194962 chocolate latte eggnog cream terrine fudge Recipes

chocolate bars (milk, 1.55 oz each), chocolate cake mix, cream cheese, at room temperature, warm water, vegetable oil, eggs, vanilla

chocolate graham crackers, finely chopped (18 squares), sugar, butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, vanilla, eggs, skor english toffee bits (from two 8-oz bags), semi-sweet chocolate chips, whipping cream

chocolate magic shell ice cream topping, divided, graham cracker crust, maraschino cherries, drained, vanilla ice cream, softened, peanut butter cups, chopped

chocolate flavored vodka, white chocolate liqueur, drizzle chocolate syrup, marshmallow cream, crushed graham cracker, marshmallow, wooden skewer

chocolate magic shell ice cream topping, divided, graham cracker crust, maraschino cherries, drained, vanilla ice cream, softened, peanut butter cups, chopped

chocolate cake mix, sm box instant chocolate pudding, pack mini chocolate chips, sour cream, oil, water, eggs

chocolate wafer pie crust, chocolate pudding mix, cream cheese, softened, chocolate cool whip

chocolate sandwich style cookies, butter, chocolate candy bars (chocolate mint collection), cream cheese, softened, granulated sugar, eggs, milk chocolate chips, melted

chocolate chip cookies, sugar, butter, melted, cream cheese, softened, sugar, flour, grated orange rind, vanilla extract, eggs, egg yolks, sour cream, semi-sweet chocolate chips , coarsley chopped, sour cream, sugar, vanilla

chocolate cake mix, instant chocolate pudding, water, eggs, oil, coconut, sour cream, coconut extract, preheat oven to 350 degrees. grease and flour a 12 inch bundt pan., in a large bowl blend all ingredients , except the coconut, at medium, speed for 3 minutes. stir in the coconut, and mix in by hand., pour batter into prepared pan , and bake for 55-60 minutes or until, wooden pick inserted into cake comes out clean ., glaze, semi sweet chocolate chips, milk or cream, butter, coconut, microwave chocolate chips and milk or cream until melted, whisk in, butter , add coconut. spoon over warm cake.

chocolate cookies, unsalted butter, softened, sugar, egg, pure vanilla extract, unsweetened dutch-process cocoa powder, salt, all-purpose flour, chocolate pastry cream, half-and-half, egg yolks, granulated sugar, all-purpose flour, salt, bittersweet chocolate, melted, pure vanilla extract, cream, heavy cream, sugar, pure vanilla extract

chocolate cake mix, cream cheese, softened, sugar, egg, salt, chocolate chips

chocolate nonfat ice cream, strong brewed coffee, chilled, chocolate nonfat ice cream topping, club soda

chocolate wafer cookies, crumbled, butter, melted, powdered sugar, sweetened condensed milk, sweetened flaked coconut, sliced almonds, toasted, semi-sweet chocolate chips, whipping cream, white chocolate chips

unflavored gelatin, water (cold ), half-and-half, vanilla bean, sugar, chambord raspberry liquor or 1 tsp raspberry liqueur, egg yolk, semisweet chocolate, melted, heavy cream or 1 1/2 cups whipping cream, whipped, mint leaf, for garnish (optional)

chocolate cake, heavy cream, almond liqueur, sugar, vanilla, semisweet chocolate, melted and cooled, chopped pecans, chopped and drained maraschino cherries, semisweet chocolate, butter or 2 tbsp margarine

chocolate cake mix, eggs, divided, butter or margarine, melted, cream cheese, softened, powdered sugar, unsweetened cocoa, mint chocolate-chip ice cream