80 chocolate doughnut Recipes

  • Chocolate Glazed Doughnuts
    doughnuts, active dry yeast (1/4 oz, 1 packet) and
    14 More
    doughnuts, active dry yeast (1/4 oz, 1 packet), milk, warmed to about 100f, unsalted butter at room temperature, sugar, eggs, salt, flour (i used 5 1/2 this time, you want a soft dough, but not so soft that you cannot knead it...so you might need a bit more or a bit less ), oil for frying (i used a vegetable oil), alton brown s chocolate doughnut glaze, unsalted butter, whole milk, warmed (i did not have whole milk so i used half heavy cream half 1% milk), light corn syrup, vanilla extract, bittersweet chocolate, chopped, sugar , sifted
    5 min, 16 ingredients
  • Doughnut-Hole Croquembouche
    doughnut holes of any flavor and
    3 More
    doughnut holes of any flavor, assorted candy decorations such as m &m s, red hots, licorice balls, and silver dragees, corn syrup with 1 tsp water stirred in, purchased or homemade chocolate or caramel sauce (optional)
    4 ingredients
  • Chocolate  Munchkin Pumpkins
    doughnut holes , chocolate glaze munchkins taste best and
    3 More
    doughnut holes , chocolate glaze munchkins taste best, orange vanilla chocolate candy melts, edible glitter, green gumdrops , cut into small strips for pumpkin stem
    10 min, 4 ingredients
  • Chocolate Doughnuts
    cooking oil, granulated sugar, eggs, milk, vanilla and
    4 More
    cooking oil, granulated sugar, eggs, milk, vanilla, all-purpose flour, baking powder, salt, cocoa
    1 hour 10 min, 9 ingredients
  • Doughnut Delights
    flaked coconut, bittersweet chocolate piece, shortening and
    2 More
    flaked coconut, bittersweet chocolate piece, shortening, cinnamon, glazed doughnut holes
    1 hour , 5 ingredients
  • Chocolate Doughnuts Chocolate Doughnuts
    dry yeast (2 (1/4-ounce) packages), warm water, sugar and
    13 More
    dry yeast (2 (1/4-ounce) packages), warm water, sugar, all-purpose flour, cake flour, cocoa powder, baking soda, water, semisweet chocolate, melted, powdered sugar, salt, baking potato , like russets, cooked, peeled and riced, chocolate glaze , recipe follows, canola oil, for frying, semisweet chocolate, chopped, cream
    3 hour 30 min, 16 ingredients
  • Chocolate Doughnuts Chocolate Doughnuts
    butter, unsweetened chocolate, eggs, sugar, sour milk and
    5 More
    butter, unsweetened chocolate, eggs, sugar, sour milk, vanilla, salt, baking soda, all-purpose flour, glazes/coatings* (see below )
    20 min, 10 ingredients
  • Chocolate Doughnut Puffs Chocolate Doughnut Puffs
    oil for frying, cream, buttermilk, eggs, sugar and
    9 More
    oil for frying, cream, buttermilk, eggs, sugar, baking chocolate, butter, flour, salt, nutmeg, baking powder, baking soda, vanilla, sugar
    14 ingredients
  • Chocolate Doughnut Glaze (Alton Brown) Chocolate Doughnut Glaze (Alton Brown)
    unsalted butter, whole milk, warmed, light corn syrup and
    3 More
    unsalted butter, whole milk, warmed, light corn syrup, vanilla extract, bittersweet chocolate, chopped, sugar , sifted
    11 min, 6 ingredients
  • Chocolate Munchkin Snowballs Chocolate Munchkin Snowballs
    doughnut holes , chocolate glaze munchkins taste best and
    2 More
    doughnut holes , chocolate glaze munchkins taste best, vanilla white chocolate candy melts, edible glitter, any color
    20 min, 3 ingredients
  • Vegan Heart Attack Chocolate Doughnuts Vegan Heart Attack Chocolate Doughnuts
    granulated beet sugar (you can use unrefined brown, too) and
    10 More
    granulated beet sugar (you can use unrefined brown, too), ener-g egg substitute, mixed with 4 tbsp water (equivalent of 2 eggs), non-hydrogenated vegan margarine or 4 tbsp light vegetable oil, unsweetened baking chocolate, pure vanilla extract, soymilk, mixed with, white vinegar, unbleached flour, baking powder, baking soda, salt
    1 hour 30 min, 11 ingredients
  • Krispy Kreme Doughnut Copycat Krispy Kreme Doughnut Copycat
    krispy kreme doughnut copycat, doughnuts, yeast and
    45 More
