92 chocolate apricot jam Recipes

almond paste, butter, softened, white sugar, eggs, separated, all-purpose flour, almond extract, seedless red raspberry jam, apricot jam, semi-sweet chocolate chips, melted, heavy cream, butter

almond paste, softened butter, white sugar, eggs , seperated, all purpose flour, seedless red rasberry jam, apricot jam, semi sweet chocolate chips, melted

cake flour (90 ml), superfine sugar (250 ml caster sugar), eggs, extra -large, salt, butter (60 g), baking powder (5 ml), vanilla essence (10 ml), walnuts, broken (150 g), butter (40 g), chocolate, dark, broken up (80 g), apricot jam (smooth jam, not wholefruit jam, softened or warmed slightly), flaked almonds, for sprinkling (optional)

puff pastry sheets, egg, lightly beaten, low-fat milk, cinnamon sugar, jam, chunky applesauce, cranberry chutney, lemon curd, pastry cream, chocolate shavings , sprinkled with, sugar, butter, softened, sugar, cinnamon, neufchatel cheese, softened or 12 oz cream cheese or 12 oz mascarpone, sugar, egg yolk, slightly beaten, sugar, low-fat milk, apricot jam, warmed, toasted sliced almonds, flour, sugar, butter, melted

unsalted butter, vegetable oil, sugar, all-purpose flour, unsweetened cocoa powder, eggs, buttermilk, vanilla, baking soda, apricot jam, pureed, heavy cream, fine quality semisweet chocolate or 16 oz bittersweet chocolate, chopped fine

butter, icing sugar, chocolate, all-purpose flour, eggs, rum, water, apricot jam, chocolate icing, chocolate, granulated sugar, water, melted butter

blanched almond (slivered), sugar, whole wheat flour, plus more for dusting, cold unsalted butter , cut into pieces, egg yolks, lemon juice, grated lemon zest, heavy cream, bittersweet chocolate, coarsely chopped -or, bittersweet chocolate chips, apricot jam

butter, caster sugar, chocolate, vanilla essence, eggs, plain flour (sifted), apricot jam, chocolate, icing sugar, water

excellent quality dark chocolate, ground coffee (freshly ground if possible), eggs (5 separated ), ground almonds, granulated sugar, apricot jam, icing, excellent quality dark chocolate, unsalted butter

dark chocolate, chopped coarsely, water, butter, chopped, brown sugar, eggs, cocoa powder, self-raising flour , sifted (150g), almond meal (60g), apricot jam (110 g), dark chocolate, chopped coarsely, cream (single )

butter or 1 cup margarine, softened, instant chocolate pudding mix , 4 serving size, egg, all-purpose flour, granulated sugar, apricot jam, semi-sweet chocolate chips, butter or 3 tbsp margarine

butter, cream cheese, softened, all-purpose flour, granulated sugar, apricot jam (or your favorite preserves or marmalade), sugar , for decorating, chocolate glaze (optional), semisweet chocolate, chopped, shortening

white cake mix, eggs, vegetable oil, water, plain yogurt, strawberry jam, dried apricots, dark chocolate

almond paste, butter, softened, white sugar, eggs, separated, all-purpose flour, almond extract, salt, apricot jam, semisweet chocolate, chopped

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling enough quantity to fit in a 20cm tart pan. make holes with a fork all around the dough and bake for 30 minutes until golden. cool., plain chocolate, melted, heavy cream, powder sugar, vanilla, red grapes, halved, kiwi, sliced, apricot jam for glaze

plain chocolate, unsalted butter, caster sugar, eggs seperated, ground almonds, self raising flour, apricot jam,filling

crepes or 12 -14 pancakes, apricot jam or 3/4 cup plum jam, dark chocolate (grated ), cream (whipped), sliced almonds (toasted ), raisins (chopped ), egg whites, sugar, sliced almonds (extra )

dark chocolate, finely chopped, eggs, separated, at room temperature, light plain yogurt, brown sugar, vanilla extract, whole wheat flour, apricot jam, dark chocolate, water