397 chocolate butter cookies almond extract Recipes

crushed vanilla wafer crumbs (about 50 cookies), ground toasted almond, granulated sugar, butter or 1/2 cup margarine, melted, milk chocolate chips, unflavored gelatin, milk, cream cheese, softened, sour cream, almond extract, heavy whipping cream , whipped

butter, softened, brown sugar , packed, sugar, baking cocoa, almond extract, vanilla extract, eggs, all-purpose flour, baking soda

chocolate wafer cookies, crushed, almonds, chopped, toasted, butter, melted, coffee, instant, strong, cream cheese, softened, sugar , vanilla, whipping cream, cornstarch, eggs, large fresh, egg yolk, amaretto, amaretto, almond extract , pure, water, hot, instant coffee, strong, coffee liqueur , kahula, cream, garnish, almonds, toasted, sliced, garnish

butter, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, flaked coconut, chopped almonds

all-purpose flour, ground cinnamon, baking soda, salt, unsalted butter, granulated sugar, brown sugar, egg, canned pumpkin puree (not pie filling, i used my own from the garden or freezer), vanilla or 1 tsp almond extract, semi-sweet chocolate chips (or your choice ), granulated sugar, for rolling, walnuts (optional), butterscotch chips (optional) or milk chocolate (optional) or dark chocolate chips (optional)

all-purpose flour, baking soda, butter, softened, shortening, brown sugar , packed, sugar or 1/4 cup splenda blend for baking, vanilla instant pudding mix, eggs, vanilla extract, almond extract, rolled oats, semisweet chocolate chips, butterscotch chips, m & s or 1/2 cup reese s pieces

flour, baking soda, salt, brown sugar, butter, melted, eggs, semi-sweet chocolate chips, milk chocolate chips, chocolate pudding mix or 3 tbsp vanilla pudding mix, almond extract

all-purpose flour, baking soda, salt, ground nutmeg, ground cinnamon, unsalted butter, white sugar, brown sugar, vanilla extract, almond extract, eggs, semisweet chocolate chips

light brown sugar , firmly packed, granulated sugar, unsalted butter (right from the fridge or at room temperature), vegetable shortening, salt, vanilla extract, almond extract (optional), vinegar (cider or white), baking soda, egg, all-purpose flour , king arthur unbleached, semi-sweet chocolate chips

chocolate cookie crumbs, butter, melted, cream cheese, softened, eggs, sugar, almond extract, whipping cream, cherry pie filling, semi-sweet chocolate chips

chocolate cookie crumbs, butter, melted, cream cheese, softened, eggs, sugar, almond extract, whipping cream, cherry pie filling, whipping cream, semi-sweet chocolate chips (6 oz)

butter, softened, brown sugar, sugar, eggs, almond extract, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda

butter, softened, dark brown sugar, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, baking soda, milk chocolate chips, sliced almonds

quick oats , measure first then throw into a blender or processor and grind until fine, flour, sugar, brown sugar, salt, baking powder, baking soda, cinnamon, butter, melted, eggs, vanilla, almond extract, milk chocolate (gharadelli ships 11.05 oz), white chocolate, double chocolate

chocolate wafer cookies (crushed ), melted butter, cream cheese, softened, eggs (room temperature ), sour cream, swtnd condensed milk, almond extract, chambourd liqueur, dark chocolate chips or 8 oz bar bittersweet chocolate, strong coffee, heavy cream, fresh raspberry, seedless raspberry jam

stacked heart cookies, butter or margarine, brown sugar, egg, vanilla extract, melted unsweetened chocolate, semisweet chocolate chips, melted, ground almonds, flour, baking powder, baking soda, salt, evaporated milk

chocolate cookie crumbs, butter melted, cream cheese softened, eggs, sugar, almond extract, whipping cream, cherry pie filling 21oz., whipping cream, semisweet chocolate chips 6 oz.

white chocolate icicle cookies, sugar, butter, softened, milk, vanilla, egg, white baking chips, melted and cooled, flour, baking powder, salt, white glaze, powdered sugar, milk, almond extract , white edible glitter or decorating sugar (optional), mix sugar , butter, milk, vanilla, egg and melted chips in a large bowl with a spoon until creamy. stir in flour, baking powder and salt. cover and refrigerate at least 4 hours until chilled. heat oven to 375 degrees. for each cookie, divide 1 round tsp of dough in half. roll each half into a 5 inch rope, tapering the ends. twist the ropes together. place 2 inches apart on ungreased cookie sheet., hang icicles , poke a hole in the top of each cookie with a toothpick. bake 5 to 7 minutes or until set and very light brown. cool 2 minutes. remove from cookie sheet to a wire rack. cool completely. brush with white glaze (mix all glaze ingredients until smooth or of desired brushing consistency. add more milk, a few drops at a time if necessary) and sprinkle with glitter or sugar. thread string through the hole in each cookie to hang if desired.