137859 chocolate dough stuffed cinnamon Recipes

sugar, butter, softened, eggs, bananas, very ripe & mashed, vanilla, buttermilk, whole wheat flour, all-purpose flour, baking soda, salt, cinnamon, chopped pecans (optional), semi-sweet chocolate chips (optional), sugar, cinnamon

chocolate chips, ground cinnamon, brown sugar, butter, drops peppermint extract, uncooked quinoa, rinsed, marshmallows

butter, flour tortillas, semi-sweet chocolate chips, ground cinnamon , to taste, sugar , to taste, vanilla yogurt

chocolate wafers, crushed, cinnamon, light cream cheese, sugar, unsweetened cocoa powder, cocoa powder (to garnish ), sour cream, eggs, coffee liqueur, vanilla

semisweet chocolate, coarsely chopped, cinnamon, almond extract, whipping cream, divided, rum, vanilla, cream for garnish

butter, softened, sugar, divided, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, sour cream, semisweet chocolate chips, ground cinnamon

butter, sugar, light corn syrup, water, coarsely chopped macadamia nuts, toasted, milk chocolate chips, melted, cinnamon baking chips, melted, chopped macadamias, toasted

cinnamon sugar, white sugar, ground cinnamon, dough, white sugar, margarine, eggs, milk, all-purpose flour, baking powder, glaze, white sugar, vanilla extract, water, cornstarch, semisweet chocolate chips, melted

semisweet baking chocolate, peanut butter, cinnamon, nutmeg, plastic spoons, wax paper

flour, yeast, milk, warmed to hand temperature, sugar, eggs, vanilla bean , scratch out the insides for the spice, lemon zest , from the whole lemon rind, salt, butter, flour, chocolate chips, ginger, cinnamon, allspice, butter, powdered sugar

milk, semisweet baking chocolate, melted, sugar, cinnamon, vanilla, allspice, tequila

semisweet chocolate, chopped, ground cinnamon, whipping cream, egg yolks, macadamia crust, vanilla port sauce

butter or margarine, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, sour cream, vanilla extract, semisweet chocolate morsels, ground cinnamon

butter, softened, sugar, divided, eggs, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, semisweet chocolate chips, ground cinnamon

cream cheese, softened, butter, softened, vanilla, cinnamon (can use more ), powdered sugar, unsweetened baking cocoa (sifted), buttermilk

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

use chocolate cookie crust-see crust page, chocolate chip cookie dough-refrigerated, philly cream cheese, softened, sugar, eggs, semi-sweet chocolate, melted & cooled, melted butter, vanilla, heavy cream