48 chocolate coconut custard Recipes

custard apples, fresh mint leaves (i used chocolate and plain mint, packed into the cup), agave nectar, vanilla, coconut milk (i used organic lite), water (filtered), nutmeg (or cinnamon)

butter, white sugar, cocoa, vanilla, egg, graham cracker crumbs, fine coconut, chopped nuts (walnuts or pecans), milk, custard powder, butter, softened, sugar, semisweet chocolate, unsweetened chocolate, butter

crushed chocolate cream-filled sandwich cookies (such as oreo cookies), butter, melted, chopped pecans, flaked coconut, cream cheese, softened, white sugar, custard powder (such as bird s ), eggs, semisweet chocolate, heavy cream

lanas wonderful mystery layered dessert, here is how this came about: i wanted to make something, scrumptious using only what i had in refrigerator and pantry., it is so easy , i am just describing in detail so it seems long., btw , jb flipped over this, dessert shells. (like people use for little strawberrie, short cakes ), chocolate (shell ) sauce like for over ice cream that hardens., custard, half-and-half, eggs (beaten well ), white sugar, all-purpose flour, salt, cream cheese-softened, flaked coconut, toasted, vanilla extract, toasted and chopped macadamia nuts, toasted coconut

butter, chopped, dark chocolate, chopped, egg, lightly beaten, wheatmeal plain sweet biscuit crumbs, coconut, chopped pecan nuts, butter, vanilla essence, icing sugar, custard powder, milk, dark chocolate, chopped, butter

butter, sugar, cocoa powder, egg, vanilla extract, chocolate cookie crumbs, grated unsweetened coconut, almonds, toasted and chopped, butter, room temperature, custard powder, nonfat milk, vanilla, icing sugar , sifted, semisweet chocolate, chopped, unsalted butter

cake mix, shortening, butter, softened, sugar, vanilla extract, milk, flaked coconut, brown m &m s, green m &m s, orange gumdrops, chocolate chips, chocolate wafer, red shoestring licorice, divided, green gumdrop, red m &m s, two 10-oz custard cups

mint chocolate chips, butter, chocolate wafer cookie crumbs, flaked coconut, chopped walnuts, butter, softened, sugar, milk, custard powder, peppermint extract, drop green food coloring, or as needed, mint chocolate chips, butter

unsalted butter, sugar, cocoa powder, egg, vanilla extract, chocolate cookie crumbs, unsweetened coconut, grated, walnuts, toasted and chopped, unsalted butter, room temperature, custard powder, milk, instant coffee powder, vanilla, icing sugar , sifted, semisweet chocolate, chopped, unsalted butter

base, unsalted butter, sugar, cocoa powder, egg, vanilla extract, chocolate cookie crumbs, unsweetened grated coconut, walnuts, toasted and chopped, unsalted butter, room temperature, custard powder, milk, instant coffee powder, vanilla, icing sugar , sifted, semisweet chocolate, chopped, unsalted butter

semisweet chocolate, butter, softened, sugar, vanilla, egg, graham wafer crumbs, coconut, chopped nuts (i use peanuts), custard powder, milk, butter, softened, smooth peanut butter, icing sugar , sifted, semisweet chocolate, chopped, butter

white chocolate baking squares, melted, cooled slightly, milk, sugar, baking mix (all purpose), eggs, butter or 1/4 cup margarine, softened, vanilla, angel flake coconut (3-1/2 oz.)

sugar plus additional for coating custard cups, a 7-oz package sweetened flaked coconut (2 2/3 cups), unsalted butter, all-purpose flour, canned unsweetened 14% to 15% fat coconut milk (preferably goya brand), fresh lemon juice, coconut extract, vanilla, egg whites, cream of tartar, fine-quality bittersweet chocolate (not unsweetened ), heavy cream

sugar, unsalted butter, cocoa powder, egg, beaten, vanilla extract, digestive biscuits, grated fresh coconut, walnuts, finely chopped, water, unsalted butter, icing sugar , sieved, custard powder, dessert chocolate, broken into pieces, walnuts, roughly chopped

butter or margarine (1/2 cup), sugar (1/2 cup), egg, cake flour (1 1/2 cup), baking powder (1/2 tsp), salt (1/4 tsp), vanilla essence (14 tsp), lemon cookies, lemon juice (replacing vanilla essence) (1/4 tsp), lemon rind (3/4 tsp), spice cookies, mixed spice (replacing vanilla essence) (3/4 tsp), coconut cookies, margarine ( instead of 125 g) (1/2 cup + 2 tbsp), coconut (replacing vanilla essence) (3/4 cup), chocolate cookies, butter or margarine (instead of 125 g) (1/2 cup + 2 tbsp), coconut (3/4 cup), cocoa (replacing vanilla) (1 tbsp + 1/4 tsp), custard cookies, flour (instead of 375 ml) ( 1 cup + 2/4 cup), custard powder (add with dry ingredients) (1/4 cup + 1 tbsp)

bottom layer, butter, white sugar, unsweetened cocoa powder, egg, vanilla extract, graham cracker crumbs, shredded coconut, chopped walnuts, middle layer, butter at room temperature, custard powder (such as bird s ), milk, sugar, blackberries, top layer, semisweet chocolate, butter

butter, melted, sugar, eggs, chocolate cookie crumbs (oreo baking crumbs), sweetened flaked coconut, butter, melted, milk, peppermint extract, icing sugar, custard powder, semisweet chocolate, chopped, butter, chopped chocolate covered peppermint stick candy (such as ovation)

butter, melted, sugar, eggs, chocolate cookie crumbs, sweetened flaked coconut, butter, melted, custard powder, skim milk, peppermint extract, icing sugar, semisweet chocolate, chopped, butter