176796 chip shortcakes dark sauce Recipes

dark chocolate, melted, cream, warmed, packaged marshmallow, chopped, red glace cherries, chopped, mixed nuts, crushed

dark chocolate, melted (i prefer milk chocolate), cream, warmed, marshmallow, chopped (easier done by snipping with kitchen shears sprayed with cooking spray), maraschino cherries or 1/4 cup red glace cherries, chopped, walnuts, chopped (can sub pecans)

dark brown sugar, heavy whipping cream, unsalted butter, unbleached all-purpose flour, powdered sugar, coarse kosher salt, chilled unsalted butter, diced, egg yolks, sugar, unbleached all-purpose flour, ground cinnamon, ground cardamom, mcintosh apples (about 2 3/4 lb) or 6 large golden delicious apples, peeled, quartered, cored (about 2 3/4 lb)

dark chocolate, coarsely chopped (60-75% cacao), unsalted butter, cut into chunks, granulated sugar, light cream, instant espresso powder or 2 tsp granules dissolved in 1 tbsp hot water, divided, light corn syrup, egg, canola oil, vanilla extract, salt, sugar, all-purpose flour, unsweetened cocoa powder, very hot water

sugar, water, light corn syrup, cream of tartar, heavy cream, room temperature, soy sauce, unsalted butter, cut into 8 pieces, at room temperature, coarse sea salt

olive oil, red miso, molasses, tomato paste, braggs liquid aminos or 1 tbsp soy sauce, balsamic vinegar, garlic cloves, minced, dried basil, dried oregano, paprika, salt, peppercorn, onion powder, cayenne powder, port wine or 1 cup madeira wine, vegetable stock, water, uncooked seitan

dark molasses, baking soda, cinnamon, ginger, nutmeg, sugar, butter, melted, flour, boiling water, eggs, powdered sugar (to garnish ), cream (to garnish ), light brown sugar, sugar, melted butter (no substitutes), flour, vanilla, salt, nutmeg, boiling water

dark brown sugar, cornstarch, cinnamon, raisins, butter, water, lemon juice

dark chocolate , 60% cocoa fat, unsalted butter, eggs, separated, sugar, raspberries, powdered sugar, water, fresh mint

dark corn syrup, honey, grated lemon peel, cinnamon, burgundy wine or 3/4 cup dry red wine

sugar, water, light corn syrup, cream of tartar, heavy cream, room temp, soy sauce, unsalted butter, cut and room temp, coarse salt

dark chocolate, melted, cocoa powder, water, unsalted butter, sugar, light corn syrup, salt, vanilla extract

vegetable broth, water, black rice , soaked overnight (this is not the same as wild rice), black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale , destemmed and sliced into thin strips (also called black or dinosaur kale), carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or 3 tbsp balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or 2 tbsp brown rice syrup, soy sauce, light olive oil, toasted sesame oil, black pepper, salt, black sesame seeds

dark unsweetened chocolate squares, unsalted butter, eggs, separated, sugar, fresh raspberries or 4 oz frozen raspberries, icing sugar, water

settled coconut milk, dark sesame oil, fresh ginger, minced fine, madras curry powder, lime juice, rice vinegar, sesame seeds

dark raisins, port wine, extra virgin olive oil, divided, breasts of chicken, shallots, diced, fresh mushrooms, balsamic vinegar, heavy cream , or evaporated milk, grated fresh nutmeg, cornstarch mixed with 1 tbsp water, salt and freshly ground pepper, to taste, fresh herbs for garnish