Chocolate Mocha Freeze Recipe

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Chocolate Mocha Freeze
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Ingredients:

Directions:

  1. Combine chocolate ice cream, brewed coffee, and ice cream topping in container of an electric blender; cover and process until smooth, stopping once to scrape down sides. Add club soda, stirring gently to blend. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.13 Kcal (649 kJ)
Calories from fat 81.76 Kcal
% Daily Value*
Total Fat 9.08g 14%
Cholesterol 63.59mg 21%
Sodium 50.61mg 2%
Potassium 172.27mg 4%
Total Carbs 15.37g 5%
Sugars 14.67g 59%
Dietary Fiber 0.7g 3%
Protein 2.8g 6%
Vitamin C 0.7mg 1%
Calcium 94.8mg 9%
Amount Per 100 g
Calories 82.37 Kcal (345 kJ)
Calories from fat 43.41 Kcal
% Daily Value*
Total Fat 4.82g 14%
Cholesterol 33.77mg 21%
Sodium 26.88mg 2%
Potassium 91.47mg 4%
Total Carbs 8.16g 5%
Sugars 7.79g 59%
Dietary Fiber 0.37g 3%
Protein 1.48g 6%
Vitamin C 0.4mg 1%
Calcium 50.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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