199204 chocolate french valrhona sauce Recipes

white bread , pepperidge farm sandwich bread suggested (may use fresh or slightly stale), good -quality semisweet chocolate (preferably from a thin bar), eggs, granulated sugar, half-and-half, pure vanilla extract, kosher salt, unsalted butter, powdered sugar , for dusting

egg bread or 12 slices white bread, crusts removed, chopped semisweet chocolate, chopped, eggs, orange juice, melted butter, granulated sugar, carnation evaporated milk (regular, 2% or fat-free), vanilla extract, sugar, orange section (optional)

purchased chocolate cookie crumbs ............, butter, melted .........., sugar ............., vanilla ice cream ................, chocolate-covered peanuts, chopped .............., chocolate ice cream ................, chocolate and peanut butter sauce below............., chocolate-covered or plain peanuts, chopped for topping..............

sugar, unsweetened cocoa, semisweet chocolate, chopped, raspberry sauce, fresh raspberries, sugar, few drops of lime juice

valrhona * or lindt bittersweet chocolate, unsalted butter, sugar, eggs, all-purpose flour, valrhona * or lindt bittersweet chocolate, heavy cream, brewed espresso, unsalted butter, softened well, triple sec or other orange-flavored liqueur, half-pints fresh raspberries

unsalted butter, softened, powdered sugar, all-purpose flour, plus more for rolling, unsweetened cocoa powder (not dutch-processed), egg yolks, extra-bittersweet top-quality chocolate , such as callebaut or valrhona, chopped, unsalted butter, sugar, brewed coffee, eggs, extra-bittersweet top-quality chocolate , such as callebaut or valrhona, chopped, light corn syrup, heavy whipping cream, unsalted butter, softened, maldon sea salt for sprinkling (see notes )

valrhona 61% chocolate bars, butter, sugar, eggs, flour, unsweetened cocoa powder, baking powder, salt

all-purpose flour (about 3/4 cup), unsweetened cocoa, instant espresso powder, baking powder, salt, unsalted butter, softened, granulated sugar, brown sugar, egg substitute, vanilla extract, dark chocolate (71% cocoa, such as valrhona le noir amer), powdered sugar

chocolate (or french vanilla ice cream), smuckers hot fudge (heated ), salted peanuts (or pecans), nestle milk miniature chocolate chip, reeces peanut butter morsels, salty pretzel (crumbled ), cool whip (or if you dare, marshmallow cream), cherries, halves (drained for the top )

semisweet chocolate, jellied cranberry sauce, heavy cream, cocoa, powdered sugar

semi-sweet chocolate chips, sweetened condensed milk, peanut butter (i prefer chunky!), water (to thin)

butter, semi-sweet chocolate chips, brown sugar, light corn syrup, salt, evaporated milk, chopped pecans, pure vanilla extract

water, ginger juice, fine quality semi-sweet chocolate, chopped, ground ginger , if you can tsp make ginger juice, omit and bump up the to 1 heaping tbsp, suggestion : fresh berries, fresh fruit chunks, marshmallows

heavy cream, butter, grand marnier, semisweet chocolate, finely chopped

sugar, water, milk, unsweetened chocolate , preferably valrhona, coarsely chopped, egg yolks, shot of espresso

milk chocolate (preferably valrhona jivara 40% cacao), chopped, cocoa puffs, milk, juniper berries , crushed in a mortar or coarsely ground in a spice grinder, bittersweet chocolate (preferably valrhona araguani 72% cacao), finely chopped, heavy cream, devon cream (available at gourmet markets and specialty stores), milk , plus additional if needed

bittersweet chocolate, chopped (valrhona or callebaut), whipping cream, butter, egg yolks, icing sugar, cointreau liqueur or 6 tbsp grand marnier, cocoa powder (for dusting), frozen raspberries, thawed, berry sugar, lemon juice