    krispy kreme doughnut copycat, doughnuts, yeast, water (105-115 degrees ), lukewarm milk (scalded , then cooled), sugar, salt, eggs, shortening, all-purpose flour, vegetable oil, creamy glaze, butter, powdered sugar, vanilla, water, chocolate frosting, butter, powdered sugar, vanilla, water, milk chocolate chips or semisweet chocolate chips, dissolve yeast in warm water in 2 1/2-quart bowl., add milk , sugar, salt, eggs ,shortening and 2 cups flour., beat on low for 30 seconds, scraping bowl constantly., beat on medium speed for 2 minutes, scraping bowl occasionally., stir in remaining flour until smooth ., cover and let rise until double , 50-60 minutes., dough is ready when indentation remains when touched.) turn dough onto floured surface ; roll around lightly to coat with flour., gently roll dough 1/2-inch thick with floured rolling pin., cut with floured doughnut cutter ., cover and let rise until double , 30-40 minutes., heat vegetable oil in deep fryer to 350 degrees ., slide doughnuts into hot oil with wide spatula., turn doughnuts as they rise to the surface., fry until golden brown , about 1 minute on each side., carefully from oil (do not prick surface); drain., dip the doughnuts into creamy glaze set on rack then when slightly cooled spread chocolate frosting on top ., dip in sprinkles or other toppings after chocolate if desired., creamy glaze**: heat butter until melted ., stir in powdered sugar and vanilla until smooth., stir in water , 1 tbsp at a time, until desired consistency., chocolate frosting**: heat butter and chocolate over low heat until chocolate is melted., stir in powdered sugar and vanilla until smooth., stir in water 1 tbsp at a time , until desired consistency., doughnuts
    2 min, 48 ingredients
  • Chocolate-glazed Doughnuts Chocolate-glazed Doughnuts
    makes about 16 doughnuts and holes, or 16 filled doughnut... and
    12 More
    makes about 16 doughnuts and holes, or 16 filled doughnuts., if you don tsp have a doughnut cutter , you can improvise with 2 biscuit cutters: a standard size cutter (about 21/2 inches) for cutting out the doughnuts and a smaller 1 (about 11/4 inches) for cutting out the holes. for those adept with chopsticks, long-handled cooking chopsticks are the best tool for removing the doughnuts with holes from the hot fat. otherwise, use a slotted spoon, tongs, or chinese skimmer. don tsp try to make this dough by hand or in a food processor; your hands or the metal blade will heat the butter too much and make the dough greasy. these doughnuts are best eaten the day they are made., unbleached all-purpose flour, instant yeast, sugar (about 2 1/2 oz), salt, whole milk , at room temperature, eggs , beaten lightly, unsalted butter , cut into 6 pieces, softened but still cool, vegetable shortening , such as crisco, for frying, semisweet or bittersweet chocolate , finely chopped, half-and-half , hot, sugar
    1 min, 13 ingredients
  • Doughnuts and Chocolate Sauce (Food Network Kitchens) Doughnuts and Chocolate Sauce (Food Network Kitchens)
    crushed cinnamon sticks (preferably mexican), plus more f... and
    6 More
    crushed cinnamon sticks (preferably mexican), plus more for topping, sliced almonds, milk, sugar, unsweetened chocolate, chopped, plain doughnut holes, for dipping, pulse the cinnamon and almonds in a blender until pulverized.
    10 min, 7 ingredients
  • Chocolate Malt Cake Doughnuts Chocolate Malt Cake Doughnuts
    eggs, mashed potatoes, sugar, butter, melted and
    11 More
    eggs, mashed potatoes, sugar, butter, melted, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, malted milk powder, baking powder, salt, baking soda, milk, oil for deep-fat frying, white baking chocolate, chopped, semisweet chocolate, chopped
    15 ingredients
  • Chocolate-Dippy Doughnuts (Paula Deen) Chocolate-Dippy Doughnuts (Paula Deen)
    peanut oil, store-bought biscuits and
    6 More
    peanut oil, store-bought biscuits, sweet chocolate (recommended : baker s german s), unsweetened chocolate, unsalted butter, sugar, evaporated milk, vanilla extract
    25 min, 8 ingredients
  • Chocolate Glazed Cake Doughnuts (Tyler Florence) Chocolate Glazed Cake Doughnuts (Tyler Florence)
    cake flour, baking powder, baking soda, salt, cinnamon and
    11 More
    cake flour, baking powder, baking soda, salt, cinnamon, eggs, room temperature, sugar, unsalted butter, milk, room temperature, vanilla extract, fat for frying, such as canola oil, variation : for chocolate donuts, melt 3 oz of unsweetened chocolate along with the butter and continue as directed., unsalted butter, bittersweet chocolate, sugar, warm water
    2 hour , 16 ingredients
  • Chocolate Dippy or Sugarcoated Doughnuts--Paula Deen Chocolate Dippy or Sugarcoated Doughnuts--Paula Deen
    biscuits and
    7 More
    biscuits, crisco (enough to cook the amount of doughnuts in that you are making ), german chocolate bars, unsweetened chocolate, unsalted butter, sugar, evaporated milk, vanilla extract
    35 min, 8 ingredients




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