soda, ground ginger, sugar, macadamia nuts, chopped, vegetable oil, eggs, lightly beaten, vanilla essence, crushed pineapple (not drained ), mashed banana (about 3 biig bananas), cream chez topping, cream cheese, butter, icing sugar, vanilla essence

flaked, sweetened coconut, chopped macadamia nuts, unbleached all-purpose flour, granulated sugar, baking soda, table salt, very ripe bananas , soft , darkly speckled, mashed well (about 1 1/2 cups), plain yogurt, eggs , beaten lightly, unsalted butter , melted and cooled, vanilla extract

all-purpose flour, baking powder, salt, unsalted butter, softened, brown sugar, granulated sugar, eggs, maple extract, butterscotch chips, chopped macadamia nuts, toasted

shredded cooked chicken, chopped mango, chopped celery, chopped green onions, chopped fresh tarragon, lemon juice, creme fraiche (or sour cream), mayonnaise, salt, pepper, belgian endive spears from 3 large heads, chopped roasted , salted macadamia nuts

all-purpose flour, oats, brown sugar, golden raisins, flaked sweetened coconut, chopped macadamia nuts, baking soda, butter, melted, water, honey

milk, margarine or butter, melted, egg, all-purpose flour, sugar, baking powder, salt, chopped fresh strawberries, chopped macadamia nuts

flour, sugar, brown sugar, baking powder, salt, cinnamon, mashed ripe bananas, buttermilk, vegetable oil, egg, chopped macadamia nuts

butter, sugar, eggs, diced mango, orange juice, grated coconut, chopped macadamia nuts, all purpose flour, baking soda, salt, ground cinnamon

all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, granulated sugar, salt, vegetable shortening, eggs, milk, rum, caramel chips (or toffee, or butterscotch), whole macadamia nuts

prepared basic sweet pie crust , recipe follows, macadamia nuts , lighted toasted and chopped, eggs, sugar, light corn syrup, dark corn syrup, melted butter, frangelico , nocello, or other nut-flavored liqueur, salt, vanilla bean ice cream, accompaniment, nocello whipped cream , recipe follows, preheat the oven to 425 degrees f., on a lightly floured surface , roll out the dough to a circle about 12-inches in diameter. transfer to a 10-inch pie pan, trim any excess, and decoratively flute the edges. refrigerate until ready to use., in a large bowl, beat the eggs. add the remaining ingredients and whisk to combine., evenly spread the nuts across the bottom of the pie shell. pour the filling over the nuts and place in the preheated oven. lower the temperature to 325 degrees f and bake for 30 minutes. turn the pie 1-half turn and bake until set and golden, 10 to 15 minutes., place on a wire rack to cool completely., serve with ice cream on the side and whipped cream on top.

butter, granulated sugar, eggs, flour, salt, baking soda, crushed pineapple, drained, chopped macadamia nuts, flaked coconut

granulated sugar, butter cut into small pieces, half-and-half, salt, eggs, salt, granulated sugar, half-and-half, vanilla, chopped salted macadamia nuts

ground ginger, ground cumin, curry powder, cayenne pepper, dark brown sugar, kosher salt, egg whites, macadamia nuts, sweetened coconut flakes

refrigerated pie crust, cream of coconut, cook and serve vanilla pudding mix, milk, macadamia nuts chopped, heavy cream, shredded coconut toasted

all-purpose flour, sugar, brown sugar, chopped macadamia nuts, ground cinnamon, chilled stick margarine, cut into small pieces, sliced peeled rome apple, vegetable cooking spray, apricot preserves