561 chocolate almond mix Recipes

chocolate cake mix (duncan hines cake mix is best to use), all-purpose flour, melted butter, chocolate syrup, eggs, vanilla, almond extract, almonds, chocolate chip

prepared angel food cake (8 to 10 oz), cut into 1-inch cubes, cold 2% milk, cook-and-serve chocolate pudding mix, milk chocolate candy bar (1.55 oz), chopped, sliced almonds, toasted, divided, heavy whipping cream , whipped

original bisquick mix, milk, eggs, bananas, handfuls of dark chocolate almonds (the kind with powdered chocolate, not regular chocolate), cinnamon

chocolate cake mix (regular size), king arthur unbleached all-purpose flour, butter, melted, eggs, chocolate syrup, vanilla extract, almond extract, almonds, semisweet chocolate chips, white baking chips, shortening

chocolate cake mix (regular size), german sweet chocolate, chopped, butter, cubed, chopped almonds, toasted, chocolate curls

chocolate cake mix (regular size), sour cream, water, butter, softened, eggs, cream cheese, softened, sugar, heavy whipping cream , whipped, almond extract, sugar, milk chocolate chips, butter, cubed, sweetened condensed milk, heavy whipping cream, vanilla extract, chopped almonds, toasted

chocolate cake mix (regular size), instant chocolate pudding mix, eggs, vegetable oil, water, vanilla extract, flaked coconut, sweetened condensed milk, almond extract, chocolate frosting

chocolate cake mix, instant chocolate pudding mix, almond paste, eggs, vegetable oil, amaretto liqueur, water, butter, sugar, amaretto liqueur, water

chocolate cake mix with pudding, evaporated milk, coconut, marshmallows, margarine, chocolate chips, almonds ( or any other type of nut), sugar

chocolate cake mix, eggs, shortening, almond liqueur (if using almond extract do use 1 tsp), plump dried cherries, melted white chocolate, melted semisweet chocolate

chopped almonds, divided, food cake mix, instant chocolate pudding mix, sour cream, eggs, vegetable oil, vanilla extract, semisweet chocolate chips, powdered sugar, milk

chocolate cake mix (devils food), chocolate instant pudding, sour cream, vegetable oil, water, toasted and chopped almonds, mayonnaise, eggs, amaretto, almond extract, chocolate chips, powdered sugar, milk, almond extract

almonds, slivered, slightly toasted, chocolate chips, food cake mix, instant chocolate pudding, eggs, sour cream, water, vegetable oil, vanilla extract, almond extract, cinnamon

strawberries, cleaned & sliced, sugar-free instant chocolate pudding mix, non-fat powdered milk, water, almond extract, chocolate chip, almonds

chocolate biscotti, dozen, all-purpose flour, sugar, unsweetened cocoa, eggs, vanilla extract, teeaspoon baking soda, salt, whole blanched almonds, preheat the oven to 350 degrees f. coat a 10 x 15 rimmed cookie sheet with nonstick cooking spray. in a large bowl, combine all the ingredients except the almonds; mix well with a spoon. stir in the almonds until well blended; the dough will be thick and sticky. place half of the dough on the cookie sheet; form a slightly rounded 4 x 12 loat that is about 3/4 inch thick. repeat with the remaining dough on a second cookie sheet and bake for 30 minutes. remove from the oven and reduce the temperature to 325 degrees f. allow the loaves to cool for 5 to 10 minutes, then cut into 1/2-inch-thick slices. lay the slices cut side down on the cookie sheets and bake for 15 more minutes. turn the cookies over and bake for another 15 minutes or until very crisp. allow to cool, then store in an airtight container.

chocolate cake mix, instant chocolate pudding, evaporated milk, sugar, marshmallows, flaked coconut, milk, butter, chocolate chips, chopped almonds

chocolate cake mix, evaporated milk, divided, sugar, divided, marshmallows, coconut, butter, chocolate chips, chopped almonds (or pecans)

chocolate cake mix (1 with pudding in the mix), pet milk, coconut, marshmallows, pet milk, margarine, chocolate chips, sliced almonds, sugar