77 chocolate chip coconut pie Recipes

oleo, chocolate chips, coconut, chopped nuts, sugar, vanilla, eggs

butter, melted, sugar, eggs, slightly beaten, chocolate-flavored liqueur (or vanilla extract), walnuts, chopped, semi-sweet chocolate chips (ghiradelli), coconut, unbaked pie shell, cream

oreo cookies, crushed, butter, melted, semi sweet chocolate chips, melted, light coconut milk

chocolate wafer crumbs, butter, melted, sugar, cornstarch, salt, coconut milk, whole milk, egg yolks, beaten, flaked coconut, butter, cubed, vanilla extract, coconut extract, dark chocolate chips, heavy whipping cream, butter, cubed, toasted flaked coconut

unbaked pie shell, sugar, eggs, margarine or butter, white vinegar, chocolate chips, coconut, shredded, pecans, chopped

pillsbury refrigerated pie crusts , softened as directed on box, chocolate fudge cake mix with pudding, water, vegetable oil, eggs, semisweet chocolate chips, shredded coconut, vanilla whipped ready -to-eat frosting

unbaked pie crust, milk, coconut milk, white sugar, water, cornstarch, semi-sweet chocolate chips, heavy cream, white sugar

pie shell (i used an organic honey graham cracker shell for an 8-inch pie), light coconut milk, cornstarch, water, semi-sweet chocolate chips (mine were grain sweetened), light whipped topping (i used tru whip all natural topping ), ground cacao beans (i use the raw beans)

eggs, white sugar, salt, light corn syrup, butter, melted, vanilla extract, flaked coconut, quick cooking oats, semisweet chocolate chips, recipe pastry for a 9 inch single crust pie

butter (2 cubes), room temperature, granulated sugar, vanilla extract, eggs, all-purpose flour, chocolate chips, pecans, chopped, flaked coconut, unbaked, 9-inch pie shell, cream or ice for garnish

frozen pie shell (9 ) (i use the rolled out pillsbury pie crust in the refrigerated section.), pre-bake in a 375 oven for 8 minutes., chopped pecans, coconut flakes, milk chocolate chips, butter, softened, sugar, cream, at room temperature, eggs, at room temperature, vanilla

frozen pie shell (9 ), pre-bake in a 375 oven for 8 minutes., chopped pecans, coconut flakes, milk chocolate chips, butter, softened, sugar, cream, at room temperature, eggs, at room temperature, vanilla

all purpose flour, baking soda, baking powder, butter softened, granulated sugar, egg, milk, vanilla extract, shredded coconut, butter, granulated sugar, graham cracker crumbs, semi-sweet chocolate chips, chopped walnuts, cinnamon butter, butter softened, granulated sugar, cinnamon, scoops vanilla ice cream, chocolate syrup, caramel syrup, chopped walnuts

sugar, flour, chocolate chips, flaked coconut, pecans, butter or 1/4 cup margarine, melted, eggs, unbaked pie shells

pie shell, chocolate chips, chopped pecans (or a little less), flaked coconut, flour, eggs, melted margarine, sugar

deep dish pie shells, soft flaked coconut (coarsley chopped), melted butter (no subs!), white sugar, light brown sugar , packed, flour, eggs, well beaten, full-fat buttermilk, vanilla, semi-sweet chocolate chips, cream or vanilla ice

eggs, white sugar, melted butter, flaked coconut, hazelnuts , slices, white chocolate chips, lemon juice , and zest of, bottom favourite pie shell

chocolate cookie crumbs, butter ,, shredded coconut, toasted, kiwi fruits, peeled and sliced thin, fresh strawberries, chopped, strawberry frozen yogurt, slightly softened, strawberries, cut in half, chocolate chip, toasted coconut (to garnish )