61317 chocolate fingers bar beat Recipes

vanilla caramels, evaporated milk, german chocolate cake mix with pudding, water, butter, melted, eggs, semi-sweet chocolate chips, chopped pecans

unsweetened chocolate, butter, eggs, sugar, flour, powdered sugar, butter or 3 tbsp margarine, cream, peppermint extract, unsweetened chocolate, butter

caramels, evaporated milk, divided, butter or 3/4 cup margarine, softened, german chocolate cake mix, semi-sweet chocolate chips

baking chocolate, unsalted butter, eggs, sugar, salt, vanilla, flour, unsalted butter, powdered sugar, heavy cream, favorite liqueur, chopped nuts (walnuts), chocolate chips (semi-sweet), water, butter

chocolate wafer crumbs, butter, melted, eggs, sweetened condensed milk, dried cranberries, bittersweet chocolate, chopped, white chocolate, chopped, hazelnuts, chopped

milk chocolate candy bars, chopped, heavy whipping cream, creamy peanut butter, chocolate-covered peanuts, chopped

butter, softened, sugar, flour, semi-sweet chocolate baking squares, light corn syrup, sugar, eggs, lightly beaten, vanilla extract, chopped pecans, semi-sweet chocolate baking squares, shortening

toasted rice cereal, semi-sweet chocolate chips, toasted almond, chopped, sweetened coconut, flaked, eagle brand sweetened condensed milk (regular or low-fat ), candy coated chocolate piece

base, butter, sugar, all-purpose flour, center, condensed milk, sugar, butter, tblspn light corn syrup, semi-sweet chocolate chips, semi-sweet chocolate chips

bottom layer, all-purpose flour (about 4 1/2 oz), salt, granulated sugar, egg substitute, butter, melted, water, vanilla extract, eggs, beaten, chocolate syrup, mint layer, powdered sugar, butter, melted, fat-free milk, peppermint extract, glaze, semisweet chocolate chips, butter

crushed vanilla wafers (about 60 wafers), butter, melted, salted peanuts, finely chopped, divided, cream cheese, softened, sugar, peanut butter, cool whip whipped topping, divided, cold milk, instant chocolate pudding mix, milk chocolate candy bar (1.55 oz), grated

chocolate cake mix, butter, softened, eggs, divided, sweetened condensed milk, vanilla, semi-sweet chocolate chips, sweetened flaked coconut, divided, almonds (or walnuts)

butter, unsweetened cocoa powder, bittersweet chocolate baking bar, chopped, instant espresso powder, sugar, eggs, all-purpose flour, salt, baking powder, baking soda, sour cream, creamy espresso frosting , recipe follows, chocolate covered espresso beans, for garnish , optional, heavy whipping cream, instant espresso powder, butter, softened, sugar

raspberry jam, brownie mix (recommended : duncan hines chewy fudge), eggs, vegetable oil, water, white chocolate chips, melted, chopped salted almonds

butter, brown sugar, eggs, vanilla, flour, soda, salt, oatmeal, chocolate filling, chocolate chips, eagle brand milk, butter, salt, chopped nuts, vanilla

bottom layer, all purpose flour (4 1/2 oz), salt, granulate sugar, egg substitute, butter,melted, tblsp water, vanilla extract, eggs,beaten, chocolate syrup, mint layer, powdered sugar, butter,melted, tblsp fat free milk, peppermint extract, glaze, semi sweet chocolate chips, tblsp butter .

carmels, chocolate chips, evaporated milk (i even use fat free but either way is good), butter, german chocolate cake mix (betty crocker), evaporated milk

caramel ice cream topping, milk chocolate candy bars (1.55 oz each), chopped, pecan shortbread cookies, crushed, butter, melted, pecan halves, toasted, divided, butter pecan ice cream, slightly softened, chocolate ice cream, slightly softened