112 chip wrap Recipes

  • Caramel Nut Candy
    wrapped caramels (or 2), chopped walnuts , pecans and
    4 More
    wrapped caramels (or 2), chopped walnuts , pecans, cream, heavy or regular whipping cream, tb. butter with salt, chopped walnuts , pecans or peanuts. you can also roll in toasted or untoasted coconut.), you can toss in a handful or two of chocolate chips, too
    10 min, 6 ingredients
  • Caramel Peanut Fudge
    bottom layer, milk chocolate chips, butterscotch chips and
    16 More
    bottom layer, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, white sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, chopped salted peanuts, caramel, individually wrapped caramels , unwrapped, heavy cream, top layer, milk chocolate chips, butterscotch chips, creamy peanut butter
    1 hour , 19 ingredients
  • Caramel Candy Pretzel Rods-two Ways
    individually wrapped caramels, water and
    6 More
    individually wrapped caramels, water, pretzel rods (ie : rold gold), candy coated chocolate pie ces (ie: m&m s), crushed toffee bits, chocolate chips, white chocolate chips, semi-sweet chocolate chips
    5 min, 8 ingredients
  • Candy Bar Fudge
    butter, unsweetened cocoa powder, brown sugar, milk, sugar and
    6 More
    butter, unsweetened cocoa powder, brown sugar, milk, sugar, vanilla extract, individually wrapped caramels , unwrapped, water, salted peanuts, semisweet chocolate chips, milk chocolate chips
    30 min, 11 ingredients
  • Pecan Caramel Sandwiches
    pecan halves, individually wrapped rolo chocolates and
    1 More
    pecan halves, individually wrapped rolo chocolates, chocolate chips or 1 (12 oz) bag vanilla baking chips
    1 hour , 3 ingredients
  • Fabulous Decadence A-bit-more-than-a - Chocolate C...
    fabulous chocolate peanut butter cookies, level 3 and
    21 More
    fabulous chocolate peanut butter cookies, level 3, unsweetened dutch cocoa, unbleached baking flour, baking soda, salt, semisweet baking chocolate, broken, unsweetened baking chocolate, broken, light brown sugar, chopped peanuts, unsalted butter, eggs, real vanilla, semisweet chocolate chips, peanut butter chips, prepare cookies : preheat oven to 325 degrees., sift together cocoa , flour, baking soda and salt onto a sheet of wax paper. set aside., heat 1 inch of water in the bottom of a double boiler over medium heat. place semisweet and unsweetened baking chocolate in top half of the double boiler. tightly cover the top pan with plastic wrap and heat 12 to 15 minutes. remove from heat and stir chocolate until smooth. keep at room temperature. or, melt in microwave., place brown sugar and butter in the bowl of electric mixer and beat on medium speed 1 minute. scrape down bowl and beat on high speed additional 30 seconds. scrape down bowl. add eggs, 1 at a time, while beating on medium, stopping to scrape down bowl after incorporating each addition., add vanilla and beat on medium 30 seconds. add melted baking chocolate and beat on low 10 seconds more. scrape down bowl and beat additional 30 seconds. add flour mixture and beat on low until thoroughly combined, 20 to 30 seconds. remove bowl from mixer, add chocolate chips and peanut butter chips; mix thoroughly with rubber spatula. add peanuts, place 6 to 8 cookies per baking sheet (each cookie is approximately 2 tsp. put sheets in middle of oven. bake for 18 to 20 minutes, cool cookies on pans 5 to 6 minutes. transfer cookies to wire rack. repeat procedure until all cookies have been baked. cool cookies thoroughly before storing in sealed plastic container., prepare chocolate dipping sauce : heat cream, butter and sugar in saucepan over medium-high heat. when hot, stir to dissolve sugar. bring mixture to boil. place chocolate in stainless steel bowl and pour boiling cream over chocolate. let stand 5 minutes. stir until smooth. cool to room temperature. (dip can be made 3 to 4 days ahead and refrigerated. reheat, stirring. bring to room temperature before using.), put dip in a serving bowl, so guests can dip their cookies in before eating.
