170 chips peanut squares Recipes

peanut butter (not the diet stuff...it s really pointless and doesn tsp work as good), butterscotch chips, butter ( preferable as margarine tends to taste greasy) or 1/2 cup margarine ( preferable as margarine tends to taste greasy), marshmallows

butter, melted, worcestershire sauce, seasoned salt, garlic powder, onion powder, crispy rice cereal squares (such as rice chex ), crispy corn cereal squares (such as corn chex), crispy wheat cereal squares (such as wheat chex), sized pretzels, parmesan-flavored goldfish crackers, sized garlic-flavored bagel chips, peanuts

marshmallows, peanut butter, semi-sweet chocolate chips, butter, rice krispies, peanuts, semi-sweet chocolate chips, butter, milk, powdered sugar, vanilla

marshmallows, peanut butter, semisweet chocolate chips, butter, cubed, crisp rice cereal, salted peanuts, semisweet chocolate chips, butter, cubed, milk, sugar, vanilla extract

butter, divided, sugar, evaporated milk, peanut butter chips, marshmallow creme, chopped nuts, vanilla extract, white candy coating, coarsely chopped, semisweet chocolate chips , optional, shortening , optional

smooth peanut butter, sugar, egg, maple extract (or use vanilla), semi-sweet chocolate chips, chocolate-covered toffee bits, chopped peanuts, semi-sweet chocolate baking squares, melted

butter or 2 tbsp margarine, marshmallows, creamy peanut butter, toasted rice cereal, white sugar, evaporated milk, margarine, salt, marshmallows, butterscotch chips, creamy butter, vanilla, chopped peanuts

salted peanuts, divided, butter or 3 tbsp margarine, peanut butter chips (12 oz.), sweetened condensed milk, marshmallows

salted peanuts without skins, divided, butter, peanut butter chips, sweetened condensed milk, marshmallows

peanut butter, semi-sweet chocolate chips, butter, cut into small pieces, marshmallows, rice krispies

peanut butter, butterscotch chips, corn flakes, nuts, chopped

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

milk chocolate chips, butterscotch chips, creamy peanut butter, butter, granulated sugar, evaporated milk, marshmallows, vanilla, chopped peanuts, caramels, whipping cream

butter, cornflakes, peanut butter chips, light corn syrup, sugar, brown sugar, creamy peanut butter, warmed, dry-roasted peanuts, milk chocolate candy bars (1.55 oz each)

butter, divided, butter, divided, sugar, evaporated milk, peanut butter chips, marshmallow creme, chopped nuts, vanilla extract, white candy coating, chocolate chips (optional), shortening (optional)

graham cracker crumbs, all-purpose flour, sugar, butter, melted, cocoa, eagle brand sweetened condensed milk (regular or low-fat ), peanut butter chips, unsweetened flaked coconut, chopped peanuts, divided

nutty squares, brown sugar packed, corn syrup, smooth peanut butter, crispy rice cereal, chopped walnuts, semisweet chocolate chips, smooth peanut butter

corn syrup, peanut butter, chocolate chips, chopped salted peanuts