Directions:
- Place all ingredients in a large saucepan and bring to a boil.
- With a hand-held mixer, beat the mixture until it stops boiling and becomes slightly frothy.
- Stir in tequila.
- Serve immediately in mugs garnished with cinnamon sticks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 280.19 Kcal (1173 kJ) | ||
| Calories from fat | 91.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.13g | 16% | |
|---|---|---|---|
| Cholesterol | 5.21mg | 2% | |
| Sodium | 114.09mg | 5% | |
| Potassium | 409.89mg | 9% | |
| Total Carbs | 39.43g | 13% | |
| Sugars | 35.04g | 140% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 9.85g | 20% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 3.1mg | 17% | |
| Calcium | 321.4mg | 32% | |
| Amount Per 100 g | |||
| Calories | 91.16 Kcal (382 kJ) | ||
| Calories from fat | 29.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.3g | 16% | |
|---|---|---|---|
| Cholesterol | 1.69mg | 2% | |
| Sodium | 37.12mg | 5% | |
| Potassium | 133.36mg | 9% | |
| Total Carbs | 12.83g | 13% | |
| Sugars | 11.4g | 140% | |
| Dietary Fiber | 0.72g | 9% | |
| Protein | 3.21g | 20% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 1mg | 17% | |
| Calcium | 104.6mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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