    19 min, 23 ingredients
  • Turtle Cake
    german chocolate cake mix and
    8 More
    german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), individually wrapped caramels, evaporated milk, butter, chopped pecans, semi-sweet chocolate chips
    1 hour , 9 ingredients
  • Caramel Bars
    individually wrapped caramels , unwrapped, heavy cream and
    8 More
    individually wrapped caramels , unwrapped, heavy cream, all-purpose flour, rolled oats, brown sugar, baking soda, salt, butter, melted, semisweet chocolate chips, chopped walnuts
    32 min, 10 ingredients
  • Turtle Candy
    pecan halves, individually wrapped caramels , unwrapped and
    2 More
    pecan halves, individually wrapped caramels , unwrapped, semisweet chocolate chips, shortening
    30 min, 4 ingredients
  • Turtle Cake I
    german chocolate cake mix, individually wrapped caramels and
    4 More
    german chocolate cake mix, individually wrapped caramels, evaporated milk, butter, chopped pecans, semisweet chocolate chips
    6 ingredients
  • Grilled Pork Lettuce Wraps (Food Network Kitchens) Grilled Pork Lettuce Wraps (Food Network Kitchens)
    garlic, minced, chopped fresh lemongrass and
    22 More
    garlic, minced, chopped fresh lemongrass, shallots, finely chopped, light brown sugar, fish sauce, soy sauce, vegetable oil, plus more for brushing, kosher salt and freshly ground pepper, boneless pork chops, fresh lime juice, fish sauce, granulated sugar, kosher salt, grated carrot, asian chile sauce , such as sambal oelek, garlic, minced, head boston lettuce, leaves separated, mint, basil, cilantro, english cucumber, thinly sliced, red jalapeno pepper, seeded and thinly sliced, prepared fried shallots , scallions or onions, asian shrimp chips
    2 hour 40 min, 24 ingredients
  • Banana Chocolate Wrap With Easy Raspberry Sauce - Toasted Banana Chocolate Wrap With Easy Raspberry Sauce - Toasted
    flour tortilla , 6 to 8 inches (i use whole wheat) and
    5 More
    flour tortilla , 6 to 8 inches (i use whole wheat), chocolate hazelnut spread (nutella, may substitute with chocolate chips), reduced-fat cream cheese (neufchatel), banana , medium size, raspberry jam, seedless, butter or 1/4 tbsp margarine
    5 min, 6 ingredients
  • Rainbow Veggie Chili Rainbow Veggie Chili
    green bell pepper, red bell pepper, yellow bell pepper and
    14 More
    green bell pepper, red bell pepper, yellow bell pepper, onion, garlic cloves (minced ), olive oil or 1 dash vegetable oil, dark red kidney beans, light kidney beans, navy beans (white beans), black beans, corn, diced tomatoes, tomato sauce, chili seasoning mix (i prefer mild mccormick chili seasoning), sour cream (to top chili (optional), cheddar cheese (to top chili) (optional), flour tortillas (to wrap chili) (optional) or tortilla chips (to dip with chili) (optional)
    30 min, 17 ingredients
  • Bishops Bread Bishops Bread
    bishops bread, flour, baking powder, salt, chopped nuts and
    6 More
    bishops bread, flour, baking powder, salt, chopped nuts, chopped dates, sliced maraschino cherries, chocolate chips, eggs, beaten, sugar, stir together flour , baking powder and salt in large bowl. stir in nuts, dates, cherries and chocolate chips. in small bowl, beat eggs and sugar. stir into flour mixture. turn into well-greased and floured 9-inch by 5-inch by 3-inch loaf pan. bake at 325 degrees for 75 minutes. cool in pan on rack for 10 minutes. remove from pan. cool completely, top side up on a rack. best if stored, well wrapped, for a day or two before slicing.
    1 hour 15 min, 11 ingredients
  • Raspberry Gratins Raspberry Gratins
    iqf (individually quick frozen) unsweetened raspberries and
    5 More
    iqf (individually quick frozen) unsweetened raspberries, crumbled cookies , either chocolate chip cookies or shortbread cookies; see cook s notes, sugar, unsalted butter, garnish: sour cream, notes :pepin recommends walkers pure butter shortbread or mrs. fields (individually wrapped) chocolate chip cookies, but advises that homemade cookies or other brands of store-bought cookies will work. the chocolate chip cookies are best crumbled by hand rather than in food processor. the shortbread can be crumbled in food processor or placed in plastic bag and crushed with small skillet or rolling pin.
    18 min, 6 ingredients
  • Almond And Chocolate Clusters Almond And Chocolate Clusters
    toasted slivered almonds and
    5 More
    toasted slivered almonds, individually wrapped caramel candies (about 6 oz), bittersweet chocolate chips, cream, room temperature, divided, white chocolate chips, special equipment : 2 mini muffin tins
    15 min, 6 ingredients
  • Caramel Apples With Crushed Peanuts Caramel Apples With Crushed Peanuts
    granny smith apples, craft sticks and
    4 More
    granny smith apples, craft sticks, individually wrapped caramels , unwrapped, milk, chopped peanuts or 2 cups walnuts or 2 cups cashews or 2 cups pecans, candy bars (such as snickers and butterfinger chopped into small pieces m&m s, mini chocolate chips, toffee bric) or any other of your favorite decorative candies (optional) or chocolate bar (optional)
    25 min, 6 ingredients
  • Chocolate Caramel-Corn Candy Cubes (Sandra Lee) Chocolate Caramel-Corn Candy Cubes (Sandra Lee)
    chocolate covered wafer candy bars (recommended : kit kat) and
    6 More
    chocolate covered wafer candy bars (recommended : kit kat), individually wrapped caramels, butter, white chocolate chips, milk chocolate chips, shortening, divided, caramel corn with peanuts (recommended: cracker jack)
    12 min, 7 ingredients




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